50 Best Wine Bars near North Hollywood

“Please post you’re having a private event on your website and other spots you post your events.
It’s a waste of gas and time when coming from far away.

Update: I do not have instagram. However, I did check your website before leaving and there was nothing.“

“Yummy always. Great service and food“

“Great service on top of great food“

“Since Or Bar opened in the old Gold Coast space, it has become my favorite local place. Good drinks, great people. I love all of the staff here!“

“The food is phenomenal!! Everything is amazing“

“I felt right at home here. What a great find in DTLA. Special thanks to Ian for the recommendations and surprises. Excellent from start to finish. The freshest and best ingredients. Especially enjoyed the burrata, freshley baked bread, tomoatoes, and the affogato dessert.“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“The food was very tasty, will be back next time“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“When a restaurant takes their bread and simple salads seriously you know the rest of the meal will be excellent. That is this restaurant. Everything was excellent: freshness, flavors, choice of items on menu. The menu is small, but that just means each item has their full attention.“

“the vibes were perfect. music was awesome. service was absolutely top notch. i just: the steak frite. it tasted fishy. at first i thought it was that the little dollop they provide had some element of fish sauce or roe. but i don’t think that was intentional. fish on the pan/grill? the steak itself was nicely prepared but i found it hard to cut, perhaps due to the type of steak. no expert ! but it didn’t hit. for the price point, it was super tasty and filling and delicious, but it wasn’t what i pictured or exactly wanted. staff, again, were amazing; food, less than; drinks and wine and digestif, incredible. come for the drinks ! the steak frite, skippable.“

“The grilled pork collar, the khao kha moo, is the dish that most regulars gravitate toward first, slow-cooked pork leg over rice with a dark, sweet braising sauce and a soft egg alongside, the kind of composed plate that operates at the intersection of comfort food and actual cooking. The fried pork skin served with a larb dipping sauce is the snack that arrived at the table first and was gone faster than anything else, the skin light and airy and the larb funky and herbaceous and the kind of thing that makes you understand why certain foods become obsessions. The pad see ew is the noodle dish most people know and want, and the version here is properly wok-charred with good smokiness in the flat rice noodles and a soy-egg combination that's been executed well rather than just thrown together. The papaya salad has a heat level that earns its reputation, bright and tart and genuinely spicy in a way that doesn't ease up. The mango sticky rice at the end is generous and properly made, the coconut milk soaked deep into the rice and the mango sweet and ripe in a way that seasonal sourcing makes possible.
The wine program here is notably good for a casual Thai restaurant, which is part of what makes the whole experience feel more considered than the room might suggest.“

“Great night for Luke’s 50th Birthday!!“

“Excellent brunch food and drinks, lovely atmosphere. Chilaquiles, shakshouka and pain au chocolat were delicious. Cannot wait to go back to the patio for dinner!“

“me & my friend had a lovely evening here amazing food, amazing service everyone was so kind! <3 the wine tasted phenomenal as well, it’s a very cute and cozy atmosphere. i would definitely recommend coming here! and our server of the night was Marek ! (: thank you, for the wine and the recommendations as well. we will definitely be back. 8/29/26 🌟“

“Great service, tasty food, and amazing views. Good brunch spot.“

“Bacari Glendale: It is a beautiful place we have always wanted to go to. We took two friends for a belated birthday dinner (and as the staff realized it was just that, they even rewarded us with a delicious birthday dessert :-). Great service, nice ambiance, and delicious food - we had the bread (could have been a bit more for the $4,50), then shared the Mac & Cheese topped up with the pear and brie pizza that was the best.“

“Romantic hidden wine and sardine bar with really great charcuterie tapas style food and chill vibes. Bread, cheese, and so many choices of tinned seafood. The seafood pates are unique and very tasty with fresh bread and butter. It’s our second time going there and we will go back again.“

“I’m afraid I’d have to keep coming back because wdym a wine bar serves 10 out 10 food???

Branzino with sweet corn puree is surprisingly amazing! Plus the skin’s so crispy and it stayed crispy til we finished it.

Hen inasal’s really good too! Smoky and savory, paired with java rice, with some citrus flavor. I’ll order this again for sure.

Can’t wait to go back!“

“After gym and resting in a bit, we headed over to Mignon on 6th Street for dinner. As it was Happy Hour from 4pm to 7pm, we had the red and white house wine each at $5. For $5, the price and quality is really quite good. We also had the ham and brie ($11) and prosciutto and butter ($11) sandwich. Tom enjoyed the prosciutto sandwich which had the fatty bits while Kate enjoyed the brie. We enjoyed the way our sandwiches were prepared – gourmet, with pickles on the side and sweet mustard. Love the vibes where the staff gave us space, despite being seated “at the bar”...

For the full review and details of our 5 months Round The World (RTW) travels, visit 2bearbear today!“

“Player piano and snacks. They got me in the door with just that. They have an “Aperol” spritz with no Aperol that tastes just as fresh and simple as the real thing. Also… White Sangiovese? Sign me up. Will be back again and again. Thank you for the amazing experience, Joey.“

“Excellent choices. Just had meze and small plates - the crispy mushrooms were unbelievable - were enough for us. ❤️“

“Good wine, cheese, and ambience.“

“Oh what a night, great food, great service….“

“I came here about three years ago, around the time of the fire, and hadn’t been back since. I finally came back today and wow…..what an amazing change! Everything looks so much better.

