“Furiwa ToGo! I could live off them buns! Beware, it's a ghost kitchen inside another restaurant. Fun to find inside the commercial office courtyard. Excellent food minus the hard-to-find nature for a to-go menu! Totally stoked on them pork buns. Expensive, but I'm ready for more.“
“Have you ever had Michelin-rated dim sum? Located right in the heart of Irvine, we got to try dim sum classics like shu mai, shrimp dumplings, and cheung fun. However what they’re most known for is the Baked BBQ pork buns. I was a little skeptical at first just because sweet-tasting meat fillings aren’t really my thing, but this ended up being my favorite thing that we ordered! I love the buttery crust on the bun like a pineapple bun, and the sweet BBQ pork complements it perfectly.Other must-order items are the Pan-fried rice rolls with XO sauce, Spicy cucumber salad, and Sticky rice in lotus leaf. This was like unwrapping a present with so many chunks of meat!Thanks for reading! ^-^“
“I've been here several times. The food is very good. I personally like the braised pork rice bowl, The stir fry noodle with beef, and the minced beef pancake. Just make sure to choose your spiciness one ordering. I've only gotten take out so I don't know how these service inside is, but I have always dealt with the same guy at the counter and he's always been friendly. I highly recommend.“
“Amazing dumplings love all the different flavors and textures. We had all three types, pan fried, steamed and boiled. The wings were perfectly cooked and crispy. The shrimp and scallops were a big hit with the kids and we enjoyed the chicken and mushroom too. The spicy dumplings were also tasty, nice spice to them.“