“Came in for work dinner. They placed us in a nice conference room. They had multiple of these. The food came in on time and tasted good. Mine was cold at first but they warmed it up, which is understandable when you have 20steaks to make. The filet was tasty and so were the calamari appetizers and bread. Would return again for next event.“
“My friend Que took me here. Wow. Nice little family run restaurant in Beverly Hills. Chancey and her son made me feel like family even though it was my first time at Prospect Gourmand. Que is the celebrity here. I had the Grilled Blackened Salmon. Fantastic. Very well taken care of by the whole family. Definitely a place I will be going back to the next time I am in the LA area. Check it out to decide for yourself.“
“Yes, this is a neighborhood gem. When I meet friends for lunch and we're seated near the pool, I feel like I'm on vacation. It never fails to make me happy. I almost always order the hamburger because I'm a sucker for the gigantic addition of sweet potato fries, which are really the best in the city. The burger, while declicious, is too oozy and it's difficult not to drip all over myself. Wait staff is very nice. There was a "Wellness Surcharge," which I find annoying because I don't know whose wellness. I'd prefer the restaurant simply raise their prices and pay for the wellness of all by themselves. I've had two businesses and always paid for my employee's insurance. It shouldn't be put in the lap of the customer.“
“I tried the ribs and they were exceptional, the cole slaw and fries were very tasty, the price is high but it is normal for BH. The recommended wine was not the right one, and the cost is high per bottle, but again, typical for LA in general. The atmosphere and the place are good, the service too, you usually have to wait in line, from what we saw there is always a waiting list. Totally recommended.“
“Maude gaves me an unforgettable Michelin star experience, delivering an exceptional culinary adventure through its tasting menu.The culinary experience curated here is nothing short of extraordinary, with each dish on the tasting menu showcasing the pinnacle of flavor and artistry. We’re very thankful to Francois, we were following his exceptional skill and dedication during the diner and it helped us to make this diner even more special.Additionally, the i tomate room on the upper floor adds another layer of excellence to the overall experience at Maude. The sophisticated and well-curated selection of beverages perfectly complements the culinary offerings. The bar staff's expertise and commitment to quality contribute to a seamless transition from the culinary masterpiece downstairs to the refined atmosphere above.A true 100% destination for those seeking an unforgettable gastronomic adventure.“
“As I renovated my kitchen, my husband and I are eating out more. Last night was our first visit to Continental Kitchen and we were very impressed.So many great meals for those like me who are looking for healthier fare. There is also an array of decadent deserts. Something for everyone.One of my favorite aspects of this place is the friendly and capable staff. They made us feel like family on our first viait. We'll be back real soon!“
“We had a lovely dinner at The Maybourne on the Terrace and were perfectly comfortable outside on a March evening. The food was excellent—there is something for everyone, and everything was prepared perfectly. It was a great way to catch up with friends over a nice meal.“
“Always outstanding on the Rooftop at the Peninsula. Beautiful ambience and great food. More of a relaxed vibe from the intensity of Beverly Hills which is just down the street. I like a late afternoon Lunch here but I here the dining is top notch all the time.“
“When a place is known for their signature food item, they should be on their game at all time. The chicken broth was hot and good as usual. The popovers were overcooked and did not have the attractive look upon arrival. The salmon was very good and one of us had it on a salad and one as an entree - excellent.“
“First time here & it’s an amazing wine bar with excellent ambience. From someone who lives in downtown, the vibe is definitely there. Completely caught off guard and Frank Thomas is security so it’s legit.I stayed at the bar and Omar the bartender is a legend! I had their pepperoni pizza and it was excellent. A diet breaker of a pizza and the fires were excellently cooked.The vibe is definitely there, great people, excellent environment, and I can’t wait to do a full on dinner here in the future.***update***I recently ordered their truffle fries, truffle pizza, a custom charcuterie board & an octopus entree.The truffle fries were cooked perfectly & seasoned just right with the right amount of truffle pieces. The truffle pizza was a solid dinner item, the crust was on point and the flavors were just right.The charcuterie board was a good appetizer option & we choose two meats and one cheese. Solid starter for the night. The octopus was cooked perfectly and probably the most tender piece of octupus I’ve ever tasted. The sauce was alright, but overall I thought it was a solid menu item & still recommend it.“
“Love this place. I have been here 4 times. Love the seating and low music. However I think food is too expensive for the amount served. Especially for lunch. 2 people price for lunch with tips and tax was $250 Here is what we ordered 2 appetizers one main dish. 2 juices one dessert. I This is way too expensive considering there was no alcohol and it was lunch time. I also wish they add breakfast options to their weekly lunch menu.“
“Second time dining here and I had to share how wonderful and the kind the people here are, exceptional service! We just walked in, no reservation needed at around 4pm. David was our server today and he was so kind and attentive. The hostess as well as everyone else was very friendly! The food was great as well. Highly recommend the BLVD Burger ($38), comes with delicious fries as well. The cucumber cleansing juice ($13) was very lovely as well but a bit overpriced for the size. We sat inside with a window view, and it's beautiful to watch outwards Rodeo. Overall, highly recommend and will most definitely be back.“
“I have to give credit to this place!! I have been here only 3 times and this place treats me like family every time.. the energy is unmatched. I came about to this place by accident since the bar/restaurant is in Nieman Marcus (hidden gem on top floor) genius btw right in men's section! Hunter was my server today and he again was such a joy, introducing me to fellow ppl at the bar making me feel very welcome, since I was alone .. made me feel otherwise... this place is top notch I enjoy all of you immensely and appreciate the good vibes and times!! I will be back again“
“I had the pleasure of dining at Blasteran with five of my vegetarian friends last week, and we were all blown away by the incredible food and atmosphere. The classic veggie-forward American menu with some Indonesian dishes was absolutely delicious, and the unfussy setting was just perfect for a casual night out.As a vegetarian myself, I always appreciate when restaurants go above and beyond to cater to our dietary needs, and Blasteran definitely did not disappoint. From the flavorful vegetable skewers to the perfectly cooked tempeh, every dish was bursting with flavor and packed with fresh, wholesome ingredients.The service was also exceptional - our waiter was attentive and friendly, and made sure our experience was nothing short of perfect. Overall, I highly recommend Blasteran to anyone looking for a delicious vegetarian meal in a welcoming and cozy atmosphere. Thank you for the wonderful evening!Best regards,George AntonP.S. As a local business owner at Printing and More: Beverly Hills 90211 Studios, I would like to offer you free 500 business cards if you order a video marketing service from our studio for your restaurant. Our location is at 8582 Wilshire Blvd, Beverly Hills, CA 90211. Be sure to check our Google Maps profile and support your local print shop.“