Taiwanese Restaurants near Newark, CA

“Great food & service. Highly recommended to all . Clean & pleasant ambiance.“

“My husband was born in Taiwan. He said, ‘This is very close to home-cooking flavour.’ I found traditional Taiwanese cooking a bit plain, but I gave it 4 stars because it’s very hard to find authentic Taiwanese restaurants that taste this good! We will come back.“

“We order pot-roasted beef brisket square and Thai lime pepper crispy chicken, both dish tasty and delicious
On one notes, if you take out and want to eat somewhere else (not home) make sure you ask for chopsticks or fork and napkins.“

“nice people and good authentic taiwenese food“

“非常好吃，超愛煉乳銀絲卷“

“There are quite a few repetitive hot pot ingredients, it would be nice to have more variety. The overall flavor is fine. However, the extra meat slices I ordered weren’t very impressive, they were just boiled and completely unseasoned. It seems they’re meant to be eaten with the hot pot but it would be better if they were served together with the hot pot instead.“

“Good portion, and delicious food“

“The chichen meal is good. The desert and drinks are good too.
One of my family member is a vegetarian. The store can customize the meal for vegetarians.
The store managers are nice and experienced in doing business.
I buy food from Shihlin every week. It's now one of my favorites in Fremont.“

“Mr. Lau's Steak House (劉月鐵板.居酒屋) provides authentic Taiwanese-style steak meal, which left me feeling happy after eating it. The set meal includes black pepper rib eye steak (8 ounces, medium rare), lettuce salad, garlic bread, an egg, and spaghetti. The price is so inexpensive and the meal is so delicious. I definitely will be coming back again and again!“

“This place has quickly become my favorite place to go to. My favorites are the rib eye and New York steak with a mixed sauce. The meat is high quality, rib eye is juicy and tender and the New York has the special beef texture I am looking for. The side dishes are great and the portion is big. I also like the finger foods like fish cake tempura and popcorn chicken, highly recommend them with cold beer if you are over 21!“

“Yummy Taiwanese style sandwiches. I guess this style might not be for everyone but I really like the slight sweetness and how soft the bread is in Taiwanese breakfast sandwiches. I always get the signature which has ham egg and sausage. The cucumbers and mayo add a nice freshness. I also tried the taro pork floss sandwich which I enjoyed because I love taro. Definitely super nostalgic of when I go to Taiwan.“

“Finally got to try their food when they came to pop up at the memorial park festival! I love Taiwanese fantuan and I highly recommend the fantuan from this spot. The rice to filling ratio is so good, the rice is just a thin layer and the filling amount is perfect. The donut inside is super crispy and overall super flavorful. My facorite is the purple rice pork belly fantuan. They also have big sausage little sausage which is one of my top Taiwanese street food dishes and this is one of the rare places that serves it here. Super flavorful peppery rice and the pickled vegetables go perfect with it.

My parents also liked it though of course because they're from Taiwan they felt it was too expensive and couldn't believe the wait in line, but still thought the taste was good. They also tried the stinky tofu and enjoyed it. I felt the pickled cabbage was perfect but the tofu was a bit too salty for me, maybe because I ate it after it had been soaking in the sauce for too long already.“

“Juicy Crispy Chicken, plum fries, mushroom and mee USA are the must order for me’“

“I saw a foodie rave about this restaurant, and a wonton restaurant is rare in the area, so it's been on my list to visit.

We got the Taiwanese wonton soup (large), the spicy chili oil dry wonton, the five spice fried tofu (mild), and a fish filet rice plate.

The wonton soup is so good. It's also very pretty. They have green onion and the smallest celery.

I love chili oil wontons so I had to order the spicy chili oil dry wonton. It's not the most aesthetic dish, but it is good. The sauce is unassuming but is quite spicy. I had to take breaks between eating them.

I also liked the five spice fried tofu. I got mild which was not spicy at all.

The fish filet rice plate came with lots of sides, but the filet was just okay. We took it home so it's not in its optimal crispy state.

Overall I felt I didn't eat much but felt satiated. We had plenty of leftovers that we ate the next day for another meal. And both times I felt sooo full. It is very filling!“

“Will come again for sure.“

“Juicy Crispy Chicken, plum fries, mushroom and mee USA are the must order for me’“

“This restaurant is a neighborhood family restaurant, in a location not depending on foot traffic. Despite its name, it offers an extensive Taiwan style menu besides dumplings. Service is friendly and efficient. It's menu items are reasonably priced, and good portions.“

“Great food and great service“

“January 2026:
My family has been asking me to drop by this shop for about a month for Ba-wan (or Mah-wan). They are a large meat dumpling with a whitish-translucent skin, made from a rice flour. It is considered a popular Taiwanese street food and served with a red(-ish) sauce on top.
Pricing is 5.25 each + tax. Each meat dumpling is individually wrapped in plastic wrap, making it simple to purchase however many you want. It will come with a small tub of sauce, so the shop prefers that you purchase the dumplings in sets of 3 or 4. (I have no idea how sauce is presented to you if you order a single dumpling.)

Staff at the shop was pleasant enough. They let me take photos and answered my questions.

I paid cash. I didn't look to see if they take card or alternate payments. I don't think so?

Parking in this shopping center can be absolutely crazy during meal times. Crickets empty at 7pm sometimes. Best to bring a driver and a shopper where the driver just waits to pick up the shopper without needing to locate a parking spot. Takeout is probably best.

I will brave the parking lot to return when the family starts requesting meat dumplings again.“

“Authentic Taiwanese food 🥘 our family just went there and the owner was so friendly. We drove all the way from San Francisco and we can not wait to eat when we go back.“

“Chi Xiao Guo seems to be gone. Now it’s Liu Yue Teppanyaki Cuisine. They don’t sell hot pot in summer, but the Teppanyaki cuisine is also delicious. It’s very similar to the signature Teppanyaki Noodles at Taiwan’s night markets. Love! Definitely will come again : )“