“Very interesting location being in KTown in a small strip mall (with parking!) and a block away from some hip bars like Lock & Key. There is also metered parking across the street but if you come late enough, it should be free. We came not knowing it was a vegetarian restaurant (our bad) but that didn't matter. The food was delicious nonetheless. Walking in, it feels boho chic with some sculptures and paintings of ancient beings (?). Menu is on the QR code where you can order and pay through your phone but the servers are there to help if anything.Squash Blossoms: Lightly battered, filled with ricotta, and fried with a pumpkin seed sauce that reminded me of satay sauce. The combo of cheese and sauce was a great contrasts. Comes with only 3 blossoms so kind of pricey for what it is but deliciousRoasted Cauliflower: Solid but I really like roasted cauliflower. Good portion and good proportion of cauliflower to sauceSpouting Brassica: Tangy and reminded me of the sweet chili thai sauce that you can get from the market. Fennel is not something I generally look to order but it didn't taste licorice-y maybe masked by the sauce.Jackfruit Barbacoa Fusili: The fusili was al dente, which is always great. Jackfruit felt like it was missing or lack the punch I usually associate with jackfruit. It's a solid dish though with the tomato and cheese sauce.Anderson Pizza: A bit too many conflicting flavors. Jalapeno + kimchee didn't seem to work for me. Pizza crust was good though but too many things going on and would've preferred a lighter pizza focusing on one flavor.They also specialize in wines. I got a cab but it was very light without much tannins, which was interesting. Tasty but unexpected.Overall, a solid meal with some hits, good and friendly service, and a cool vibe for a easy meal.“
“Beautiful restaurant with really good food! My husband and I came here with our dear friend who is a local and highly recommended the food here. Given that it's a tapas place, we ordered a big portion of the menu. Every item we got was excellent and really thoughtfully crafted. We especially loved the mushroom focaccia. As good as the food was, my favorite part of the restaurant was the atmosphere. The building is absolutely beautiful on the inside and outside. It's a very nice dim and intimate setting. The staff was top notch as well, making sure we were taken care of.“
“Great service and fabulous space. Liam is a wonderful waiter and host. He's kind, friendly and attentive. Darren the general manager was very accommodating to me and my friends while I celebrated my birthday as they were busy with a big event. Wonderful time, fabulous music and delicious cocktails. Will definitely be back soon ?✌?“
“Food good flavor, rich seasoningsService you have to ask for extra bread, waiters not very attentive because is to many customers for the amount of servers. Parking is validated but i didn’t know that and i had to pay. Theres no sign that parking has an assign parking garage.The atmosphere is nice.“
“One of the most authentic and reliable Italian restaurant in Los Angeles. The food has been consistently superior and delicious. What makes it even greater is that it is never overpriced like some other pretentious eateries. I have been there many times and I will go there again!“
“Wonderful ambience and great food and service in a unique setting. Our server Karen suggested some dishes we shared included a great fried artichoke salad and the mixed lettuce salad was dressed to perfection. The fettucine dish with beef and pork was prepared with a lovely bolognese sauce and great pasta. Also highly recommend the stemple creek ranch steak which was cooked to perfection and enjoyed the sides of onion rings and potatoes. The drink menu is inventive and highly recommend the gimlet.“
“Great views and yummy food. Menu is quite eclectic with an Asian and Middle Eastern twist. Our waitress Jambeth was nice and politely asked us when we sat down if we had a show at the Pantages. That was very thoughtful and much appreciated. As it was we were there for my birthday and so we were not in a rush and could enjoy the skyline and cuisine. Ordered the shrimp cocktail, chicken liver and charred carrot starter. Had Cacio & Pepe, Charmoula and Duck Confit as our main. Was given a complementary dessert as it was my birthday with a candle which was a lovely gesture. Would definitely go back for drinks on summer evening and enjoy the sunset.“