Zaitouna was so helpful, sweet, and attentive.We had the cheese plate and the chicken tender burger,
I highly recommend this place and will definitely be back!“

“Relax atmosphere, awesome service and good food!“

“Great wine, fun staff, love it here!!!“

“The chicken and potatoes are the best!“

“My favorite restaurant in LA. The steak and chocolate tarts are unbelievably good, and the pastas are always fresh and delicious. The atmosphere is just as great, with dim lighting and a really cool patio. Such a perfect spot for a date or dinner with people you love.“

“We came in to celebrate my sister’s birthday and we had a really good time. The pizza, the pasta and the salad were so good! We had to order seconds. The service was amazing, everyone was so friendly and attentive. We would definitely come again and recommend.“

“best pastas ever!!! And the tiramisu was fabulous“

“The food and overall atmosphere was spectacular here. We ordered the patatas bravas, pan con tomate and croquetas for starters. Then the carne and branzino. The chimichurri that came with the carne was some of the best I have ever had. The house sangria was also a nice addition to our meal. Service was slow but the food and atmosphere made up for that.“

“Fabulous for Happy hour and Dinner! Love the wine selections“

“Me encanta el piano 🎹 es lo máximo.“

“Garson de Cafe is very Chic . Beautiful decor and fantastic customer service. I highly recommend this place to everyone.“

“Stumbled on this place while I was sucked into the reel vortex in the middle of the night on my 11-year Veganversary. The next day, we drove 40+ miles into LA and had the most amazing vegan meal, from appetizers to dessert. They have a full traditional menu as well as a full vegan menu. Welcoming and energetic vibe. Outstanding fun and friendly service (ask for Aria!) Food was highest quality and INSANELY delicious. Even parking is easy in the lot next door. Can’t wait to go back. It is a pleasure to support these guys. Highly recommended.“

“Sawa is easily a top-10 restaurant in my opinion. The chef deserves a star. The entire experience went beyond my expectations, truly outstanding. I had so much fun dining there; the environment is friendly, and every bite was delicious. The host was spectacular, especially for suggesting we split the sake pairing, for someone who doesn’t drink much, it was more than enough. I’m already looking forward to coming back.“

“No explanation needed. You're missing out if you don't drink wine or eat food from here. Shout out PJ, Zach, JP, Molly, Simona, Ryan, Corbin, Jose, Sean (didn't follow me back on IG though *UPDATE: he did!), and all the other fab people who work here.“

“Once we were seated, I immediately noticed the incredible atmosphere of the restaurant. People were lively, chatting with each other and enjoying a good time. It was a happy sight to see.

The staff were passionate, and it genuinely seemed like they wanted to be there.

We ordered the lamb ragu, squid ink pasta, a side of broccolini, and the veal dish. Originally, we were only going to order the pasta and veal, but we found ourselves craving more food because of how delicious everything was. Not only did it taste amazing, but it also felt homemade, and the ingredients were extremely fresh.

I loved how both pastas had their own unique tomato flavors. The mashed potatoes served with the veal were incredibly creamy without being overwhelmingly buttery. The veal itself was extremely tender.

Loved the food here, 10/10. The portions were generous as well and well worth the price.“

“This is such an awesome spot to meet friends or work colleagues, and to stock your wine cooler! Be sure to get empanadas and salad from Puerto Rican Eats.The inside is lively, but mid-century modern cool. There’s also patio and sidewalk seating. Hannah and Ariel will help you find what suits your palate (and they also play great tunes). If Doug the owner is in, you’re in for a treat!“

“Pizzana is a great example of casual fine dining. Their menu is excellent, and everything is made with a sense of high quality and culinary flair.

The Neapolitan-style pizzas are one of the best in SoCal. Ingredients offered are cultivated and paired with deliciousness in mind. The fresh ingredients shine quite well. Pastas are also prepared with the same attention to detail and won't disappoint.

Dining is best here, but I wouldn't have delivery if you're not close to any of their locations. Parking for this Silver Lake location is challenging; thus, plan accordingly.

Their pricing is fine dining, and it is worth the splurge.“

“A perfect stay!! Celebrating my husband’s 60th! From the time we arrived, the service and attention to detail was impeccable! The entire staff was so welcoming and went out of their way to make sure my husband was enjoying his birthday celebration. It was our first stay at the Maybourne. It will be the only place we stay from now on. Thank you so much to the entire staff for making our stay so special.“

“Great food! Excellent service! 😍“

“Came here for birthday drinks and it was so fun. They have some board games to play and a tv room.
I love that the large table that they have in their middle room. It was able to seat everyone in our party.
The vibes here are immaculate and so cozy!“

“Brandon, also the business owner was an amazing host! Thank you, for the lovely night with my girlies listening to Jazz 🎶 music. It was a perfect Thursday evening“

“Marvin and the team were amazing, so was the food! Been there in January and it was great, saw they had a dine LA deal going with an updated menu, so here we go! Everything was amazing, delicious, good portion sizes and the team was highly accommodating! Definitely will be back soon!“

“Delicious food and friendly atmosphere.We had a great time.Thank you.🙏🤗😇😋“

“Nice, elevated wine bar! Personable service and interesting food options with a menu well worth returning for. Good decibel level for maintaining a conversation between the music and other guests. Some influencers were livestreaming the entire time I was there which was a bit obnoxious, but that’s LA I guess.“

“We've always taken a picnic to the Bowl so this was our first time at Ann's. I may never be able to go back to lugging dinner around with us. We had a lovely dinner. For the two of us we ordered the grilled bread, a Greek salad and the polenta with wild mushrooms. It was plenty for us to share. We also had a bottle of the Ultraviolet '24 cab which was very nice. All of the wait staff were very pleasant and professional.“