50 Best Wine Bars near Beverly Hills

“Me encanta el piano 🎹 es lo máximo.“

“A perfect stay!! Celebrating my husband’s 60th! From the time we arrived, the service and attention to detail was impeccable! The entire staff was so welcoming and went out of their way to make sure my husband was enjoying his birthday celebration. It was our first stay at the Maybourne. It will be the only place we stay from now on. Thank you so much to the entire staff for making our stay so special.“

“Ricardo was very attentive and knowledgeable about everything he brought out and even recommended some delicious teas to try out. Surprisingly, we were the only ones there for Hi-Tea, so if you're looking for a quiet, romantic spot to feel fancy, this is the place.“

“I haven't eaten so much at once in a long time! Absolutely amazing food! Appetizers, GREAT! Meal, FANTASTIC!! Dessert, BEST BAKLAVA IN LA!!!“

“A perfect stay!! Celebrating my husband’s 60th! From the time we arrived, the service and attention to detail was impeccable! The entire staff was so welcoming and went out of their way to make sure my husband was enjoying his birthday celebration. It was our first stay at the Maybourne. It will be the only place we stay from now on. Thank you so much to the entire staff for making our stay so special.“

“Had brunch with my son. Although extensively overpriced the food and atmosphere was amazing. Thank you for this experience!“

“My wife and I recently stayed at the Beverly Wilshire for two nights during a long weekend trip to the LA area, and we really enjoyed our stay. This hotel is an iconic spot in Beverly Hills, with a long and storied history and a perfect location for seeing the area. We received a great upgrade to a suite, which made our stay even more special and comfortable, and our interactions with staff were great. There was a small billing hiccup after our stay that left a slightly negative taste, but it got resolved, so I would absolutely return to and recommend this hotel. Trip Planning: As we always do when booking a Four Seasons, we reserved through a Preferred Partner travel agent, which enabled us to get free perks (I highly recommend doing this). For no extra cost, our reservation included priority early check-in, a room upgrade based on availability, a one-time $100 hotel credit, and a breakfast credit each morning of $90, which could be used in the restaurant or for room service. The travel agent we worked with was even able to confirm a double room upgrade in advance of our arrival, which was a pleasant surprise, especially since upgrades are often not confirmed until check-in. I also appreciated that her contact at the hotel really seemed to want to make sure we got the best room possible for our needs. We had booked a Signature Balcony Room, so a double upgrade was to a Rodeo View Studio Suite. The hotel explained that the upgrade would take away our balcony, but we could keep the balcony and have more of a panoramic view of the Hollywood Hills (which they thought we might prefer), if we did a single upgrade to a BW Studio Suite instead. We agreed to that, and they assured us they would block us into one of their best rooms in that category. We ultimately got upgraded even further, but the room we had was spot-on for what was promised location and view-wise. Arrival: It can be slightly confusing to find the entrance when arriving for the first time. A lot of GPS apps will lead you to the recognizable hotel entrance on Wilshire Boulevard, which isn’t actually the main entrance for hotel guests when parking a car. There is a valet at the Wilshire entrance, and it’s a good spot to be dropped off in an Uber, but the main entrance for hotel parking is in a larger porte cochere between the two towers of the hotel, accessed off of a side street (El Camino Drive). Upon arrival at the correct spot, I was immediately greeted by Florian on the valet team, who was there during much of our stay and provided good service throughout. He welcomed me to the hotel and assisted with my luggage, assuring me that the luggage would be brought up to our room immediately if the room was ready, or as soon as possible later in the day when a room became available. I went to the front desk to check-in, and was assisted by a very friendly and professional front desk clerk. She provided a warm welcome and gave me the good news that our room was ready (before noon), and that it had been upgraded further to a one-bedroom suite, all of which was great to hear. She also provided an overview of the extra credits that were included in our room rate and how to use them. It was a great check-in experience, with the only thing missing being that there wasn’t any sort of welcome beverage offered, which is typically at least water, if not champagne, at Four Seasons hotels. After check-in, the hotel also did a great job of coordinating things to get me settled into my room. I found my way to my room and a very friendly bellman was at my room within 2 minutes after to deliver my luggage and assist with getting settled. I also appreciated that within 10 minutes after that, I received a phone call from the hotel’s Guest Experience Manager, welcoming me to the hotel and apologizing for not having been present at check-in to welcome me. It was nice to have the extra welcome and to know that there was someone I could reach out to if we had any problems. Room: In order to pick a room type at this hotel, it’s helpful to understand how it’s laid out, which isn’t intuiti“

“Very tasty food and the service is great! This is one of my most frequented Italian restaurants and I love it!“