“Before we went, I read the reviews to find out the largest complaints and prepare for them. But actually our experience was pretty much perfect. We didn’t have to wait much at all (15 min) when we arrived at 7pm on Saturday. This was lucky. The queue very quickly filled while we waited. Some reviews said hostesses were unfriendly—not true at all for us. Others didn’t enjoy their pizza. But we ordered the Sicilian and white pizzas and loved them. They were even good after they cooled down. You should expect a hefty pizza though! It’s not a thin crust pizza. Between two people we had two pizzas and the Caesar salad. This was the perfect amount of food. We also tried two non alcoholic beverages, a wine and a beer. The beer is shockingly good and you cannot tell it has no alcohol. Everyone we interacted with was friendly. The person at the counter who took our order stood out. He was communicative, accommodating, and welcoming. This is a place I am sure we will frequent ?We left around 9:30pm and there was a long line out the door of people waiting. Reservations are recommended.Dietary restrictions: Gluten free, vegetarian, and vegan options are available.“
“"Melanie Wine Bar is an absolute gem! From the cozy ambiance to the exquisite selection of wines, every visit is a delightful experience. The staff are knowledgeable and attentive, always ready to recommend the perfect pairing for your palate. Whether you're a wine aficionado or just looking for a relaxing evening out, Melanie Wine Bar is a must-visit destination. I highly recommend it!"“
“Such a cute little wine bar in the heart of DTLA! My friend and I decided to catch up over early dinner here. We ordered the coldbrew martini and the non-alcoholic prosecco. We also shared the caesar salad, meatballs, piquillo peppers, and the margherita flatbread. Everything was delicious and tasty. We were pleased with everything we ordered. There's indoor and outdoor seating available. Our service was efficient. There is no free parking available, but we paid to park in a lot nearby.“
“Although we live out of town, we had the pleasure of a previous experience at Mirabelle and wanted to share this "tucked away" gem with friends on a recent visit to celebrate a birthday. We enjoyed another amazing experience and our friends were delighted by the ambience in their dining room. The food and wine were amazing and service was spectacular.“
“Hidden away in the city of Los Angeles is this amazing bar that serves one of the tastiest omakase. Entering the bar, you see a bar top that seats approx 10-12 people, with a open kitchen vibe. My partner and I had a great time. The Sunday crew was very nice and attentive, engaging with the customers and making things fun! The selection of fish was amazing, definitely a different experience compared to other omakase establishments I've been to.Parking was very easy since they provided easy simple instructions on their website :). Will definitely visit again on a Sunday ??Parking: Easy to access garage and the elevator close by. Very nice :)“
“This is a great spot. Definitely a tight fit so my friend and I were lucky to grab a table, but enjoyed the experience. Waitstaff is knowledgeable and the menu and willing to provide recs and explain things.The warm ricotta dip with a grilled ciabatta is magic“
“The food was excellent. The service was very spotty; we got a very sparse serving of bread with no butter or olive oil until we had to ask for it! When we wanted more bread it took 20 minutes to get it. The place is very noisy and hard to hear people next to you. Also, they do not take cash, which was not mentioned until we got our bill. 0j“
“As someone who takes great pride in the love of fine food, I have to say: This little restaurant is absolutely amazing. This is possibly the best meal I have had in years ( and that is really saying a lot). Each course was a beautiful dance. Each dish had their own very distinct personality, yet the transition between dishes was absolutely harmonious. The staff was fantastic to deal with, informative, personable, and truly enjoyed being there that moment, doing what they do. Get a table now, while they are still available. You won’t be sorry.“
“3.5/5 This place has been on our list for a few months now after discovering it on social media. We came here on Valentine's Day after I made a reservation a week prior for outdoor seating (indoor reservation was not available for prime dinner hours when I looked). Their outdoor seating is ok. It did have heat lamps which was nice, however I'm not the biggest fan of sitting in the parklet barrier patios which have you sitting like 5 feet from zooming cars on the street. For some reason I was expecting either sidewalk seating or a back patio. I should have done my research. Our server was friendly and the timeliness of everything coming out from drinks, to apps, to bigger plates was perfect. Nothing rushed or slow. We did really enjoy our cocktails which is why I pushed my initial review from a 3 to a 4, however I found