Restaurants near Fulton

“I had not had such a good pizza in years! I am Italian and can honestly say that their Margherita is as good or better as any I ever had! I waited 28 years for this. We really needed it in West Sonoma county !”

“We had a great prix fixe meal of 3 courses but the also offer 5 courses. No bad selections except for the cauliflower steak. I don’t think that is worth a steak or shrimp pasta but that is my opinion. Outdoor dining is available and they have heaters by the wall of sliding windows that open up totally he outside. Awesome deserts. I had the cookie butter cheesecake. I died and went to heaven.”

“Delicious and fabulous little cafe! Great service, brilliant food w fresh and delicious ingredients and a lovely neighborhood vibe. Great stop and not a tourist trap at all”

“Best Thai food I've had stateside since returning from Thailand, bar none.”

“Fantastic restaurant all around. The food was absolutely incredible (my favorite was the pescado and sliders). The host/server Vanessa was so kind and had amazing recommendations! It’s the only place worth eating at when visiting. We’ll definitely be back!”

“The food was excellent. Fresh and delicious. The service too. I love the atmosphere. I wish you had a location in Napa!”

“Excellent food- great wine and great service 👍”

“Great food great atmosphere!”

“It’s Sooo Good.., I don’t want to Share This! Please Keep this Secret 🤫”

“We have been at Sonoma Wine Shop - La Bodega couple of months ago for a special Brunch and yesterday for our Anniversary. Both time the welcoming, the food, the wine and the hospitality were AMAZING 🙏😊 Such special people and food. For sure we will come again and again and recommend to All 💜”

“The best sticky buns ever! The garlic and rosemary bread is so good! Everything is good! Yummy! I love the beautiful garden, too!”

“Valette is the kind of restaurant that reminds you why dining out is an experience, not just a meal. The Day Boat Scallops en Croûte is an absolute showstopper—encased in a delicate, golden pastry, it arrives at the table with a dramatic tableside pour of velvety sauce. The result? A perfect balance of buttery richness and ocean-fresh sweetness. Another amazing is the Sashimi Grade Hawaiian Ahi Poke Style. This is not your ordinary poki as it is made with 24 Month Barrel Aged Soy. The level of freshness of the fish truly comes through as the flavors blend perfectly with the crisp avocado. It is a fine line when adding a flash fried avocado to a dish that’s usually served cold. Vallete executes it perfectly! For the main course, the Dry-Aged Duck is a must-try. Crispy skin, succulent meat, and a medley of locally sourced seasonal veggies. Dessert is not an afterthought here. Strongly Suggest even if we do not have room at the end we always order the ItsNotA ‘Snickers Bar’ Deux. Service is impeccable—attentive without being intrusive, and the staff exudes genuine passion for the food and wine they serve. We love the whole team but especially Aaron-Jake-Sean-Isaac are amazing !?!?”

“Carr's drive-in has always been a fantastic place to stop and get an extremely well priced and yummy burger and fries etc. Stop for a shake or a cone, they're less expensive than anywhere and they taste better than anywhere.”

“Absolutely delicious and visually gorgeous food! The food was fresh and incredibly flavorful. A new favorite place to eat and shop in Healdsburg!! Excellent friendly service and great ambience. I am now on a mission to learn how to cook vegetable based foods like that!”

“Great service! Great Food! Will definitely be back again!”

“One of my favorite places to dine in or take out. The staff is super kind and I love visiting with them. Foods always great and a better price than most Thai places in the area.”

“Delicious wine and knowledgeable staff!”

“I’m making a special trip from Illinois just to eat here. Gonna revolve our Vacation around the area. Looking forward to coming”

“Top notch and the perfect setting for a getaway.”

“I have lived in Sonoma County for over 25 years and the Emeritus Pinot Noir is my favorite wine in the world. I have tasted many of the Napa and Sonoma wines and Emeritus is better than all of them.”

“Extensive lunch menu offers multiple salads, sandwiches, burgers and more. Outside nice atmosphere too.”

“Agave Mexican Restaurant has the best, most delicious dishes north of Marin. Delicious authentic homemade Mexican dishes. The best Mole sauce with almonds, herbs, chocolates, the best Mole sauce in the United States of America.”

“We came to Bricoleur Vineyards for a “Girls Gone Mild” bachelorette weekend, and while there are plenty of amazing wineries in the area, this one was everyone’s favorite.

The wine and food were absolutely top-notch (pro tip: order the Isla Rose Brut Rosé and the French fries, you won’t regret it!). What truly made the experience exceptional, though, was Anthony. He went above and beyond to make sure we had an incredible visit, helping us explore different wines, answering all of our questions, and even sharing recommendations for the rest of our trip.

The grounds are breathtaking, with gorgeous views and a welcoming atmosphere that made us want to stay all day. Anthony made us feel less like visitors and more like family.

We’ll definitely be back with our families on future trips. If Bricoleur isn’t on your itinerary, you’re missing out!

P.S. Ask for Anthony, he’s fantastic and deserves a raise in our opinion!”

“This specific location is always filled with super friendly and helpful staff. They recommended I download the app for all the benefits, which I did and now love. But they also helped me figure out how to navigate the app and rewards system,
while I was ordering and they did it all with a smile on their face. The store is always super clean and my orders never take long. You really do have a great staff at the Santa Rosa location!

We are new to Crumbl Cookies, but me and the family are obsessed already!”

“We stopped by here for the first time and their food wowed us. It was delicious, and the service/atmosphere was great. Would highly recommend and we will definitely be coming back.”

“I love the creative spin of all of PizzaLeah’s pizzas! I can’t help but start smiling when I know we are headed there for a meal!”

“I love this place! Especially the “us vs. them” side by side tastings of new world vs. old world European wines. The recent pop-up dinner with second staff was very well done!”

“Had an amazing dinner at Asahi tonight. We did the omakase menu - the fish was incredibly fresh and well-prepared. The chef was also very friendly and welcoming. We will be regular customers for sure!”