Cantonese Restaurants near Newark, CA

“Everytime I come here it's like going home. Porridge fills you with warm feeling. Fen is filling and not too heavy. Soups nourish your body from deep down. Always a comfortable feeling after eating here for breakfast.

Vegetarian options: Egg roll rice noodle, plain rice noodle, turnip cake

Parking: Hundreds of parking in giant strip mall lot

Kid-friendliness: High chair, 4-person tables“

“I recently went to the restaurant. I had pan fried chicken noodles and eggplant dish. The fried noodle dish was mouth watering! Crispy and full of flavors. I really enjoyed the flavors in the eggplant dish as well.

Walking into the restaurant really surprised me by their cleanliness! The whole place was spotless!! Hygienic clean. Not a dust in sight. Even the counter space was organized and clean with sanitizer. This really impressed me.

I really appreciated that the owner took time to prepare the meals. I had to wait some time as there was a large order before me but I noticed that she didn’t rush any orders even the small orders.“

“Here's the review with the added information:
"Great take out place for roasted duck and pork. My fav is duck roasted plate which came with rice and steamed cabbage. Loved the duck flavor. It's in the lions supermarket complex, just outside the supermarket. Not recommended for dining-in. It's a quick grab the food and take away."“

“I wonder why this place only gets 3.8 stars? Service was quick and efficient, prices were reasonable, food was well seasoned and flavorful!

We weren’t here on a Tuesday night and seated right away. Waiter brings us tea and menu right away !

The daily specials were a great deal to order. A whole yellow chicken for $18.99! And It was very tasty.

The dry fried flat beef noodles is another good dish to order! We will love to come back again to try other dishes on the menu!

Parking: Free and big parking lots.“

“It is so great to find that hayward finally has some good Chinese bbq! I no longer have to drive far when I crave for some roasted duck! And that was exactly what I ordered today. It is fresh with good flavor. You know it’s a legit Chinese roasted duck when you can taste the star anise! I will definitely return to try the other items! Pro tip - parking can be terrible, so just go further down the lot towards auto zone. There’s always plenty of parking there.“

“Excellent food with an amazing service... I'll BE BACK!!! I'm 49 Jon Oldcastle Nike Hottest BOY...“

“Food is good and service is nice and warm. I will bring friends come again definitely!“

“I was searching for a dim sum place and this restaurant’s name came up with decent reviews. I went there but found out that they no longer serve dim sum, only the regular Chinese food menu. We ended up ordered congee and lobster noodles and those were quite good.“

“great food. good service“

“Kicked off the New Year with a fantastic dinner at H L Peninsula, and it did not disappoint! This spot offers classic Cantonese-style seafood dining in a traditional Chinese banquet hall setting. The food was affordable, the portions were generous, and everything we tried was packed with flavor.

We ordered the vegetarian and egg fried rice along with the spare ribs—both were absolutely amazing. The spare ribs were tender and full of savory goodness, and the fried rice was the perfect comforting complement. Bonus: the leftovers kept us happy for days.

We’re already planning to return to explore their seafood dishes, which looked incredible on other tables. If you’re looking for delicious, authentic Cantonese dining with portions that deliver, H L Peninsula is a solid choice.“

“It’s my first visit here. I loved the rice casserole and the fried pork ribs. The rice casserole was very authentic and delicious, just like the best ones I had in China.

The place was clean and the service was great. The manager answered my questions and when she saw there’s oil on my hands, she got me a paper napkin before I asked. I was very grateful!“

“This place was such a treat and everything was so good! All of the flavors were great, savory, fresh, and satisfying. We ordered the sautéed spinach and garlic, the XLB, the Shrimp Xiu Mai, Taiwanese noodles, custard buns, and BBQ pork buns.

All dishes were great! I loved the xiu mai and my husband loved the bbq pork buns especially.“

“This place used to be called Asian Pearl and is changed to Pearl Bay.

Inside is big and bright, suitable for any Chinese events such as weddings.

Food is decent. The Turnip (Daikon) Cake (Lo Bak Go), Water Chestnut cake and the Taro cakes are all excellent. Not all the dim sum restaurants have the water chestnut cake and taro ones, this is one of the places that serve them and make them very well.

Their black sesame rolls are good too. It is hard to find at other Chinese restaurants too.

Their lettuce with garlic is great.

Their steamed dim sum (such as Har Gow or anything with the white skins outside) isn't as good. The outside skins are thick and they are supposed to be thin.

The Fung Jao (chicken feet) are also so-so, not tender enough. I have had better elsewhere.

The fried chicken wings are disappointing.

The bathroom is not that clean. Wish they keep it in much better shape considering the restaurant's dining area is so nice and elegant.“

“Excellent Cantonese style dishes that are prepared quickly. The salt & pepper pork chops were especially good. Eggplant was a little too oily and seafood in XO sauce was rather mild (menu said "spicy"). If they could pay more attention to service, this place would be 5 stars.“

“I frequently order three dishes for takeout from New Yong Kang. The staff is consistently friendly, and the service is impressively fast—my food is typically ready within 15 to 20 minutes. I'm always impressed by the quality, variety, and affordability of their offerings. I highly recommend this restaurant!“

“The food is always good here but the physical restaurant is slowly declining; the place is dirty and lacks upkeeping. When BK first opened, one can classify it as a slightly upscale “bistro”. Now it’s just another run down Chinese restaurant.“

“Good food and very clean restaurant“

“My parents used to order here all the time and I haven’t been back for a long time and the food is just as I remember. The salt and pepper prawns are a must try they give out some good spice and flavor. I also recommend the lemon chicken. They serve their sauce on the side so when you get it Togo the chicken is still nice and crispy and you can really taste the lemon in this sauce. Also you can’t go here without getting their rose garden fried rice, which comes with BBQ pork, chicken, and shrimp.“

“The dim sum portions were all quite generous, and everything tasted great. It’s definitely worth trying a variety of dishes. The only downside was the BBQ pork bun—the dough was a bit tough and could use some improvement. But everything else was absolutely delicious!“

“Rude front counter lady ✅
Authentic Dimsum ✅
Dining tables used as storage ✅

An authentic canto dimsun experience. Just missing some cussing and yelling at the cook in the back. Lunch combo fantastic.“

“Authentic Hong Kong style Cafe open late night until 12:00 a.m. My late night favorites are XO noodles chow fun , pork chop w spaghetti and club sandwich. Specials come with a drink, lemon tea or milk tea. Bring your Hong Kong friend. They will feel nostalgic ! They only accept cash.“

“My favorite authentic pot rice place in Bay Area. Clean and easy order via phone. Excellent food and service. Highly recommend this restaurant.“

“Food is very good. However, I rather they told me the truth instead of steering me into something else. It appeared that they don't have 2 lbs or more lobsters. So, they BS about 2 one lb lobsters would provide better meat quantity and that the meat in a 2 lb lobsters would be tougher. You will get more shell and more elbow joints that are difficult to handle. Instead, just order something else. Anyhow, the lobsters over noodles were nicely cooked and were extremely tasty. So were the surf clams over cellophane noodles. The rest of the dishes were also good except for the salt and pepper pork chops. They were tasty but the chops used were too thick. Desserts were not warm/hot enough.

Service was generally good. Near the end, the waiters were, as if by concerted efforts, ignoring our wavings to get our teapots filled.

The tables were not too jam-packed as other Chinese restaurants.“