Food Trucks near Hollywood

“Good tacos, just inconvenient that they don’t serve you the tacos in a plate anymore, even if you dine in they don’t give you a plate. You also have to be asking them for condiments and since they’re busy you have to wait in line. It suck’s considering how much money they make.“

“I was uncomfortable with the place down the street. It looked rowdy. Javi told us to try this place. He said it's been here over 10 years. I wish I knew about this place sooner. It's a hidden gem.They have a huge indoor seating area, cafeteria style. There's restrooms.We paid $120 for two botanas, a dozen oysters, 6 shrimp tacos, two tostadas, and three drinks. Yum. Sorry! We were hungry, forgot to take before pictures. ?“

“Best fish tacos on the east side. Could eat them once a week. Made to order from a taco truck so sometimes you have to wait a bit. Wish they were there later but great for an early dinner or lunch. My favorite is the recommended shrimp and cheese one and soft shell crab“

“Love “the dad” from here! They really know what they’re doing. Easy online ordering as well with pretty accurate estimated time. There’s a back parking lot for convenient pickup as well. I ordered from here for the superbowl and everything was super on time. The time provided from ordering online was actually spot-on which made my pizza run right before kickoff sooo easy!!!One of my go to pizza places on the west side. Caesar salad was actually great, wings are good, & love the garlic knots! Can’t complain about a gem like this at all. Highly recommend if you’re craving a thick slice of za! The dough is phenomenal.“

“Great Birria Ramen. Loved that I could order it online and it was ready for me by the time I showed up. It was easy to find parking, and I loved having the option to sit there too. Did I mention that the Birria Ramen was great. Totally will go back“

“Family owned and operated truck located in Boyle Heights / East LA area that specializes in tacos arabes and goodies from Puebla in general. The tacos arabes were a result of Lebanese immigrants to the area and boy are they delicious. I came here later on a Thursday night so it wasn't very busy and it was pretty chill. Just a few other people around me. The folks here were friendly and helpful. I ordered:A taco arabe especiale- their signature taco with their marinated roast pork on this soft flower tortilla. This was topped Oaxacan cheese and slices of avocado (especiale). There was this chipotle sauce on top of everything. The sauce added some smokiness to an already great flavor and texture profile. I really liked that flour tortilla. Quesadilla de flor de calabaza - zucchini blossoms with melted Oaxacan cheese inside a blue corn tortilla. Love corn and I love this. Nice and chewy with earthy and slightly sweet flavors to go along with their delicious salsaDefinitely recommend for tacos/ quesadillas etc etc or if you are just in the mood for something a little different.“

“Best Carnitas in town!! I been going to el momo for 6 years and it’s the best!!! Just go try it! You’re not going to regret it ?????? it’s a family owned restaurant and the carnitas are the best!! Thank you to el Momo Family for the delicious carnitas ?????????“

“Great grub, gourmands! This place is quickly becoming my Sunday go-to spot for unique, slammin' vittles from passionate entrepreneurs who take great pride in their work. There are so many dishes to try, and I've yet to be disappointed.“

“Stopped by for a quick snack since I saw this place on YouTube. Got the Goat Birria and an Asada tacos, both were great. Full of queso and real delicious. Lemonada con Chia was no overly sweet and refreshing on a hot afternoons. Worth the stop come check it “

“The menu is a delightful exploration of fresh, high-quality ingredients prepared with exceptional skill and care. From the succulent lobster tacos to the tender octopus, and the delightfully refreshing ceviches, each dish is a testament to the chefs' mastery of combining bold flavors and textures. While the prices may be somewhat steep, the quality of the food justifies the cost.“

“I planned on eating Ralphs sushi and stumbled upon the truck to give it a try. Ended up eating here two days in a row. What a gem! Very generous portions. Fresh food and amazing taste! I’ve never had anything like this. YOU MUST GET THE MANY. My friend and I were licking the plates. It’s like dumplings, but sooooo much better. The pilaf and Shurpa are also delicious and so filling.“

“Authentic street style tacos in an authentic atmosphere, tried more than one of each meat and everything hits the spot. The Horchata was fantastic and refreshing after a good meal.Would try a burrito or quesadilla from here on my next visit!“

“Food is really good you won't be disappointed just the parking & the seats are so so .Vegetarian options: Well you have beans , guacamole , rice , salsas on a handmade tortilla is pretty good .Dietary restrictions: I myself don't eat beef I'm a chicken fella myself . I love a pair of chicken tacos on handmade tortillas with guacamole feel good & not greasy either with a touch of salsa .“

