SOMISOMI
$ • Ice Cream, KoreanAbout SOMISOMI
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SOMISOMI Reviews
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Love this place. Fairly priced. Ah bong (waffle cone) is always fresh. Staff is friendly and helpful
Takayuki Dessert offers a refreshing and modern dessert experience that pairs perfectly with a meal next door at BCD Tofu House. The shop focuses on clean flavors, soft textures, and visually appealing presentations that feel both comforting and elevated. The desserts strike a balance between sweetness and lightness, making them enjoyable without feeling heavy. Service is friendly and efficient, and the environment stays calm even during peak dessert hours. The menu offers enough...read full review
SomiSomi is an easy 5-star experience, especially if you like fun, creative desserts that also taste really good.
The highlight here is the taiyaki soft serve. The fish-shaped waffle cone is warm, slightly crispy on the outside, and soft inside, which pairs perfectly with the cold, creamy soft serve. The ice cream itself is smooth and rich, with flavors like milk, matcha, or ube that actually taste distinct instead of generic sweetness.
What makes SomiSomi stand...read full review
Hours
| Monday | 12PM - 12AM |
| Tuesday | 12PM - 12AM |
| Wednesday | 12PM - 12AM |
| Thursday | 12PM - 12AM |
| Friday | 12PM - 12AM |
| Saturday | 12PM - 12AM |
| Sunday | 12PM - 12AM |
SOMISOMI offers vibrant, flavorful matcha and ube swirl soft serve with a variety of toppings. The made-to-order Taiyakis are cooked to perfection, not overstuffed, providing a delightful eating experience. The friendly staff and efficient service help manage the crowded parking lot and the restroom that could be cleaner. Customers enjoy the Nutella Taiyaki with Oreo ice cream and the seasonal milk+peach flavor in an Ahbong with custard filling, which features a subtle peach taste. The ice cream flavors, including black sesame and matcha, are well-liked for their not-too-sweet taste and good quality. The warm taiyaki filled with custard and Nutella, along with the ice cream in a fish-shaped cone, make for a delicious and aesthetic treat. Some customers note that the fish may be soft instead of crunchy, but overall, the flavors and portions are appreciated. The option to enjoy the waffle on its own or with ice cream adds to the fun experience. Visitors recommend avoiding peak hours to skip long lines and look forward to trying more flavors in the future. The fish desserts and ube ice cream are favorites, with custard-filled options and Oreo being popular choices, and many are eager to try Nutella next. The ice cream tastes like the ones from Japan, and the pastry of the fish shell is considered better than many found in Japan. The store is clean, modern, and well-run, with a fun and inviting vibe. The staff are friendly and patient, even when busy, and the presentation of everything is always picture-perfect. The mix of hot and cold makes every bite amazing, especially with the freshly made taiyaki cones that are warm and crisp. Overall, SOMISOMI remains a top spot for a sweet treat that many find irresistible.