everything to be fairly overpriced. For the two of us, the cost was well over $220 with the tip. It was nice that we got to try some different foods, but the portions often were tiny for a high price point. I understand the location being in Los Feliz and LA in general, but this is just more so of a warning/disclaimer. I enjoyed the Pincanha steak. I thought the steak sauce that accompanied it was really tasty. The biggest disappointment to me was that I was under the impression that this place has *live* Brazilian funk music every Wednesday which is why after dinner we walked inside to see if we could grab a drink and check it out, but when I asked an employee, she said it was just a vinyl record. Not sure if this was just for that night, or if I misunderstood, but I just felt like that didn't really make this place all *too* special in the end. For the price point, I'd only stick to this place for a drink or two and move on.“
“We wanted to taste some wines and have a good time, this place was a great experience. The server Ross was outstanding and help us found the wine that we like the most. There a few boarding games you can use while enjoying your wine and cheese board.“
“Our experience at this restaurant was top notch. The food was excellent, but the service was perfect. They were so nice and accommodating. It was literally the best restaurant for kids, even though they don't have a children's menu! They offered half portions of pasta for our kids, and made a special "plain" dish for my picker eater. They also were very patient and helpful in dealing with a food allergy. Casual dress was just fine, although the interior and the food feel "fancy." The location is extremely convenient (just around the corner) if you are staying at the SLS hotel. Highly recommended.“
“Great service first and foremost. Staff is suuuuper friendly and is happy to give you a taste of whatever before you commit to a full glass. Lots of delicious options here. Patio seating is great on a nice summer day. Prices are excellent, pours are generous. Great spot!“
“Great pizza. We love the heat and slice option! The only thing I will say is this; the vodka pizza is good, but we think there’s wayyy too much meat on it. The meat is a very strong tasting meat and too much of it kinda ruins the whole thing- makes it too oily, too heavy. Plus the pecorino on top is salt overload in this case.That’s just our humble opinion. We love ordering pizzana and highly recommend trying as many different pizzas as possible.“
“I found the dining experience disappointing overall. The bacon and polenta lacked flavor and presentation, especially considering the hefty price tag of $7 on the bacon. The French toast was overcooked and had a wet, eggy center. However, the chocolate almond croissant stood out. The homemade blueberry coffee cake was dry and lacked flavor. While the portions were generous, the quality didn't justify the $40+ per person price.On the brighter side, the hazelnut cookie was a highlight, especially when warmed up. The beignet lacked flavor and had a dense texture reminiscent of a donut, rather than the desired lightness. The fries and aioli were enjoyable, offering a satisfying combination.Despite the culinary disappointments, Sarah, the owner, was exceptional, and the interior decoration provided a stunning backdrop for a group gathering. While the food may not have been memorable, the ambiance and company can make the experience worthwhile. It all depends on your preference and priority for brunching.“
“Visiting LA and so happy I found this restaurant! Amazing food!! Had the Broccoli and I would come back to LA for that alone. The Gluten Free crust was delicious, friends who are non GF had no idea. 10/10!! Make a reservation as it was pretty busy.Dietary restrictions: Gluten Free“
“Awesome spot if you want a slow night with light bites and great wine. Also, great spot if you want to start your wild night, slowly! Haha!I recently swung in here to start off the night before heading into one of the local clubs. Shared a few glasses of wine with a friend. We partnered our glasses with some bread and butter as we caught up in the space. No loud music or noise makes for great, easy, intimate conversation.Highly recommend if you're into trying new wines as their selection is very impressive.“
“Our first time to this beautiful restaurant . We tried the tasting menu! WOW was it amazing. Loved learning about the wines. Had the featured drink of the week by Finn. loved it. It was garnished with a petite flower. My only regret is I got full and couldn't eat it all. Thank you to Matt our server for a wonderful experience. We will definitely be back. The lobster pie was so creamy and delicious. The steak was so flavorful and tender.“