“So delicious!! Great value, really affordable, lots of toppings :))) 10/10!! Really going to miss la tacos!All the options are super fresh and full of flavor! The mango salsa and sauces are fantastic. Made our night!Ps: they have a seating area“

“I was a customer when they were still with their food truck so when I found out they opened a restaurant near my work I was very excited. My coworkers and I order at least once a week from here breakfast and lunch. Portions and prices are excellent and food tastes great too can't ask for much more especially in this neighborhood where options are incredibly limited. I think you should all check them out.“

“Bomb shwarma spot! Highly recommended. The wraps are filled with meat and delicious veggies. The sauces are very tasty as well. The size of the wraps are big and could probably feed two people. They also have dumplings that looked really good which I will probably try next time I'm there. Add jalapeños, it gives the perfect spice to the wrap.“

“Been coming here for a year. The food is amazing and always made to order. Wait time during the weekend is approximately an hour long which is good to know before ordering. (This is how you know the food is good). I just wish they brought their aguas fresca back tho :(. Overall, best torta place in the area!“

“This food truck was outside of paperback brewing - so so good!! I got the birria fries - amazing. So much meat, perfect amount of flavor- overall great. The guys in the truck were so helpful and kind. Overall amazing and will def be back to try other foods!!“

“This is my first time coming back this tacos stand in over 7 years and this place did not disappoint at all, the tortillas are handmade store is delicious I like that they have a limited amount of meats meaning that whatever you get, will be delicious. People working they provide friendly and fast service. Location is as it should be for street tacos, it's just adds more to the ambience and experience of street tacos 10/10.“

“My parents love their tacos, Im a fan of their tortas ? Burritos are pretty good too. I'm just loyal to my taco stand in downtown LA ? I like this one because they are always there so it's definitely reliable and they have their salsas on a stand so I appreciate unlimited salsa ?“

“I love coming to this little cart for some dessert. I really have enjoyed everything from the honey nut pancakes to my favorite cheese tayaki. I recently got the sweet potato cheese pancakes and yet again delicious! Staff is always very friendly too.“

“I saw a picture on yelp and wanted the same thing. How often does the real life order look just as good as the yelp picture? Well, today it did, and it was delicious!! The name is definitely deceiving, it's more of a breakfast/Mexican food truck, dont come for bagels, lol.Mine on the left and the yelp pic on the right.“

“SOOOOO soo good!! Always look forward to stopping by whoever the truck is at. Highly recommend the Classic burger and also the Chicken katsu sandwich. Thé gorgonzola on thé burger is DELICIOUS. The veggies are crisp and fresh. And the sauces are homemade, so so delicious. A MUST try“

“¡En primer lugar, Jairo es el mejor que hay, un hombre muy agradable y un gran servicio al cliente! ¡En segundo lugar, empecemos diciendo los mejores tacos de la historia! No voy a ningún otro lugar aparte de mis tacos de Leo tan buenos como si tuviera antojo de algunos ahora mismo. Me encanta este lugar, lo recomendaría 5/5The atmosphere is dope too not to spooky great spot to get tacos safely“

“Honestly probably the best mariscos I’ve had! I love the aguachile! The mariscos pieces are always plump and big, they really don’t skimp out on it. The owner is so friendly and willing to help you decide what to get based on what you like. The vibe is really chill with music always playing and tables to sit and eat at. Such a fun vibe. But the best thing about this place is probably the spicy red sauce. It goes good on everything! Seriously the star of the place, I crave it randomly all the time. Can’t recommend more!“

“Best tacos, burritos, and quesadilla in Venice by far. I love the pastor anything plus the salsas are incredible. Prices are reasonable and parking is easy because of the Ralph’s right there. Just watch out in that parking lot because the homeless population can sometimes be unpredictable.Parking: Ralph’s huge lotKid-friendliness: If your kid likes tacos they’ll love this spotWheelchair accessibility: Off the sidewalk“

“The food is very rich, "the menudo" is the best I've had in Los Angeles, the birria tacos with their glass of delicious broth! The food seems a bit expensive to me but what can we do.The usual drawback is that they only have one table and never have a place to eat. The guy who serves the menudo, who apparently is the owner, is a bit arrogant, but other than that, his food is highly recommended.“

“Highly recommend this place ! I stopped in for my first time and the owner went above and beyond in making sure I had a good experience. One of the friendliest people I have met in awhile. I ended up trying the pineapple and blueberry with the oat milk soft serve topping and it was great. The texture of the ice is so nice. Definitely will be back“

“We arrived with a large group, the service was fast and very tasty! very friendly guys, thank you very much for these emotions! Feels like home <3We arrived with a large group, the service was fast and very tasty! very friendly guys, thank you very much for these emotions! Feels like home <3“

