50 Best Wine Bars near North Hollywood

“This review is long overdue. I love this place. I am a wine club member for only about $50 a month and receive two bottles every month of delicious wines I can't buy at the local supermarket; and Haley, the owner, always educates us on the wines. I've earned so much. Also, as a wine club member, we get 10% off anything we purchase including two free tastings each month. It's awesome and Haley is amazing!! She is so knowledgeable and it's like visiting family every time I come here. Love this place! Such a good variety of not only wines, but beer and Sake as well. BTW it's like Cheers- where everyone knows your name when you visit! Thank you Haley for creating this safe space for us wine enthusiasts in NOHO and the surrounding areas! We appreciate you :-)“

“Yummy always. Great service and food“

“Great service on top of great food“

“We had an amazing experience at Good Clean Fun! We reserved the patio for a small work event. The space was so nice. The food was delicious. I loved the pizzas, honestly some of the best I've had. Their wine selection is great, and they make a great Hugo Spritz.

Also, I have to shoutout Hunter! She was an incredible server. She was so kind, attentive, and flexible when our plans changed.

I wish I lived in LA just to be able to come here regularly! I'm looking forward to coming back whenever I visit.“

“The food is phenomenal!! Everything is amazing“

“Since Or Bar opened in the old Gold Coast space, it has become my favorite local place. Good drinks, great people. I love all of the staff here!“

“We were going to be in KTown and I had heard about this restaurant. Made a reservation to be safe.. It's a Tuesday night and the placed is packed at 9pm when we arrived. Great atmosphere. A hidden gem in the craziness of KTown
We weren't very hungry so we ordered 2 smaller plates. The cheese tart with a raisen jam is really great. So was the Chicken liver mousse. The dessert, Carmel parfait is not recommended. Overall, really nice. We will go back“

“Great night for Luke’s 50th Birthday!!“

“Excellent brunch food and drinks, lovely atmosphere. Chilaquiles, shakshouka and pain au chocolat were delicious. Cannot wait to go back to the patio for dinner!“

“The food was excellent across the board. Every dish was clearly prepared with care, full of authentic flavors and fresh ingredients. The only minor drawback was the spice level—some dishes leaned a bit hotter than expected. If you’re sensitive to spice, it’s worth asking for a milder version when ordering.
Overall, a wonderful spot with great food and a lovely setting. I’d definitely come back—just with a slightly lower spice tolerance next time.“

“We went on a Wednesday night and every table was full, which should tell you something. Very good service from the host. We did the 4-course pre fixe menu. First course was an outstanding beet salad - one of my faves ever - and a rice noodle dish that was just slightly under-seasoned. Second course was possibly the star, the street corn. The steak was also an absolute star, done perfectly at medium rare. The vodka lumache was, like the rice pasta dish, a bit under-seasoned. Oreo beignets were great, and the chocolate budino was very good, very rich. We'll definitely be back.“

“10’s across the board: food, atmosphere, staff. Always something new on the menu. Cannot go wrong eating (or drinking) here. Friendly servers, inviting atmosphere. Incredible meats - that can be purchased to cook at home too. Best fries.“

“After gym and resting in a bit, we headed over to Mignon on 6th Street for dinner. As it was Happy Hour from 4pm to 7pm, we had the red and white house wine each at $5. For $5, the price and quality is really quite good. We also had the ham and brie ($11) and prosciutto and butter ($11) sandwich. Tom enjoyed the prosciutto sandwich which had the fatty bits while Kate enjoyed the brie. We enjoyed the way our sandwiches were prepared – gourmet, with pickles on the side and sweet mustard. Love the vibes where the staff gave us space, despite being seated “at the bar”...

For the full review and details of our 5 months Round The World (RTW) travels, visit 2bearbear today!“

“This was a cozy wine bar right off the metro! A nice happy hour deal that included some draft wines and beer. They also hosted a night of free floral bouquet making. Not sure if it was part of DTLA Art night, but regardless it was fun!

They also had a phenomenal playlist with a good mix of indie music and reggaeton! It was a great vibe overall.

