Restaurants near Palos Verdes Estates

“I especially like the chicken enchiladas with refried beans...together with the pleasant atmosphere and service.”

“My family has been ordering food here for 20 years. It's always fresh and hot. They made alot of food for me for graduations etc. Love this place”

“great food, lovely spot, pricey.”

“Great sushi and rolls. Also, do not forget to look at the specials board.”

“We're so fortunate to have the Yellow Vase in our neighborhood and in this space. It's truly a gathering place for the community. Very consistent cooking, batista drinks, and baked goods.”

“Warm, hands on and personalized service. A Michelin Bib Gourmand restaurant…Food Made from Scratch, fresh, unique, different, and affordable. Highly recommended! The red onion focaccia bread with herb and Parmesan butter, added Burrata - best- seller, a must. The 3 day brined smoked fried chicken-different taste, with soy and Chiles, a must!!!The Peruvian pork belly with sweet potato , Criolla and crispy quinoa , love it! And the Grilled NY steak with green garlic chimichurri, chorizo aioli and pommes pont neuf, thick cut fries…my son prefers over the fried chicken.”

“Food was great! Wonderful dessert recommended by our server!!”

“awesome customers service, delicious food and drinks! wonderful experience from the moment we walked in the door we were greeted as if we were regular patrons. George was our bartender and he was patient and helped us navigate the menu, David, the GM was personable and very accommodating, the Owner Chef Ray came out to say hello and grace us with a picture. phenomenal experience! thank you”

“My first time to dine here. Enjoyed the food n I got just enough for me to eat.Food was really good.”

“What a fantastic dining experience! We were so well taken care of, and the food was amazeballs! Definitely top of my list as my new favorite seafood restaurant. Elijah, the bartender was awesome and Katie went out of the way to make sure we had a lovely time. What an evening… I highly recommend this place.”

“The best açaí I’ve ever had. And I’m from Brazil and know what a good and authentic açaí is! And the service at this place is outstanding! Our attendant Bryan was very kind and attentive with our order! Loved it! Thank you!”

“Great pizza, crispy, hot and good sauce. Fast service. Great lunch special deal. Limited seating inside, nice outdoor seating. I’d put it on the upper scale of California pizza spots. 🍕👌🏼”

“Excellent, authentic, VERY Japanese sushi. No firecracker shrimp rolls. If you want that kinda thing, go back to Hermosa.”

“Best little place in town!!! So sad to see them closing, so happy I got one last fantastic meal!!!”

“Everything was outstanding. The food was great. I tried Mexican corn for the first time, and it was amazing. The service was wonderful. It was my first time at this place, but I’ll definitely come back.”

“A+ Food, Service and atmosphere is Amazing and the serving staff is very courteous attentive and kind. They showed a great amount of patience and care when taking my elderly parents order and that is greatly appreciated and they were very happy and we will definitely be visiting again.”

“I like the food Jamil n actman is the best”

“Standard dining environment but I love the food, and service. Especially love the picks on the nigiri’s (very tender and the cut of the tofu is spectacular). Hopefully chef Daniel will make the crab rice again in future.”

“Nice spot with good daily slice and pint special. Quick service and nice staff. They have mostly El Segundo beer but the they have a handful of other drafts. I recommend this place.”

“Coni’s Seafood in Inglewood absolutely deserves its Michelin Bib Gourmand! This is one of my favorite seafood restaurants in all of LA—my go-to spot whenever I’m nearby.
I highly recommend trying:
* Tostaditos – Marlin pâté tostada topped with shrimp and octopus ceviche. So much flavor!
* Pescado Zarandeado – Grilled snook with house sauce, caramelized onions, and warm tortillas. Smoky, tender, and delicious.
* Ceviche de Pescado – Super fresh fish marinated in lemon with cucumber, tomato, onion & green chile. Refreshing and bright.
Pair it all with a lime margarita and a cold Modelo Negro and you’re set for an amazing meal. Can’t wait to come back!”

“Muy buen trabajador los a tendió muy bien”

“Very friendly staff, easy parking, reasonable prices.

I got the Thai Boat Noodle Soup and it was flavorful and rich but slightly salty. It had lots of meat pieces and I liked the pho noodles. The portion was perfect for filling me up, but I don't eat that much.
My wife liked the tofu green curry. It was very lemon grassy.

Overall, I would come back to try other dishes.”

“Amazing assortment of breads! So many great pastries! A nice and relaxing atmosphere with friendly service!”

“Had the best tortilla soup ever! And Chef Steven Lutz circulating through the restaurant to say hi and assure everyone having great food and service was a treat. Don’t miss the baked goods like banana cream pie. Amazing! Very pleased and will be back again!”

“Best Burgers Ever!! Great Bartenders too!”

“Hands down one of the coolest bars in Manhattan Beach 🌴✨. Killer cocktails, super friendly staff, and chill prices (rare for the area). The vibe is stylish but laid-back — perfect spot for sunset drinks and real Manhattan Beach nightlife. 🍹🌊”

“Friendly customer service 😍. Food was very good, especially the Spanish Sticky Date Cake 😋!”

“It looks like most of the poke here, with the exception of the California roll (imitation crab) and tofu poke, use the same type of fish. Everything is well seasoned and delicious. We ordered two regular portions and were quite full.

I ordered the Hawaiian chili flake & Spicy with white rice and Grandma's pickles. She went with the Shoyu and Spicy with Grandma's pickles and opted to for the seaweed salad. Be aware there is upcharge of you decide to opt out of rice.

The love to get into this place was about to minutes. The staff is friendly and fast. There is a small counter and some tables right outside to eat at but it seems like most people take it to go. They will start running out of choices so get there early.”

“LOVE the poke bowl options including the gluten free/lo carb noodles!”

“Beautiful little restaraunt by Manhattan Beach Pier. I’m there every year end of Aug.”