“It is hard to get to the restrnt right now due to construction, the fact there were people there testifies to how popular it is. My wife got the thai crepe, it was really good! I got the beast, loaded with meatp; but I would still have preferred the thai crepe too! Orders are done at the counter and brought to your table.“

“Flavorful, simple, complex- great on the tongue and even better in the tummy. The red sauce gets everywhere and ai loved it! I can't say enough about how helpful and gracious the staff were - brought the food to my table "FROM A FOOD TRUCK!!! AMAZING!!!!!!" before I had a chance to get up.The dining area is just off the alley off of Slausen. Under a canopy with a little music and a restroom and a sink. "Only in LA" and only at Teddy's can you find such a great spot with the tastiest birria and extra tortillas.I will be back for the torta and more of the consommé.Don't miss this, it's definitely worth the trip.“

“Absolutely incredible food. Best surf and turf burrito I’ve ever had. Tried the rojinegro per their namesake, and it was pretty yummy; especially the octopus. Also got some asada tacos. Fish taco was ok. Owners were also super nice and let our toddler watch them hook the food truck up to their pickup.“

“The costilla taco and it had so much flavor! It wasn't huge but it was just the right lunch size for me. Served with green onions and radishes, it reminded me of Mexican dinners with my grandma. I also had the chips with guacamole (so flavor-packed!) and delicious watermelon agua fresca. This meal was a total win, all around.“

“I asked Vegan AF to cater an event for about 50-60 diverse people and Chanel killed it. Our guests said they would be fully converted to veganism if it meant eating her hand-fried crispy wraps stuffed with a flavorable combination of vegetables and faux meats. This is really important to my family who tease me for being vegetarian.She showed up early so we had time to organize things in the party room to best serve her needs and the flow of the event. The pink containers and branding made sure that everyone who loved her food would be able to find her. There were a lot of designers, so branding was important.Most importantly, Vegan AF complimented the community festival vibe of the night. I look forward to eating Vegan AF again and again as many of the guests that night. Thank you, Chanel.“

“Stopped by on a Friday for dinner and I'm already planning my next visit. My friend and I shared the botana, michelada and paloma. The botana tasted very fresh and I enjoyed the different flavors from the various seafood items in the botana. Their customer service was excellent, they were friendly and so helpful. They have tables and chairs for customers to sit and enjoy their meal. They set up next to a park which helped us when we weren't done eating by closing time so we just moved over to a picnic table at the park.“

“Best of LA street food! This food truck sets itself apart from the crowded street fare by offering fresh shrimp tacos, seafood tostadas, cocktail, and ceviche. The hot tacos get a fresh cool down with lime and salsa. The half avocado is a generous, smooth addition to the salsa. You can eat on site at the tables sheltered from the street, or walk to ample parking. Paid $5.60 + tip for this tasty snack and already planning to visit again today.“

“Kind of a little hidden secret in the Arts District. Very unique food tastings, not large portioned but very meticulous prepared dishes. The atmosphere is very minimalist and matches the food. The service was excellent. They could use something to liven up the mood but definitely worth the “

“10 años cliente de esta taquería y la neta no me harto??? en alameda y sercas de la imperial, los de cabeza y los de pastor están brutales, se los recomiendo ???????? hay días que hasta dos veces llegó a las 6pm o 7pm y a las 11pm o 12am, la raza de agua bien chida todos bien amables y bien atentos, hay que recocer los TACOS buenos la neta, estos gallos se llevaron los Grammys,. Muy BUENOS!!!!???“

“4+ Considered one of the best by many or at least one of the most popular taco spots in Los Angeles. They have a good variety of items and meats, but I would say they are most known for their al pastor (marinated, spit-roasted pork that is usually served with a slice/ chunk of pineapple). The service here is pretty efficient since they have to be - there's almost always a line. The vibe: depending on the time of day or night you come, it's usually a mixed group of people wanting to try this spot, people eating after a drinking session, or just people looking for decently priced tacos. One of the times I was here, I was standing behind Dante Basco (Rufio!), haha. Usually a fun vibe for sure. My usual here is two tacos (typically the al pastor) and a mulita. It used to be that there was a toppings and salsa bar where you would dress up your food. Not sure if it's because of the pandemic or people taking advantage and taking too much stuff home, you now have to go to a separate window to ask for the toppings and salsa and they're individually packaged. I definitely think this place is worth going for the al pastor. I myself have been here multiple times. Parking can be tough, but if you are going during the week there's usually parking along the street facing south on LA Brea right around the corner. Just be careful though as it is a relatively high traffic area and some people seem to drive recklessly in this area.“