I'm only giving food 4 stars because I didn't order any but the menu also looked great. I'll be definitely be going back to give it a try!“

“Player piano and snacks. They got me in the door with just that. They have an “Aperol” spritz with no Aperol that tastes just as fresh and simple as the real thing. Also… White Sangiovese? Sign me up. Will be back again and again. Thank you for the amazing experience, Joey.“

“My coworker recommended Augustine to me and I am so happy she did! What a gem! Friendly service, intimate/vibey ambiance, and delicious food! I am sure the wine is wonderful but I didn’t partake in drinking. I look forward to coming back.“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“Bacari Glendale: It is a beautiful place we have always wanted to go to. We took two friends for a belated birthday dinner (and as the staff realized it was just that, they even rewarded us with a delicious birthday dessert :-). Great service, nice ambiance, and delicious food - we had the bread (could have been a bit more for the $4,50), then shared the Mac & Cheese topped up with the pear and brie pizza that was the best.“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“The Goods: Quaint little spot in the popular part of thr city has a unique night life feel to it. The atmosphere is sexy, the food is delicious and the service is with a smile. I like the wide array of wines they sale and the food helps bring the flavor to the table. I want to give this place more stars but theres nothing that was overly amazing that did thr trick.

The Ugly: Food portions are small for the prices they give you. $32 for Prawns and you don't get any pasta, rice or anything just 4 prawns dipped in pesto. The wait staff was great but the space is small so yiu have conversations and ppl on top of you when you eat. They could benefit from some house music or something.“

“The food was very tasty, will be back next time“

“The chicken and potatoes are the best!“

“Good wine, cheese, and ambience.“

“Great wine, fun staff, love it here!!!“

“Me encanta el piano 🎹 es lo máximo.“

“Garson de Cafe is very Chic . Beautiful decor and fantastic customer service. I highly recommend this place to everyone.“

“Absolutely fantastic. The best farm-to-table concept I've ever experienced. Extremely clean flavors: the quality of the ingredients shine through in every dish.

The Pastry chef is a standout: the truffle snd lemom pot de creme were the best i have ever had. Definitely get dessert.“

“Fabulous for Happy hour and Dinner! Love the wine selections“

“Great food and wines! Excellent atmosphere. Very busy yet excellent service. We sat at the bar and ordered various tapas. The food came out very nicely paced. We did not feel rushed, and despite how busy it was, we did not wait long for the dishes to come out. Our favorite was the jamón board, followed by the steak. Can’t wait to be back and try the rest of the menu!“

“Great service, tasty food, and amazing views. Good brunch spot.“

“This is such an awesome spot to meet friends or work colleagues, and to stock your wine cooler! Be sure to get empanadas and salad from Puerto Rican Eats.The inside is lively, but mid-century modern cool. There’s also patio and sidewalk seating. Hannah and Ariel will help you find what suits your palate (and they also play great tunes). If Doug the owner is in, you’re in for a treat!“

“Brandon, also the business owner was an amazing host! Thank you, for the lovely night with my girlies listening to Jazz 🎶 music. It was a perfect Thursday evening“

“Three friends and I spent a few lovely hours here this evening. The cheese and salami charcuterie board was especially good. Chill vibe on the patio. Efficient, friendly, knowledgeable service in a nice setting. We'll be back.

It was pretty quiet. They're fairly new and could use more customers. So... go here and help out a unique local business!

Three wines each plus two food boards was $65/person.“

“Relax atmosphere, awesome service and good food!“

“best service and food. The atmos was very intimate“

“Great food as usual and every time we come we have an excellent service. Love coming here!!!!“

“We've been attending a handful of concerts at Hollywood Bowl this year. We loved Fattoush Salad (different recipe from how our family makes Fattoush Salad) but was delicious! The Lamb Chops were OK, but Spanish Fried Chicken was just fried, you can't taste or see any chicken meat inside. I have a feeling all vegie dishes here might be delicious, but not the ones with any meat. Service and atmosphere were amazing! We will go back to try different dishes, but for sure to have the Fattoush Salad.“

