Customers` Favorites
Customers` Favorites
“The best hand rolls in the soco area. Mathew our waiter, definitely took care of me and my girl. Was very attentive, and also gave us recommendations. The eel, snow crab, rolls were delicious. The eel bowl I got was the right size for the portions. Hit the spot. My girl enjoyed the tonkatsu ramen ?. The only thing I can say would be parking. Other than that it's a definitely must go spot.
Parking: Parking on the street is free, good luck though finding parking.
Kid-friendliness: Eyup
Wheelchair accessibility: Yes, has a ramp to walk into the restaurant.“
Customers` Favorites
“The Vegan Sushi is dam good. Worth going again and again. Our waiter was amazing and nice and patient with us. If you are Hindu vegetarian you will love the vegan sushi. My son is a picky eater and he ate the house down. My daughter ate Ramen and she enjoyed it“
Customers` Favorites
“Thier food is on point. Corn chesse will become a new thing in my house hold. Service is on point. 👍👍👍“
Customers` Favorites
“The service at this place is EXCELLENT. They went out of their way to support us dealing with our toddler (extra cups, a fan to play with, etc.). The food was equally impressive - simple and delicious. Bonus was the very cool mural that combined famous anime characters. A lovely little spot we will be coming to regularly.“
Customers` Favorites
“Service is wonderful. Everyone is friendly. It’s like going to my Obason’s to have dinner. Everything about this place is authentically Okinawan. Oishī“
Customers` Favorites
“Food here was pretty good. Portions were quite large and not the typical Izakaya size. We got the Korean fried chicken which was really tasty. The crispy rice was ok. The regular size yakitori skewers gave quite generous portions. The decor inside is very nice.“
Customers` Favorites
“An Evening at Kin Izakaya: Where Tradition Meets Ambiance In the culinary haven that our city embodies, Kin Izakaya emerges as a sanctuary of authentic Japanese flavors combined with the convivial spirit typical of Japan’s iconic gastropubs. It’s here that tradition and modernity collide to create not just a meal, but an experience worth savoring. The moment you step through the doors of Kin Izakaya, you’re greeted by an atmosphere that’s both lively and intimately comforting. The ambient lighting, coupled with rustic décor and understated oriental motifs, offers a welcoming reprieve from the city’s hustle and bustle. The soft murmur of patrons engaged in animated conversation sets the backdrop for an authentic izakaya experience. Kin Izakaya’s menu is a harmonious blend of traditional Japanese fare and innovative culinary creations. The tapas-style dishes, perfect for sharing, encourage a communal dining experience. From the delicate flavors of their sashimi to the robust, savory notes found in their yakitori selection, there’s a delightful complexity in each dish presented. The agedashi tofu, with its perfect crispy exterior giving way to silken tofu within, is a testament to the chef’s prowess in honoring traditional flavors while serving contemporary palates.“
Customers` Favorites
“the best sushi🍣 and service we been going there for years 😃“
Customers` Favorites
“Really nice place with some yummy food! Especially the avocado volcano!!“
Customers` Favorites
“Xfish Brea was hands down the most delightful sushi experience I've ever had! The ambiance is stunning and inviting, and the service is unmatched—attentive, kind, and truly spectacular. Simon annd Nikki were awesome! The sushi? Absolutely melt-in-your-mouth perfection, with top-tier quality and an incredible variety to choose from. I loved the unique pass-around menu concept, where servers bring small bites directly to you—it added such a fun, interactive touch. The live bluefin tuna cutting was an unforgettable, mesmerizing experience! This place is a must-visit!“
Customers` Favorites
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“100/10 would recommend!’ Amazing food and selection as well!“