“One of my favorite seafood food trucks in the city. Conveniently right out side of LAX, and 2 mins away from the enterprise car rental service.Always a great stop.I love the shrimp cocktail. Great taste and lots of shrimp. They also have a clean little drawer where you can add hot sauce and ketchup to the mix.Will continue to be a regular here.“

“Very impressed. Super clean. Super friendly staff. One of the better tacos I have ever had. Lot of varieties. Six different salsas. Unlimited side dishes free. fresh drinks. The meat was very juicy. We had carne asada and beef tongue and brisket and chicken.“

“Was getting out of planet fitness and was super super hungry. Couldn't wait till I get home since it's about an hour away. So came here to see the menu. I was more intrigued with the $7 hotdogs, so I wanted to try it. I also added Avocado since I am obsessed with Avocado. It was AMAZING!!!!! It was love in first taste lol. I had also ordered one chorizo taco with red sauce and it was the bomb!!!Hotdog (1st photo) and Chorizo taco (2nd photo)“

“I can safely say I've tried the majority of their pizzas on the menu, and they're all amazing. The Estrella is my personal favorite. They have a couple of great vegetarian options like the cheese & spinach that's a for sure not to miss.The staff is always friendly and just an over all great experience.“

“This food truck is one of the best one's out in the streets of Vernon CA took my family and we love coming here the tacos dorados de camarón are on point the ceviche out of this world and my favorite are the tacos de camarón empanizado.... If you're around Vernon or hungover ....come Here .....“

“The al pastor nachos are the best nachos Iv ever had. The chips were perfect, al pastor had flavor and I really enjoyed them. The shrimp tacos on the other hand I’d never get again. The tortillas fell apart and the shrimp wasn’t that good. But I’ll definitely be back for the nachos.“

“If you're not here, then you're missing out! Had the burrito and the crispy tacos...and...man o man! Super delicious!!! I would have taken pictures, but the food was gone before I could post anything. The tacos were deliciously crispy, while the meat was marinated to perfection. The garnishes on the side, cucumbers, and radishes, were the perfect addition to my meal. Ordered three of these bad boys with a side of Mexican Coke. Pure cane sugar is so much better than High fructose corn syrup. My wife had the burrito. It was juicy, had all the right seasoning, and fell apart like any delicious burrito should.. Also, I said delicious a ton of times. Because it is! It's delicious!!!“

“These are addictive, juicy tacos that when you eat, you have to hit the pause button on any other activity going on...they are just that mind blowing. Afterwards you'll be thinking, when can my stomach take some more because they're so overpowering you won't be able to shake them from your mind. A modest tent set up outside a convenience store, next to the "Mirror Motel" along a backstreet in the Watts neighborhood converts into a carnival of flavor at the weekends when Mathew starts cooking beef asada and birria stew and toasts up his tacos on the hot iron griddle. Here is the bonafide, authentic people's kitchen taste of Los Angeles, far from some gentrified, corporate chain, cookie cutter, sterile offering in Beverly Hills. These tacos filled with stew represent the way food is served at home, not a smorgasboard of menu choices, just a couple of things done well, consistently, and dependably. They represent the taste of the working masses of Los Angeles whose bloodlines in this city are long while weaving in influences from various Mexican regions. It doesn't get more rustic and truly delightful than Mathew's tent stall where the corn tortillas are dipped in stew juices to soften them up before they are toasted on the griddle. His vat of birria conjures up the warmth and depth of roasted onions, cinammon, chiles, and slow cooked meat that falls into shreds off your fingers as you slurp up the juices. At $1.50 a pop Mathew's tacos are overflowing with complex flavor and are sensually overwhelming. You can tease the palate with fresh radishes and a suite of fresh tomato salsas, pickled onion and chilli sauces set out to garnish the tacos. The backstreet experience is indelible from your mind. I'm dreaming of going back next weekend. Please bear in mind he's only open on Friday, Saturday and Sunday as I understand it.“

“Listen.. The Candy Apple flavor? It’s SOOO GOOD! Skip hard candy and go straight to getting candy coated grapes with peanuts. turns it into such a salty sweet mix. I’m from NJ but i am going to come back just for this mix! And don’t get me started on the service, everyone was so kind and nice and patient if you want to try different flavors. As a college student, the amount you get for the price you pay is SO GENEROUS!!“

“We stopped by late for our midnight munchies meal. We ordered three different tacos and a bean & cheese burrito with the hottest sauce. The older gentleman told me to add the hot chili myself because he wasn't sure I could handle the heat. I laughed and told him bring it on and that I love hot chili. The food was really good and that chili was hot and it crept up and was burning my mouth at the end of my meal.“