Dim Sum Restaurants near Garden Grove, CA

“Great no frills Dim sum Order at the counter and have quick service. Pork and shrimp was really good.“

“I love duck, chicken & all kind of dim sum, so when will you open this store at Riverside / Corona Co. > so I don't need drive far to Orange Co.“

“I came to this restaurant for the first time and everything went great! The host and the server were very friendly. My family and I ordered the shrimp siu mai, pan fried beef buns, sesame balls, and spring rolls. The shrimp siu mai tasted so good! I could mostly taste the shrimp, and that's the best part, in my opinion! Next, let's talk about the beef buns. The broth is sweet, and the beef itself is tasty. I really liked the bread, or dough. The top part tasted sweet, like a dessert. The bottom part tasted and felt like the texture of the spring rolls. Oh, and let me tell you, the beef buns are huge. Looking at the photos, I expected them to be size of those toy mouses or a fortune cookie. But hey, that's fine! The sesame balls were good, though it's not my cup of tea. I do appreciate the fact it has mochi inside! The spring rolls tasted awesome! It tastes better with the orange looking sauce the server gave us. I believe it's called the sweet and sour sauce, or so my mom says. To me, it tasted like an average spring roll without the sauce. Finally, the environment. It seems to be giving a modern vibe. The chairs are comfortable to sit in. Since we got here at 1 PM, it wasn't very packed like we would see. It had a slight amount of noise.

Overall, I give this experience a 10/10! I would love to visit here again! I definitely recommend this restaurant!“

“Great service 😃 food quality 💯 recommend it to anyone! Restaurant is small but feel welcome clean restaurant nice to hang out with you date or family.“

“Dim Sum Restaurant very good“

“We were in Anaheim for a Ducks game and decided we were craving dumplings. We came across Yum Dumpling and are so glad we did. From the moment we walked in, the restaurant felt cozy and welcoming, and the service was excellent.

Once the food arrived, it was clear we made the right choice. Everything was absolutely delicious. We ordered the Kung Pao chicken, house special chow mein, and the shrimp and pork spicy wontons each dish was packed with flavor and made with fresh, crunchy vegetables. The steamed pork bao dumplings were especially impressive: juicy, tender, and full of flavor.

To top it off, we had the passion fruit green tea, which was refreshing and the perfect complement to the meal. Overall, the food, service, and atmosphere were all outstanding. We’ll definitely be coming back next time we’re in the area. Highly recommend!“

“I don’t claim to be a connoisseur in Asian cuisine. I do like fresh, variety, spices, sauces and appreciate courteous efficient service. My second visit. Was not disappointed. The wait to be seated is long. Would not have waited but one person in our group was visiting from out of state and insisted.“

“This is dim sum for takeaway. The portions are large but so are the prices (and even more so). The soup dumplings (XLB) had no soup but the pork and shrimp shumai were very good. The tripe stew with tendon was good and spicy. The shrimp noodle roll had only 1 shrimp (rather than the more usual 2) in each roll. The sweet dessert dim sum also fell short.“

“Simply Excellent“

“Delicioso 🤤, el restaurante favorito de toda la familia.“

“We had a wonderful experience with Din Tai Fung in Downtown Disney! Since it’s located inside Downtown Disney, you’ll need to go through the security screening before getting there, so be sure to allow a little extra time.

The restaurant itself is absolutely beautiful, and every employee we interacted with was welcoming, friendly, and incredibly accommodating. We ordered takeout, and the pickup process was smooth and efficient. Although we didn’t dine inside this visit, the restaurant looked gorgeous, and we’d definitely love to eat there next time.

Our meal was outstanding! We ordered the Pork Xiao Long Bao (soup dumplings), sliced chicken noodle soup, noodles with spicy sauce, Shrimp & Kurobuta Pork Spicy Wontons, and Chocolate & Mochi Xiao Long Bao. Every dish was fresh, flavorful, and absolutely delicious. The soup dumplings lived up to the hype, the chicken noodle soup was comforting, the spicy noodles and wontons had just the right amount of heat and amazing flavor, and the Chocolate & Mochi Xiao Long Bao truly had happiness in every bite.

