Customers` Favorites
“So, I was not expecting to have a beer while perusing a nee bookstore this weekend, but lo and behold! I desperately needed to charge my dying phone, and couldn’t find an outlet anywhere in the book aisles. So I stumbled across The 1894, and was immediately greeted by the friendly staff. Their happy hour is awesome- a french pilsner for only $6! And the staff went out of their way to accommodate me near an outlet where i can drink and charge my phone. Again, was not expecting this pleasant bar, but will def be back!“
Customers` Favorites
“Eclectic but elegant setting with an excellent curated wine offering and one of the finest reserve lists anywhere. The charcuterie sections are also first class. A stylish and sophisticated night out.“
Customers` Favorites
“Had to stop by my favorite Italian grubbin in the heart of Old Town Pasadena all the way from Boise. This was my 3rd time and each time just keeps getting better; definitely the bigger the party, the better. We paid $225 for 4 pasta entrees, 3 appetizers, & 2 glasses of wine for a party of 6. I’ve learned to like my pastas al dente after having them here. The meatballs are banging, the wine-pairing was delightful. Our service was attentive and pleasant; the vibe is always vibrant and homey. Highly recommended.“
Customers` Favorites
“Great food and awesome service. Definitely a must dine!“
Customers` Favorites
“Updating review based on my latest visit to this magical place. If I ever do something stupid in the wrong state and end up on death row, my last meal will be the spaghetti from Holy Saints.
SPAGHETTI IS BETTER THAN THE SPAGHETTI AT UNION. Reminds me of an NYC restaurant - really nice, low key and GREAT food. Very comfortable. The server was a total dork - super nice, unpretentious and funny, asked me if I trust her twenty seconds after we met (I bet she plays Tetris). The music had no F’s left to give in the best way possible - definitely heard some Jefferson Starship in there and one of those songs that could be Chicago or REO Speedwagon. Will come back 1000 times - so glad this place exists.“
Customers` Favorites
“How did this quirky gem evade my notice for five years?! I guess because they're only open Friday and Saturday. This may be the best restaurant in Pasadena. Inventive creole-inspired food. Everyone raved. Only thing I would change is to have it a little quieter. But our four-top could still converse well.“
Customers` Favorites
“Terrific staff and innovative cuisine. Small local restaurant who worked hard to keep staff through the pandemic closures with delicious creative take out and who are keeping everyone safe by requiring proof of vaccination for indoor dining. Fresh creative food.“
Customers` Favorites
“Republik Coffee is as solid as it gets. It has good food, good coffee, and a good ambiance, which makes it a great hang out spot.The breakfast burrito, an almond danish, and a hazelnut cappuccino. It's not a large breakfast burrito, but I felt like all off the ingredients were good quality. The danish was good,and the cappuccino was solid as well.“
Customers` Favorites
“Excellent food at a reasonable price. We are in Pasadena for a wedding and just had breakfast at the Cordova Cafe my wife absolutely loved the lox and bagel. And I had the Cordova breakfast burrito it was excellent. 10/10“
Customers` Favorites
“Great service and everyone treats you like family!! Hands down one of my favorite restaurants and thank you Paulina.❤️🥰“
Customers` Favorites
“Victor was very attentive and nice!
The steaks now are drowned in smelly butter. Yes! The butter smells funny and it's soaked into the meat. I think it may be that fake butter like Orville Redenbacher's bottled immitation butter liquid. They pour it over the hot plate to get it to sizzle and smoke. Similar to the weird stuff Mexican restaurants pour on the hot plates to get the fajitas to sizzle and smell. (Yes, it's fake) Google it. Everything else was okay, but just like Flemmings now, not the same quality. $80+ for a piece of meat is not my thing anymore.“
Customers` Favorites
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“This was my second visit to Entre Nous French Bistro, and it absolutely confirmed what I felt the first time—this place is a hidden gem. We came yesterday to celebrate my sister’s birthday, and everything about the evening was simply perfect.
We were a party of five and shared a variety of dishes that showcased the kitchen’s finesse and authenticity. We started with the Daily Pick Oysters, which were impeccably fresh and beautifully presented. The Tartare de Saumon was bright and delicate, and the Escargots de Bourgogne were everything you’d hope for—garlicky, buttery, and so satisfying. The Homemade Duck Pâté was another standout—rich, rustic, and perfectly paired with fresh baguette slices.
For entrées, we had the Filet Mignon, Rack of Lamb, Magret de Canard, French Fries, and the Salmon special of the day. Every single dish was a hit. The meats were expertly cooked to temperature, the sauces were layered and flavorful, and the sides were just as impressive. Even the fries deserve a shoutout—crispy, golden, and addictive.
The service was warm, professional, and incredibly thoughtful. They made sure my sister felt celebrated, and we never once felt rushed. The ambiance is cozy and intimate, with just the right touch of French charm.
Entre Nous continues to impress, and it’s quickly becoming one of my favorite restaurants in town. Whether it’s a special occasion or just a night out, this bistro delivers every time. Already looking forward to visit number three!“