Customers` Favorites
Customers` Favorites
“The food here is amazing. Best salsa in town and the ceviche is fresh.“
Customers` Favorites
“good food live music friendly waitress good beer and 🍷“
Customers` Favorites
“friendly staff good food reasonable prices 👌“
Customers` Favorites
“The restaurant offered a variety of fresh seafood dishes that were bursting with flavor. The quality of the ingredients was evident, and each bite was a delight. The attentive service added to the overall enjoyable experience. I highly recommend this restaurant to Marisco lovers. Will be coming back“
Customers` Favorites
“This place is consistent. Great food great service with friendly staff. Came in for breakfast. Ordered the chorizo a la Mexicana and the ham and cheese omelette. They gave chips and salsa. Chips were fresh and crunchy and the salsa had a little spice to it. Portions are generous so be sure to bring an appetite.“
Customers` Favorites
“Excellent food and service“
Customers` Favorites
“Love this place service is great food is delicious nice atmosphere well worth it only my second time going there but won’t be my last still want to go for breakfast 😍“
Customers` Favorites
“Late lunch with my husband and we found Rosie because we wanted something meatless to eat. The atmosphere was nice but we ordered takeout and our server was nice enough to bring the food to the car. It was a very kind and thoughtful gesture. The food was outstanding!!!! We devoured it all before I thought of taking a picture. We will definitely return!“
Customers` Favorites
“First and definitely not my last time here! Came for ash Wednesday, stayed for the hospitality and great service, had my order to go and they welcomed me and my family to stay and dine in. Thank you for a great experience and awesome service.“
Customers` Favorites
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“Nam and his family are incredibly hospitable. The food here is extremely fresh and delicious. We chatted after our meal and we had a wonderful exchange about his life and his business partner.
If you’re in the area do stop by! He gets his seafood fresh multiple times a week and uses a fusion of Cajun and Vietnamese flavors for the food.“