The best part was taking our dinner back to the hotel and enjoying it while watching the Disneyland fireworks from our balcony. It was the perfect ending to an unforgettable day.

Whether you dine in or order takeout, Din Tai Fung is absolutely worth the visit. We can’t wait to come back!“

“Good Chinese food with family or friends“

“Excellent food and service. Chinese seafood here is excellent“

“The bill was $168 for 4 dishes+2 beers+ 1 hot tea pot + 1 hot water pot. We had 4 people for dinner. The ripped off is $20 for the 1 hot tea + 1 water pot(charge $5 per person). The manager credited back only 1 time favor(not second time in the future) of $10 for hot water pot after i complained that we ordered 2 beers for drink. It was ridiculous since a bottle of beer only $3. We will not go back to this place again. New customers please stay away from this restaurant. This restaurant's food is not that good and ripped off.“

“This place is next level! Initial reaction to this location wasn't great as it's attached to a supermarket. In fact, there are windows in the restaurant that view into the supermarket... kinda weird. But past that, food selection and quality is superb! Always hot and fresh, super tasty, and fast.“

“First visit with a friend who has been there multiple times and is one of her favorites. Ordered Walnut Shrimp, MaPo Tofu, Sautéed Eggplant, "A" Vegetable, Hot Chili Pepper Whole Fish. All dishes were delicious. My only disappointment was the amount of fish ratio to the price. Extensive menu and looking forward to returning to try other dishes.“

“I ate here and I I flew 2,500 miles from Orlando, FL to Westminster, CA on a business trip and after 2 delays at LAX I finally got home at 2AM and I just woke up and had to tell everyone if you're in town remember to stop by Tan Kim Su on the corner of Bolsa Ave and Ward St!

Seeing the large selection of Vietnamese, Chinese, and Korean restaurants in Westminster/Garden Grove is dizzying. In Orlando we're only a 3 mile strip. Over there from Brookhurst to Bolsa it seems every intersection has 4 corners and 4 strip malls to eat the 4 major Vietnamese categories: banh mi, banh cuon, pho, and ca phe. A lot of them are humble and low key. There is a low key mom and pop charm associated with eating the plain 2010s wood interior with a slightly sticky floor, mismatched ceiling panels, haphazardly painted ceiling speakers, dusty television sets and window frames that haven't been dusted in who knows how long.

You will find many of those places but you can just not find an experience like Tan Kim Su. Big, spacious. grand, white. Luxury. Amazing crab and lobster tank view.

The fried rice was amazingly crisp. The egg noodles were very fresh. It was very clean tasting compared to most places.

It was busy noisy and lively! I came specifically Sunday December 14 around 12:00pm in Cali time. There was a line out the door. I worked restaurants before the pandemic. Some people will down vote your restaurant both if they think you have too few customers and especially if you have a lot of customers! If the sight of a packed, noisy, and busy restaurant scares you more than an empty one, there is probably nothing I can say to convince you. But look at the pictures this place was packed and alive and people are out having the time of their life with the mountains of food on the tables. If you like piece and quiet, maybe not at the hour I went. Look at the line of the door. People want to be here. And I can see why. They certainly aren't in line to ask talk about their 401ks on a Sunday.

And to top it off the owner in red came by our table to make sure everything was going well and it was with our group and associates. I watched she was working there alongside the staff, bussing, moving plates, even serving. She was energetic and charming as expected of any successful hospitality business owner. I once read in a book: people who treat you like they were expecting you/ready for you/waiting for you are the people you want to be around.

I could go on but I won't. But I could. Let me just end with this, if you are in the Westminster area on weekend travel like myself, time and food are precious. Each day you are probably not going to visit more than 3 restaurants (except many dessert places like che or ice cream or smoothie). If you are going to eat somewhere, make it worth it. It's not even that far from Phuoc Loc Tho and instead of eating street food in a gloomy tiny food court with weird drifters talking to themselves you could be enjoying life to its fullest.

Thank you for ending off our now memorable business trip to Westminster, Tan Kim Su Seafood Restaurant located on 10530 Bolsa Ave, Westminster, CA 92683.“