Customers` Favorites
Customers` Favorites
“Great food and awesome service. Definitely a must dine!“
Customers` Favorites
“@holysaintsbistro is a gem in the wall. The quality of food coming out of their cozy, small kitchen is superb. Kudos to the chefs behind the line. I had the duck breast and lamb steak, and both were spectacular. The sauce the lamb was served with gave it just the slightest edge over the duck.
The only item that did not impress was the yellowfin tuna appetizer. It was smothered in seasoning that diminished any flavor of the fish and completely overpowered it.
Besides that, my dinner was exquisite.“
Customers` Favorites
“Eclectic but elegant setting with an excellent curated wine offering and one of the finest reserve lists anywhere. The charcuterie sections are also first class. A stylish and sophisticated night out.“
“So, I was not expecting to have a beer while perusing a nee bookstore this weekend, but lo and behold! I desperately needed to charge my dying phone, and couldn’t find an outlet anywhere in the book aisles. So I stumbled across The 1894, and was immediately greeted by the friendly staff. Their happy hour is awesome- a french pilsner for only $6! And the staff went out of their way to accommodate me near an outlet where i can drink and charge my phone. Again, was not expecting this pleasant bar, but will def be back!“
Customers` Favorites
“Update, two weeks later: So after a slightly rocky start, we went again - the food and wine were excellent as before, but the service really really improved since the last time. I can highly recommend this place to go for a good time. If you are with friends, make sure you try "family style" - order loads of munchies - the four of us shared the charcuterie board (the salami was among the best I ever had), the flatbreads, the baked brie - and a sample plate of their delicious oils - so so so good - and given the superb quality, reasonably priced. Not to forget: did you ever try vanilla ice cream with olive oil - you should ;-) So thankful they understood and appreciated my earlier review. I will surely go again soon. Previous review: Oh, what a wonderful place - and an amazing concept. My wife and I took two friends yesterday. We were seated at a table for two, with the promise to be relocated to the table next to us as patrons were close to getting their check. Never happened, no problem.I wanted to order a bottle of wine. The service recommended tasting their canned wines - 4 different ones for $49. Canned wine? I come from Germany, from Koblenz, where the rivers Rhine and Mosel meet. Canned wine? Seriously? Still, why not try something new?So the four of us received four balloon glasses with the four wines. Wine tasting? Share every glass physically with four people in times of Corona? They must be kidding. I would have expected to get four cans - and, in all honesty, four small glasses for each of us. Sure: it ain't the Ritz - a personal glass for each of us. But sure: this ain't "The Ritz," so we shared. We are really good friends, and we did have a good time. The wine was OK - which sounds as if something was wrong - it wasn't. It was OK - nice experience, but I would personally not order again - while it may be perfectly fine for you, the reader (by the way, I appreciate you reading this ;-)Then: the food. As with the wine, we wanted to share. We started with the baked brie, which was really really good, and the burrata flatbread, which came soaked, and I really mean soaked, in Oil. Sadly, it did not come with silverware. We asked three times but never got it. Then, we asked if we could have at least some napkins. We got two. We were here to share, weren't we ;-)I asked for the check. The printer had issues. Happens. We were not in a rush. Service offered a sip of wine while we had to wait. Sure, a nice gesture. Sadly, the wine never came. After just under half an hour, we got some sort of check - still issues with the printer. We were charged $61 for the wines - they were charged separately and not, as per the menu and recommendation, as the $49 offer. $12 was refunded. Receipt: sorry, the printer.I really wanted to love the place, and as we enjoyed the company of our dear friends in a nice atmosphere, loved the brie, and drank the wine, I did not want to spoil the evening by arguing about the service, which really "has potential."It would have been easy to make this a five-star recommendation, as the location, atmosphere and general concept scream fabulous. I would possibly go again. At the moment, I feel sorry for the place.“
Customers` Favorites
“This was my second visit to Entre Nous French Bistro, and it absolutely confirmed what I felt the first time—this place is a hidden gem. We came yesterday to celebrate my sister’s birthday, and everything about the evening was simply perfect.
We were a party of five and shared a variety of dishes that showcased the kitchen’s finesse and authenticity. We started with the Daily Pick Oysters, which were impeccably fresh and beautifully presented. The Tartare de Saumon was bright and delicate, and the Escargots de Bourgogne were everything you’d hope for—garlicky, buttery, and so satisfying. The Homemade Duck Pâté was another standout—rich, rustic, and perfectly paired with fresh baguette slices.
For entrées, we had the Filet Mignon, Rack of Lamb, Magret de Canard, French Fries, and the Salmon special of the day. Every single dish was a hit. The meats were expertly cooked to temperature, the sauces were layered and flavorful, and the sides were just as impressive. Even the fries deserve a shoutout—crispy, golden, and addictive.
The service was warm, professional, and incredibly thoughtful. They made sure my sister felt celebrated, and we never once felt rushed. The ambiance is cozy and intimate, with just the right touch of French charm.
Entre Nous continues to impress, and it’s quickly becoming one of my favorite restaurants in town. Whether it’s a special occasion or just a night out, this bistro delivers every time. Already looking forward to visit number three!“
Customers` Favorites
“Great service and everyone treats you like family!! Hands down one of my favorite restaurants and thank you Paulina.❤️🥰“
Customers` Favorites
“We had a delicious dinner at Henry Parsons Project. I had the fried oysters as an appetizer. The portion was so large that I took most of my main dish home as leftovers. My husband had the brussel sprouts and shrimp and grits, while I had the noodles with peanut sauce and okra. We accompanied our meal with a yummy Chardonnay. The chef came out to talk to us before our meal, a nice gesture. The menu is inventive and the ambience was warm and cozy, a perfect spot for a romantic dinner!“
Customers` Favorites
“Terrific staff and innovative cuisine. Small local restaurant who worked hard to keep staff through the pandemic closures with delicious creative take out and who are keeping everyone safe by requiring proof of vaccination for indoor dining. Fresh creative food.“
Customers` Favorites
“Republik Coffee is as solid as it gets. It has good food, good coffee, and a good ambiance, which makes it a great hang out spot.The breakfast burrito, an almond danish, and a hazelnut cappuccino. It's not a large breakfast burrito, but I felt like all off the ingredients were good quality. The danish was good,and the cappuccino was solid as well.“
Customers` Favorites
“Excellent food at a reasonable price. We are in Pasadena for a wedding and just had breakfast at the Cordova Cafe my wife absolutely loved the lox and bagel. And I had the Cordova breakfast burrito it was excellent. 10/10“
Customers` Favorites
“You can never go wrong with Ruth Chris! The Pasadena location is our favorite location to go to. We went for my birthday and our server Kenny was amazing! He was knowledgeable, friendly and a great person all around. Our food was beyond impeccable the drinks were so tasty. Can't wait to go back again, thank you for a memorable experience.“
Customers` Favorites
“Cannot say enough how delicious their lamb boti kabob is. Their garlic naan is fantastic too. I would recommend making reservations especially if you are going on a Saturday at the typical "dinner hour."“
Customers` Favorites
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“Had to stop by my favorite Italian grubbin in the heart of Old Town Pasadena all the way from Boise. This was my 3rd time and each time just keeps getting better; definitely the bigger the party, the better. We paid $225 for 4 pasta entrees, 3 appetizers, & 2 glasses of wine for a party of 6. I’ve learned to like my pastas al dente after having them here. The meatballs are banging, the wine-pairing was delightful. Our service was attentive and pleasant; the vibe is always vibrant and homey. Highly recommended.“