“The Ruby Fruit is a place where I feel like I can breathe and truly relax. The wine here is delicious and the bartenders could not be nicer or more welcoming! Truly a rare space for this community and worth a visit if you're from out of town!“
“I had my 1st time experience at Osteria this past Monday. The food was impeccable, gorgeous, and heavenly. I would give this place 5 stars if it were not for our service. Our server was awful. When the conversation at the table turns away from the amazing food to the server, this is bad. The ambiance was great - a little crowded but expected it to be this way. I am writing this review to tell this restaurant that when you pay top dollar(over $500 for two people) for such an amazing meal, your server should be enjoyable. She had told us that she would guide us through the menu and did nothing like this. We even wanted her and the kitchen to blind pick our third course - the entree. She either did not understand or ignored what we said. This was after she said that she would help us choose our primi - pasta selection and did nothing but wait for us to decide. She also showed her rush and dislike about us closing and finishing our bill and then after the fact saying we wanted two glasses of wine and that we would take a new bill. She sighed and was obvious in her dislike that we were asking for the wine. How, Osteria, can you have the most heavenly food and awesome sommelier and then leave us to a server who made our experience leaving a bad taste in our mouths....“
“Nice place to chill, snack, have wine. Several tvs for sports watching. Nice classy warm ambience. Very large place, different seating options: at the bar; tall tables and stools; larger area with couches for larger parties; smaller areas for couples.“
“Easily one of the best meals I've ever had. A friend chose Ootoro for dinner so I didn't really know what I was in for and I'm not going to lie, when we first saw the menu I was a little shocked. Definitely pricier than I usually dine but when in LA right? It's still a limited menu at my budget but I ordered the chirashi bowl for $28.95 and 100% I would order it a million more times and honestly it's a steal at that price. It's positively loaded with some of the freshest fish I've ever had and it was by far the best meal of our trip. The restaurant itself is very nice with modern decor and low lighting to build the ambiance. The servers were very attentive and service was prompt - I don't think my water glass ever emptied. I'd give it more stars if I could!“
“This is an absolutely wonderful place…warm, inviting and friendly! I have been on several occasions and each time the food has been delicious and the service was always promo and attentive! But for me, the most important part of my experience was the people. The staff truly makes this a great place to be.“
“The dish and wine selection is fantastic, the ambiance is relaxing and inviting, and the service is consistently attentive. Classic like the lasagna bolognese and risotto are fantastic, as well as daily specials made from the freshest ingredients. This place is great for a dinner with family, friends, or co-workers to share a glass and enjoy good food and company.“
“We came here for Valentine's Day! While looking for something romantic but also laid-back, I came across Covell. They have an attached, intimate event space and were hosting a comedy night, as well as a live poet with a typewriter. It sounded perfect and I immediately loved how charming, unique and warm the space was. If I lived in Los Feliz, I'd be a regular here! We couldn't find a posted menu, but the way ordering works here is to describe what you're looking for to the very wine-knowledgeable bartenders, and they make recommendations for samples until you find your perfect glass. I described what I usually like and he nailed it on the first try. There is also draft beer if you aren't a wino. We were just feeling a lil peckish and ordered the Ricotta Toast and Chorizo and Dates and although they don't serve to the event space during a show, one of us saved a table while the other one went back for the food. The menu has a wide, interesting variety of snacks as well as fuller meals, which I appreciated! Overall, we had a great experience here and all of the staff were super nice. Highly recommend for a date night, catching up with friends, or just to hang out solo!“
“Yet another yummy & memorable meal. Server Chris was a delight, help staff expedient. Tonight owner chef Suzanne was sadly gone & older man Host very very rude as he doesn't understand Fed & CA & LA Laws about clearly marked & bibbed Service Animals, esp a 10# tiny CavaPoo that is extremely well-behaved & lies quietly on floor as if not present. Refusing our OT resy nice Dining Room Table several times in an attempt to place us in the empty & barren & unwanted bar corner area was a BIG mistake...luckily he gave in as confronted on his wrongdoing. Missing owner chef Suzanne would have likely been upset with him too...“
