Customers` Favorites
Customers` Favorites
“Wonderful family & friendly atmosphere with a smile😊😊😊🇵🇭🇵🇭🇵🇭“
Customers` Favorites
“Your go-to filipino food store. Basically, all the menus are good. But you should try their chicken curry, its a bomb. Their sisig is a must buy too. Adobo is usual but it tastes good. Highly recommended, will keep on coming back, and taxes are cheaper as it is located in orange county. Recommending the servers too, they are so nice and always put a smile on their faces. The only downside is the place inside is a bit warm.“
Customers` Favorites
“I didn't have high expectations.
We ordered pancit canton, bicol express, bistek tagalog, chop suey, sinigang and lechon kawali.
They brought back childhood memories since the taste is spot on like my grandma and greatgrandma used to cook.
Big and tasty servings.
Honestly and highly recommended.“
Customers` Favorites
“Legit Filipino taste of barbecue! Highly recommended especially the Liempo and the bangus“
“Good Foood ❤️❤️❤️ also the bibingkinitan“
Customers` Favorites
“Food is great. Friendly service.“
Customers` Favorites
“I got the 2 item combo with rice, chicken adobo and a beef dish with potatoes and garbanzo beans. The food was delicious and filling. Would definitely recommend to anyone looking for home style food. Will be back soon. You can also substitute rice for pancit“
Customers` Favorites
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“I liked the food. Everything that I expected to go wrong was the opposite. First off is the rice. As a Mexican I am very weary of going to my own cultures food restaurants because the rice is over seasoned and sometimes undercooked same with the meats. The rice here is was incredible it reminded me of my moms and it actually complemented the meat. It was also cool to see that you can also add some broth to it if it’s not “seasoned well”. Second was the meat. The meat was great and cooked/condimented well. Lechon was delicious and actually surpasses a lot of chicharron Hispanic restaurants make where it can be very dry and inedible.
In short this restaurant is a gem and the reviews saying that it was not seasoned enough or that its “bland” are most likely the same people who over season their rice and beans and give people acid reflux with their cooking. Also try the soup it is delicious.“