“Farmhouse kitchen is the best Thai restaurant I’ve ever had. On top of the food being great and delicious, the presentation makes you want to order everything from the menu. Chef Bo was so nice to come out to our table and all I can say is she was a very nice, young & talented person. She even made me a special dessert for my birthday. Thanks Bo❤️ I highly recommend this place if you want an authentic, excellent and delicious food. In addition, the place is so full of life. The decor is amazing! I can’t wait to go back and try some of the fancy drinks and dishes on the menu.“

“Since Or Bar opened in the old Gold Coast space, it has become my favorite local place. Good drinks, great people. I love all of the staff here!“

“My wife and I went to the Grove in Los Angeles last night and we had dinner at "Sogno Toscana," an it was outstanding. It was perfect in every way; great food, great drinks, outstanding and friendly staff, beautiful location, etc. I love Italian food but I can't think of one Italian restaurant that I like, until "Sogno Toscano." The food was outstanding, and there was so much more we saw go by that we can't wait to go back and try. And the drinks were outstanding. I love martini's and they served the best martini I've ever had. Giacomo was our server and took great care of us. He's from Italy and "Sogno Toscana" brought him to America when they opened their New York restaurant, and now he's in LA for this new restaurant. Although very busy, the entire staff were very fun to be around, and most of them are Italian which is also great.“

“This place is the epitome of chic and vibe! The food is spectacular and so is the service. Their new lunch sandwich’s are fantastic, my favorite is the Chicken Pesto. The owner is always present which makes this place feel very homey and cozy. 10/10
would recommend. Head in for lunch and stay for happy hour!“

“The food is phenomenal!! Everything is amazing“

“The 5 stars is for the service, staff and attentiveness. The environment is also pleasant. That said, the food is very heavy and rich, without notable flavor. We ordered 7 different dishes. The meat and fish quality seemed very good but the preparation and flavors were seriously lacking. It was just really hard to get through the plates with nothing fresh, nothing crisp and no contrast of lightness. There isn’t a single fresh green salad on the menu. Our stomachs simply all hurt for the duration of the evening afterward. Too much oil? I didn’t have an appetite for the next day and felt queasy! Quite odd.“

“Although I was a little put off by the paper plate table settings… this was by far the most delicious food I’ve had… a wildly unexpected treat! Simple yet brilliant flavors using incredible olive oil… it’s my new favorite place! Highly recommended…“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“We were going to be in KTown and I had heard about this restaurant. Made a reservation to be safe.. It's a Tuesday night and the placed is packed at 9pm when we arrived. Great atmosphere. A hidden gem in the craziness of KTown
We weren't very hungry so we ordered 2 smaller plates. The cheese tart with a raisen jam is really great. So was the Chicken liver mousse. The dessert, Carmel parfait is not recommended. Overall, really nice. We will go back“

“Great atmosphere friendly staff and amazing food 😎“

“I have been coming to this restaurant from the beginning and the food is just the best. Fresh ingredients, simple recipes and wonderful atmosphere. Not to mention the deserts, they have such lovely, delicious sweets. The service is fantastic too.“

“Delicious food and drinks“

“Really good food. When youre craving for that particular Thai taste... it's here. I was really happy being in here. It gets packed so get there early. Price point is kinda high but it's LA- its kinda expected. Their version of crunch wrap supreme is my favorite.“

“Great night for Luke’s 50th Birthday!!“

“Excellent brunch food and drinks, lovely atmosphere. Chilaquiles, shakshouka and pain au chocolat were delicious. Cannot wait to go back to the patio for dinner!“

“Great service, tasty food, and amazing views. Good brunch spot.“

“This review is long over due. Honestly this place is nothing without Stephen. We have over the last almost three years been coming here for the wine. The monthly wine events are nothing short of a mini vacation with the journey through the region Stephen takes you on. He is brilliant in his craft, very knowledgeable and welcomes everyone with a warm smile. Someone we look forward to seeing along side a glass of wine we always know we will want to take home. Ask for Stephen and enjoy a glass of wine. Get the burger ❤“

“Amazing coffee, decent food, and great atmosphere. Indoor was a bit loud for me, especially when I needed to be on the phone. I loved the outdoor seating, especially with the umbrellas. There are outlets inside but be prepared with a backup battery for your laptop if you want to sit outside (no outlets).“

“The food and ambience & wine selection was excellent! We will be back!“

“10’s across the board: food, atmosphere, staff. Always something new on the menu. Cannot go wrong eating (or drinking) here. Friendly servers, inviting atmosphere. Incredible meats - that can be purchased to cook at home too. Best fries.“

“Best restaurant I've been to ever that understands and caters to Celiac, but is so good you can actually bring people who are not gluten-free and they would never know they were eating gluten-free. I was in LA for a week and ate there 3 nights. I would have gone more but they're closed on Monday and Tuesdays. The fried zucchini squash blossoms should definitely be ordered and enjoyed❣️ DPK from Plymouth, MA“