“This is a really nice location if you want to be in the luxury stores and restaurants. The rooms are lovely decorated. But... I do not recommend this hotel for you to stay, even if it is renewed and renowned, the staff at the terrace restaurant is slow and not really willing to help you, the only one really nice is BRYAN if you go ask for him.The room quality is ok the drapes do not close so you'll sleep with a ray of light, the pillows are awful and they can't do anything to solve the problem. At the valet only if you ask twice they will assist you. They have a lot of things to work on in order to be truly five stars. So far it is like an expensive four star hotel.Nearby activities: Just nearby activities.“
“Luigi!!! What a charmer!!! Made me feel bad for not knowing more Italian, but, that's fine- I will learn more!Boyfriend and I had a lovely dinner last week, and had the wine flight, pizza, parpadelle. Everything felt comfortable and welcoming and the food felt familiar.While we were eating, a couple arrived and they were greeted with familiarity and love that (to me) IS...What. Industry. Is. All. About.Thank you, Osteria Mamma.I'm moving to LA soon, and will be back.“
“I've been coming here to Bodevi many times this past year. I was so stoked when I found out they serve wine AND espresso. I initially was drawn to their WINE FLIGHTS and VEGAN CHARCUTERIE. But lately maybe because of the cold weather I've been craving their LOX & CREAM CHEESE TOAST and BLUEBERRY GINGER LATTE. They pay really great attention to detail because my lox toast is perfectly spread all the way to the edges. The salmon perfectly scrunched for texture (not just laid out flat) and topped with sliced red onions. Then drizzled with oil I think and perfectly garnished with dill and capers...yumm!! Love the orange slices as well! The blueberry ginger latte is so unique and pretty! It has a richness to it like mocha but perfectly balanced. I get mine with oat milk. And I love seeing actual blueberries on it to give it a nice finishing touch. Get this before they switch out their seasonal menu! Once the weather warms up I may go back to trying their wine flights again. I recommend THE DAVID BOWIE so you can have the assortment of white, rose, and red if you're trying their wines for the first time. Other items I definitely recommend are the BURRATA PISTACHIO SANDWICH (I get mine minus the prosciutto to make it vegetarian) , the VEGAN DELI SANDWICH, and the DEVILED EGGS. You can't go wrong with those. They're delicious! They even have an assortment of board games, chess, and checkers that you can play in the private room in the back. So chic and charming for big parties! Service is wonderful! My lattes always come out perfect here made by Caleb and Melissa! And like I said they pay attention to detail. There's also a self serve water station by the bar. Parking is FREE in the back parking lot. Front parking you have to pay for with coins not credit cards. Such an absolute GEM in San Fernando!“
“The food was phenomenal. Came here for my son’s birthday and we were both blown away . I’ve eaten at countless top notch steak houses and this place is right up there with the best .The oysters = excellentlobster bisque = outstandingBrussels sprouts = wowVeal tomahawk chop =next levelThe only thing that wasn’t amazing was the bread they brought out at the beginning, but who cares ?! I left smacking my lips, it was that good …“
“I love Eggs Benedict. It is my favorite breakfast food and a good Hollandaise is the sauce of the gods. I have had a least a hundred variations on the theme. For me, this is the best I've had. Their Hollandaise is fantastic. Eggs cooked perfectly. Potatoes are savory and lovely. Pull one through some sauce and yolk, it is genius. The salad is some greens nothing special there but the dressing is. It definitely is. The people are nice, welcoming and kind. Overall, my favorite breakfast place in Glendale.“
“Absolutely one of the best places for wine in Los Angeles with a ever changing and drool inducing wine list along with a fun, buzzy vibe any night of the week. The staff is incredibly inviting and friendly and ready for all you wine geeks to nerd out with some wine talk too. A must stop for any wine lover visiting LA or those locals who are looking for their new favorite spot.Parking: Parking at the Chase bank next door after 5pm is free and allowed.“
