15 Best Wine Bars in Costa Mesa

“Amazing Valentine’s weekend dinner! Six courses made for a most Indulgent Aphrodisiac’s menu created by Chef Tony. The plating was exquisite, service very attentive, and relatively low-carb, very copicetic with my diabetic precautions. The French Chardonnay we had enjoyed was lovely, paired well particularly with the scallop crudo, oyster and lobster dishes. It was also a pleasure to meet and chat with Yassmin, the co-owner and wife of Chef Tony. We are planning to dine here again, next time for The restaurant’s High Tea, which is offered on Sunday afternoons.“

“I literally stumbled in to WIP or waiting for some service on my car. I feel fortunate to have found this perfect spot. Obviously more than a coffee joint - it’s smart, stylish and engagingly current. Populated by an intriguing, vibrant and smart crowd.“

“This spot has been here for 15 years! I’m still shocked. My wife and I popped in for a drink on a lazy Sunday. I had the Hazy, which was delicious, and she had Rose. It’s a cool spot. We’ll be coming come back to enjoy their food next.“

“This place is awesome, one of the only wine bars I’ve seen in SoCal that has an emphasis on natural wines and skin-contact wines. Our server was amazing, she had a ton of recommendations and was super friendly! The tinned fish plate was also bomb they have great sardines“

“We had an awesome time there. The bartender was great! She really made us feel at home.“

“Had a birthday party of four. Everyone had the wild salmon and loved it! We like the year-round cedar planked salmon, but the wild salmon, risotto and asparagus were outstanding! And Bri was a great sever! Another great evening at Seasons 52.“

“Exelent servís the food is exelent“

“It was a great time for me and my hubby. Great date night. Karen the owner, was very hospitable and so talented. She teaches and gave me techniques to ‘correct’ my paintings. I’m a sweet wine drinker so the moscato was so yummy! We will be back for sure to do another!“

“This is my favorite restaurant! I loved it back when it was on Bristol, but I have been back to the new Red Hill location twice now and it is even more of a special dining experience. Massimo has come out to explain the history of the wine and food and the sources of his ingredients. He tells wonderful stories with a great sense of humor, and his daughter who helps serve is also very knowledgeable and delightful. I feel transported and hosted in a way I have never experienced in a restaurant. The food is amazing. The fresh handmade pasta melts in your mouth. We have eaten every dessert and they are all spectacular. Every wine and appetizer we have tried has been extraordinary. I couldn't recommend this place more.“

“Absolutely Awesome!! This location has a great atmosphere and the employees are very attentive and friendly. The food came out fast, hot and fresh!! AND they are open 7 days per week !!! EVERYDAY!!“

“We always eat here before the theatre. Food is great, service is great, and very convenient. I like dining and then walking over to the theatre.“

“Tried calling to increase number from 2 to 4. Voicemail not set up. Once open I called and talked with someone about going from 2 to 4. Couldn't find my reservation. Said she'd leave a note. Arrived to find no note left and our original reservation was in system...for 2. Thank goodness not busy. And that $50 per person cancellation fee??? Wow I know 3 couples who've quit going at all. What about illness?“

“🌟 Welcome Experience
From the moment we stepped into Ruin Bar, we were transported into a world of moody vibes and cool underground energy. The lighting, the music, and the crowd created an atmosphere that felt both electric and intimate—like we’d discovered a local secret. It was the perfect place to unwind and sip something special. 🎶🕯️

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🍸 Delicious Drinks
Every cocktail was a work of art! The Rye Old Fashioned was bold and smoky with just the right touch of sweetness—classic perfection. The Inca Ruin brought a creative twist that had us intrigued with every sip, while the Bees Knees was light, citrusy, and oh-so-refreshing. Each drink was balanced, flavorful, and made with serious craftsmanship. 🍯🍋🍹

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🙌 Outstanding Service
Huge shoutout to Kim and Jess, the dynamic duo behind the bar! These two bartenders were absolute legends—welcoming, fast, and full of personality. They mixed drinks like pros and made everyone feel like regulars, even if it was their first time there. Their good vibes truly elevated the whole experience. 🙏💫

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💬 Final Thoughts & Recommendation
Ruin Bar is more than just a bar—it’s a vibe, a flavor, and a memory all rolled into one. If you’re craving cocktails with character, crafted by two of the best bartenders around, Kim and Jess will take great care of you. Whether you’re a cocktail connoisseur or just out for a good time, this spot is a must-visit. Cheers to unforgettable nights! 🥂💃🌙“

“Definitely one of the best restaurants I’ve ever been to. My partner and I went for our anniversary last week. The food is somehow simple yeah extremely complex with the amount of flavor and taste each dish has. We got the four course meal with wine pairing, which I highly recommend. we were so fat and happy when we left!“

“☕️Environment: Full marks.White courtyard, green shade and blue sky, small fountain square. Even in midsummer, there is a gentle breeze blowing through, and with good wine, coffee, and chef broad, it is indeed very suitable for a small gathering and chat.“