19 Best Asian Fusion Restaurants in Costa Mesa

“Great food! Warm and very friendly greeting at the front. Best dining service provided by the staff.“

“One of my favorite sushi bars in CM!!! 2 orders 3 roll Maki special Tuna Lover, White Tiger, Shrimp Super Crunch, Soft shell crab, baked scallops, Newport special Salmon 👍🏽“

“Very satisfied regular customer; my go-to for exceptionally good Chinese. The menu is based on foods found in Northeast China, and to be honest, standard American Chinese is bland to me after eating this...

Delicious, hot, fresh and made to order... I get delivery or takeout whenever I'm in town (they have curbside pick-up).

The veggie grilled cold noodle is one of my favorite foods (I add enoki mushrooms, grilled onions and cheese). Veggie pancake also delicious - both of these entrees are so much better than the description reads, I tried them because I read a review that said they are a must-have, so now I'm telling you that you must try them!

Masala salad (for veggie lovers who want a little broth), instant noodles, and veggie hot pot are all great.

The spices for the hot pot are a real zinger; be sure to add a note during checkout if you selected "mild".

The owner is very personable, she recognizes my name and makes certain my order is prepared the way I like it, even after being away for months (and I always look forward to returning). Reach out if there's a problem with your order, she's eager to correct it.

So grateful they're open until 3am and if more quality restaurants had these hours, it would be so much easier as a night owl to eat healthy!

I seriously ate here two days in a row when I first found it... I couldn't help myself! A close friend is Chinese, and I can't wait for him to visit and be impressed.

Look for the sign that says "TACOS" - they share their entrance with other restaurants and that marks the spot.

Vegetarian options: Veggie grilled cold noodle, masala salad, veggie pancake, instant noodle, veggie hot pot“

“Delish and great staff. The staff IS family and they treat not only their customers like family, but the other staff as well. That means a lot. We had a fun time with DJ and Pleng. About the food... We had 4 dishes... Hanuman's ceviche, Tom Kha Gai, Massaman, Pad See Ew and a nice glass of Malbec. My favorites were the ceviche and Massaman. But everything was so good. Hubs liked everything. There was literally no wait at 3 pm but come soon... Once word gets out this place will have a 45 min wait just like the mother location on Bristol.“

“Freshly made udon at a good price! I just wish the noodles were more Al dente. The one I had was too soft. The fish miso soup, however, was great. The bk sauce could be a bit less sweet but I get that it is that way since it’s Hawaiian. Good choice of tempura items. Gonna try the curry and other items another time.“

“Delicious Food amazing customer service If you love Thai this place is a most“

“I would like to start off that this place is a takeout place, with that being said, this place is some of the highest quality sushi/poke places around. They have a very good poke bowl that I have order 5 times in the past month. I would definitely recommend this to anyone that needs a quick fill for poke. The fish is high quality and fresh, the toppings taste amazing, and the portion makes sense for the price.“

“Nice vibe-y place to stop off for a cocktail. Tucked away in the corner but there are plenty of clear signs pointing the way. Most of their cocktails had an Asian bent: miso, ume, shiso, etc.
Nice enough staff too.
Would recommend“

“The Collage Culinary Experience in Costa Mesa is a unique, elevated food court aimed at pleasing the most skeptical palates. It's located at the south side of Bloomingdale's, and it may be hard to find if you don't know it's there, which would be a shame because you would be missing out on some great restaurant options aside from the usual chain restaurants at South Coast. Be sure to hit both floors because downstairs holds most of the restaurants, and there is limited seating upstairs. On the weekends, expect to wait a little longer, but my recommendation is. for the best experience, go during the week and take your time to enjoy all of it!“

“My favorite Shabu place. Great selection of broths.“

“I had the absolute pleasure of being served by Charlie, this is the best man I have ever seen in such a work establishment, he made sure my drink was filled every second, and boy let me just say compliments to the chef! Here's to BonChon and their amazing service, thank you guys!!! And God bless Charlie!!!“

“This is a good Flame Broiler location. Great Food at a great price. Service is friendly and prompt. I could eat at this place everyday. Tried the ribs recently and they were pretty good, would get them again if I was in the mood for ribs.“

“Don’t get the bowls, they don’t have enough protein to justify the cost.

The other stuff is probably good, but I wouldn’t know, since I got the bowl.

this thing is 80% rice, 15% cabbage, 4% air, and 1% pork.“

“great food at a good price I would recommend this place to anyone“

“I've been on a mission to try omurice with demiglace sauce and not the lazy ketchup drizzle. While Aoki No Chuuka didn't have Omurice, they did have Curry Omumeshi. It looked interesting and from the pictures, it looked like demiglace sauce. So I ordered it to try.This was very tasty. The curry fried rice is delicious. While the sauce doesn't seem like it is demiglace sauce but something similar to Bulldog Brand Sauce. It still worked. Definitely recommended.“

“Just ate here with my partner who was born and raised in Hawaii and this is by far the best plate lunch we have had on the main land and we have had many! We ate inside and the music combined with the incredible food really made us feel back in Hawaii. I got to reminisce the feeling of eating at koko marina zippys for a quick minute. Mahalo for creating this experience for us. ❤️“

“Great Food!!! Can’t wait for remodel“

“One of the best Flame locations around right now. Massive turn around in customer service in the past year. I pick up food at different hours of the day multiple times a week, so I have had experiences with all staff members. Everyone working here is kind and great at their job. Well done!“