“The waiter was extremely helpful and suggested we try their family style dinner. We did the Hafleh Beiruti and the food was amazing. All the variety and incredible flavors were delightful. The Karas wine we tried was superb. It was a lovely, cheerful experience.“
“We held our son and his fiancée's rehearsal dinner here and it was wonderful. We were on the patio with trees, vines, sparkle lights and a bocce ball court, it was such a beautiful atmosphere. The food and wines were delicious, and the servers were friendly and helpful! Everything was perfect and we have amazing memories of this special occasion at this hidden gem.Many thanks to the owner Breanna D,Argenzio, she was so lovely and really guided me in the planning process.Highly recommend this venue.“
“I really like their concept and artfully designed menu. This place is a must for those who enjoy trying high end and unique specialty cocktails in a small upscale atmosphere. Cons: price is high but I get quality. They used to open at 3 but now don’t open until 5 so I can’t go randomly anymore ?“
“This was an amazing place for the surprise b-day for my wife. Thank you! Food/wine/vibe was beyond all expectations, and Laurie is the BEST! She went out of her way to help me pull this off, even though this was our first time dining with them. We will definitely be coming back. LOVE this special spot!“
“A lovely nook offering an oasis amongst the bustle of Beverly Blvd. Marvin greets its visitors with a smattering of unique wines to choose from and aroma's of food who's taste outperforms even the heavenly smells.The service was quick and attentive, with genuine insight into what dishes are most spectacular.We enjoyed the Burrata Toast and Spicy Vodka Rigatoni. The Burrata Toast was a simple, yet decadent must have.Sitting at the bar was an intimate way to enjoy this lovely restaurant. I will certainly return!“
“Looking forward to coming here again to try different items on their unique menu. The salad was delicious and the branzino was delicious as well. The plating was lovely as well. We added chicken to the salad for more protein and the chicken breast was quite tender and delicious! They ran out of the honey cake or I would have tried that but the panna cotta was a good replacement. Great friendly service, and it felt nice and spacious with a good amount of parking as well. Rather bright setting with large windows. Didn't expect this place to be such a hit!“
“I always wanted to try Omakase and was in LA for the day. I had the lunch special and it was unbelievable. I have been eating sushi since the early 90s and this was by far, the best I have ever had. I would highly recommend trying this place.“
“First time at La Paella.Loved the atmosphere. The owners are so gracious and caring. Sheep’s milk cheese, with quince was outstanding as were the olives stuffed with anchovy and the eggplant. We ordered paella marinara. So so delicious. A nice bottle of Spanish wine. It reminded us so much of sitting in Spain, enjoying conversation and wine, and not being rushed to pay the bill and vacate. Can’t wait to go back.“
Fine Dining
“The atmosphere was nice and the waiter was very kind.When I was having trouble calling a taxi on my way home because we didn't speak the same language, the waiter used his cell phone to call a taxi for me and took me outside the restaurant. Thank you very much for coming and guiding me to a taxi.“
“Fabulous restaurant and loved sitting at the kitchen counter watching all the action. The food was spectacular and watching the efficiency on how the Chef directed everyone was amazing. Having worked in the industry for 15 years and personally having managed restaurants, I was still blown away.“
“Fantastic evening yesterday at Garçons de Café, downtown Los Angeles, for a special event with Chef of Cafe Leza. Whenever you come, you will find a curated selection of French wine (and wine from all around the world) and the owner, Mathieu, will help you to pair it with delicious cheese and charcuterie plates. No wonder it is called « your extension living-room ». I will come back!“
“I recently dined at Angelino Trattoria and had an amazing experience. The Roma pizza was absolutely delicious, with its perfect combination of flavors and a crispy crust that was just right. The mussels were cooked to perfection and the ravioli was filled with a delightful blend of ingredients that left me wanting more. The beet apple salad was a refreshing and unique dish that added a nice touch to my meal. Overall, everything I ordered at Angelino Trattoria was wonderful. The quality of the food, the attentive service, and the cozy atmosphere all contributed to an exceptional dining experience. I highly recommend this trattoria to anyone looking for a memorable dining experience.“