Customers` Favorites
Customers` Favorites
“Beautiful view! Amazing cuisine“
Customers` Favorites
“Excellent menu. I had avocado toast and the balsamic dressing was mind blowing, sooo good. Friends had the salad with strawberries and nuts and loved it. Service was quick, but I think our server was unhappy that day, didn’t offer a ton of smiles or warm conversation. I will definitely go back. Fries were also delicious and crispy.“
Customers` Favorites
“We had really fun here. We love all the foods, the staff, and the owner himself was really nice and friendly. We would like to go back there with our family as I went there with my friends. The service was was top -notch. Highly recommended!“
Customers` Favorites
“Best place to eat!!!! Been going for twenty years my favorite restaurant.“
Customers` Favorites
“Abel was the one who took care of us today. He was great. Heather, who has taken care of us in the past, was off today. Heather has always been superb. We love this place so much. Highly recommended!
Feb 21st 2025
Our lunch today, as always, was so good. Heather is such a gem! Thank you, Heather, for always being so welcoming and for being exceptional!“
Customers` Favorites
“It was a pleasure to work with Benjah Raphael. He was responsive to all questions, dependable and reliable in accomplishing the task at hand. I was most impressed with the turnaround and how quickly the settlement. I highly recommend him. He guarantees daily profit mining and trading for more information contact him via Financial Analyst-Benjah Raphael Email: benjahraphael293@gm Financial Analyst-Benjah Raphael“
Customers` Favorites
“We had a 5:30 reservation on Wednesday night. When we walked in and there were only a couple people at the eating bar. We sat down and our server came over and asked what our water preference was. They don't have cocktails but have wines by the glass and Im not sure of beer, but they probably do. Our server brought one a chalkboard with the days menu. we ordered the Mac and cheese and The Grilled Dates - ricotta cheese, honey, berry compote, chilé sauce and Red Miner's Lettuce - pickled sunchokes, strawberries, feta, lemon dressing, toasted pistachios for starters. the dates were delish, kind of reminded me of a campfire marshmallow believe it or not, the date was a little charred on the outside like a marshmallow when you were a kid, they were wonderful the red miners salad was also lovely with goat cheese and pistachios. Entrees we had ,Santa Carota Beef Short Rib - coffee, maple demi glaze , New Bedford Scallops and grilled shrimp - spinach-basil creme, egg noodles , and the Striped bass, all were excellent the food here was some of the best in the Desert! For dessert we had the Berry tart which was really good.
Our only concern, and all three of us said the same thing, It would have been nice if more people were eating. But otherwise great food and service!“
Customers` Favorites
“Bonne paella avec beaucoup de calamars et de crevettes servie dans une poêlon sortant du four.“
Customers` Favorites
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“Amazing dinner! The biscuits might have been the best thing we've eaten all year. All dishes were great though. We sat in the main dining area, which was more casual hotel vibe, whereas the lounge looked more like the darker restaurant vibe. Depends what you want. We'll definitely be back!“