“Stumbled on this place while I was sucked into the reel vortex in the middle of the night on my 11-year Veganversary. The next day, we drove 40+ miles into LA and had the most amazing vegan meal, from appetizers to dessert. They have a full traditional menu as well as a full vegan menu. Welcoming and energetic vibe. Outstanding fun and friendly service (ask for Aria!) Food was highest quality and INSANELY delicious. Even parking is easy in the lot next door. Can’t wait to go back. It is a pleasure to support these guys. Highly recommended.“

“Ricardo was very attentive and knowledgeable about everything he brought out and even recommended some delicious teas to try out. Surprisingly, we were the only ones there for Hi-Tea, so if you're looking for a quiet, romantic spot to feel fancy, this is the place.“

“Fun and welcoming atmosphere inside. Music and conversation levels were perfect. Outside area was nice as well. Only complain is the wines by the glass were fairly common and not spectacular. Expected something a little elevated from a wine bar.“

“Sawa is easily a top-10 restaurant in my opinion. The chef deserves a star. The entire experience went beyond my expectations, truly outstanding. I had so much fun dining there; the environment is friendly, and every bite was delicious. The host was spectacular, especially for suggesting we split the sake pairing, for someone who doesn’t drink much, it was more than enough. I’m already looking forward to coming back.“

“No explanation needed. You're missing out if you don't drink wine or eat food from here. Shout out PJ, Zach, JP, Molly, Simona, Ryan, Corbin, Jose, Sean (didn't follow me back on IG though *UPDATE: he did!), and all the other fab people who work here.“

“Once we were seated, I immediately noticed the incredible atmosphere of the restaurant. People were lively, chatting with each other and enjoying a good time. It was a happy sight to see.

The staff were passionate, and it genuinely seemed like they wanted to be there.

We ordered the lamb ragu, squid ink pasta, a side of broccolini, and the veal dish. Originally, we were only going to order the pasta and veal, but we found ourselves craving more food because of how delicious everything was. Not only did it taste amazing, but it also felt homemade, and the ingredients were extremely fresh.

I loved how both pastas had their own unique tomato flavors. The mashed potatoes served with the veal were incredibly creamy without being overwhelmingly buttery. The veal itself was extremely tender.

Loved the food here, 10/10. The portions were generous as well and well worth the price.“

“Pizzana is a great example of casual fine dining. Their menu is excellent, and everything is made with a sense of high quality and culinary flair.

The Neapolitan-style pizzas are one of the best in SoCal. Ingredients offered are cultivated and paired with deliciousness in mind. The fresh ingredients shine quite well. Pastas are also prepared with the same attention to detail and won't disappoint.

Dining is best here, but I wouldn't have delivery if you're not close to any of their locations. Parking for this Silver Lake location is challenging; thus, plan accordingly.

Their pricing is fine dining, and it is worth the splurge.“

“Is there a way to contact the restaurant? I can’t seem to find a phone number.
I need to reschedule my reservation and I don’t want them to charge my credit card because I can’t make the original reservation. - Alexandria Oliver“

“A perfect stay!! Celebrating my husband’s 60th! From the time we arrived, the service and attention to detail was impeccable! The entire staff was so welcoming and went out of their way to make sure my husband was enjoying his birthday celebration. It was our first stay at the Maybourne. It will be the only place we stay from now on. Thank you so much to the entire staff for making our stay so special.“

“I had a great time at De La Nonna - Arts District. The restaurant had a lively and welcoming atmosphere that made the experience feel relaxed and enjoyable from the moment I arrived. The food was fresh, flavorful, and clearly prepared with care, with each dish bringing something memorable to the table. The staff was friendly and attentive, helping create a smooth and comfortable dining experience. By the end of the meal, I felt completely satisfied and appreciated the warm energy of the place.“

“Jilli is just a really good spot. The food is solid, the makgeolli is so addicting, and the risotto is surprisingly soooooo gooood. But the staff is honestly the highlight. They’re genuinely friendly and fun without being over the top about it, not to mention very knowledgable about the selections. The kind of place that just has a good vibe and makes you want to come back.“

“One of the best I’ve had “out” in a very long time.“