“Cute wine bar that functions as a cafe during the day! Was happy to find they have a later happy hour that goes beyond 6 PM, which is so rare to find. I asked an employee and she said there is no happy hour on Sundays. I would just confirm and ask.“

“Our server Sean was amazing!“

“Player piano and snacks. They got me in the door with just that. They have an “Aperol” spritz with no Aperol that tastes just as fresh and simple as the real thing. Also… White Sangiovese? Sign me up. Will be back again and again. Thank you for the amazing experience, Joey.“

“My coworker recommended Augustine to me and I am so happy she did! What a gem! Friendly service, intimate/vibey ambiance, and delicious food! I am sure the wine is wonderful but I didn’t partake in drinking. I look forward to coming back.“

“The Goods: Quaint little spot in the popular part of thr city has a unique night life feel to it. The atmosphere is sexy, the food is delicious and the service is with a smile. I like the wide array of wines they sale and the food helps bring the flavor to the table. I want to give this place more stars but theres nothing that was overly amazing that did thr trick.

The Ugly: Food portions are small for the prices they give you. $32 for Prawns and you don't get any pasta, rice or anything just 4 prawns dipped in pesto. The wait staff was great but the space is small so yiu have conversations and ppl on top of you when you eat. They could benefit from some house music or something.“

“Great food and a great bartender“

“Great food as usual and every time we come we have an excellent service. Love coming here!!!!“

“We enjoyed everything about our meal from start to finish.“

“The chicken and potatoes are the best!“

“Good wine, cheese, and ambience.“

“An amazing dining experience! From the moment we walked in, the atmosphere was warm and inviting. The staff was incredibly friendly and attentive, making sure we had everything we needed. The food was absolutely delicious—fresh, flavorful, and beautifully presented. Every dish we tried exceeded our expectations. The attention to detail and high-quality ingredients really stood out. We will definitely be coming back and highly recommend this place to anyone looking for a fantastic meal!“

“Stumbled on this place while I was sucked into the reel vortex in the middle of the night on my 11-year Veganversary. The next day, we drove 40+ miles into LA and had the most amazing vegan meal, from appetizers to dessert. They have a full traditional menu as well as a full vegan menu. Welcoming and energetic vibe. Outstanding fun and friendly service (ask for Aria!) Food was highest quality and INSANELY delicious. Even parking is easy in the lot next door. Can’t wait to go back. It is a pleasure to support these guys. Highly recommended.“

“It has the rare ability making you feel both out at a restaurant and being invited into someone’s stylish living room for dinner. Records line the shelves, music spins through the space, and every table seems to be having the exact night out they hoped for.

The crispy rice salad starts things off. Each ingredient earns its place with a honey miso dressing that threads it all together. The pizzas are outstanding. They absolutely deserve the spotlight. Thin crust perfection. Crisp edges, restrained cheese, balanced tomato sauce, exactly enough char underneath. Both the classic and pepperoni pies feel disciplined, making it dangerously easy to finish more slices than intended. For the pasta, the rigatoni bolognese brings al dente cooked pasta coated in a layered, rich meat sauce. The ratio of meat to pasta is spot on, making every bite feel substantial without becoming overly dense. Hearty but never excessive. Dessert arrives as a strawberry ricotta cheesecake that somehow feels light. Creamy ricotta filling, fresh strawberries, strawberry sauce. Not too sweet, not too rich.

Companion gets the details right. The room, the music, the pacing, the service, the food. It’s all welcoming and deeply enjoyable.“

“A friend recently treated me to dinner here at this family-owned and it was spectacular start to finish. Charming, intimate atmosphere, friendly service and terrific food. I love tapas and don't know of a great tapas place in LA, so this was quite a surprise, especially in the valley.

Highly recommend the hamachi crudo, albondigas and paella, which is one of the best I have eaten.“

“food and drinks were so good!“

“Fabulous for Happy hour and Dinner! Love the wine selections“

“The wine and food. Great service and very friendly“

“No explanation needed. You're missing out if you don't drink wine or eat food from here. Shout out PJ, Zach, JP, Molly, Simona, Ryan, Corbin, Jose, Sean (didn't follow me back on IG though *UPDATE: he did!), and all the other fab people who work here.“

“Once we were seated, I immediately noticed the incredible atmosphere of the restaurant. People were lively, chatting with each other and enjoying a good time. It was a happy sight to see.

The staff were passionate, and it genuinely seemed like they wanted to be there.

We ordered the lamb ragu, squid ink pasta, a side of broccolini, and the veal dish. Originally, we were only going to order the pasta and veal, but we found ourselves craving more food because of how delicious everything was. Not only did it taste amazing, but it also felt homemade, and the ingredients were extremely fresh.

I loved how both pastas had their own unique tomato flavors. The mashed potatoes served with the veal were incredibly creamy without being overwhelmingly buttery. The veal itself was extremely tender.

Loved the food here, 10/10. The portions were generous as well and well worth the price.“