“My wife and I came here on a rainy day while our son was at daycare. Lunch date. I got the #52 Beef Rib and Brisket (large) $14.70, and my wife got #18 Chicken Pho (large) $13.95. It's soooo good! I get this at least once every other week. The prices on the menu are not updated.“
“Prices just went up again, which is unfortunate.They have a revamped menu coming out in April.Breakfast sandwich bundle is the best deal going.Sip club!Parking: Parking lot is shared with the bank. Busy.Kid-friendliness: They have a kid menu.They do fundraiser nights for schools.Wheelchair accessibility: There are 2 handicap spaces outside the door.Door is not automated.“
“I've been going to the Dublin and Livermore Sourdough sandwich shop since they opened. The food is always great, as is the service. Since I live in Livermore, I go to this place almost daily. The owners are so nice and always greet customers when they come in. I had them cater a huge pickleball event for our Tri-Valley Pickleball Club and they did an outstanding job. I highly recommend them as the premier sandwich shop in Livermore and the Tri-Valley.“
“Solid quantity and quality of food for its pretty reasonable price. Ordered a shrimp udon and though the noodles were not true udon, it was a solid quantity of food and came with six shrimp. And a bowl of miso soup. A nice environment too. Tastes pretty good.“
“Food: Top notch sushi. If you want the luxury sushi experience, look no further. The chef himself studied and worked in Japan. Super intelligent man with a lot of knowledge about Japanese sushi. I highly recommend getting the fish of the day. It will blow your mind by how the fish melts in your mouth. If not, get any black cod dish. I get it every time I come here.Service: Awesome staff who hustles to please all customers. Cant thank them enough!“
“Very good food and service, people are very friendly.Fast service all the times that me and my family go to eat.I never wait to get seated .The appetizers fried chicken, spring rolls and fried shrimp is bomb .Vegetarian options: They have plates with lots of vegetables and option of chicken.“
“The food was delicious!! we got the bulgogi it was grilled and marinated to perfection! They also gave a pretty generous portion so it felt very worth the price. Also tried the combination soonduboo which was soooo yummy. Definitely worth trying this place out if you’re looking for authentic Korean “
“In our opinion, this is the best Korean restaurant in the Bay Area. Every one I've taken here has loved the food. The BBW spicy pork is super yummy. Also, they bring this rice shell, which is crispy hollow rice that you can break apart and put in their delicious soup. I highly recommend trying this place out.“
“It's wonderful to have a high quality Thai restaurant in the neighborhood. Thai Delight does a good job with the menu, and the ambience is great. Casual but very clean, quiet, and comfy. The new owners have transformed one wall into a charming mural that defies description. Service is at times uneven but mostly warm and attentive. It's become our go-to spot.“
“My husband and I stopped in for sandwiches. Everything there is pre-made which they call Grab and Go. I had the Coronation Chicken and my husband had the Tarragon Chicken. They were delicious and the prices were reasonable. We also had a Southwestern Salad which was good but I thought it could use more corn and black beans. I understand that food costs are really high. They have a few tables to eat in. They also have Take and Bake dinners which I want to try. I think those have to be pre-ordered. We will be back even though it's a bit of a drive for us.“
“Hmm... I thought I had submitted my first review for Pho TNT a few months ago. Long story short; happy to have Vietnamese style food that is ACTUALLY pretty good. Since Dec 2023, I probably returned at least five times. I yet to try everything on the menu; but most likely I will. Definitely recommend Beef Carpaccio (if you like raw beef salad), spring rolls are fresh as they make at order instead of storing in a fridge, papaya shrimp mango was delicious, pho ga is recommend when feeling under the weather also very good, jackfruit boba (recommends), and my very first time trying their "Say No More Combo" was really impressive and tasty. Will be trying their BBH next. Service is great as usual. Generous and thoughtful host. Parking is easy (which is also a plus 1; whenever I go somewhere). Hope to see you guys soon.“
“Was recommended this place and it did not disappoint! Whenever my boyfriend and I want pho, this is the first place that comes to mind now! I usually get the wonton noodle soup and it's always so good! The staff is really nice and attentive as well! Definitely recommend this place for pho, but be warned, once you try it, you won't be able to go anywhere else!“
“Best spicy food I have ever had. Super packed with flavor and absolutely satisfying! Words cannot describe how good it was.I now have my new favorite go to place. I will definitely dine here again.Vegetarian options: Spring rolls are vegetable only.Dietary restrictions: Not good for people who have peanut allergies.“
“Came in with the family for lunch on a Sunday. It was busy, but we didn't have to wait to be seated.We had the fried cheese to start, which was delicious. We had 3 entrees a ravioli, a scampi, and a tour of Italy platter. All were great and a generous portion.The service was good. It did take a bit for our entrees to come out, but that gave us time to get a second on soup and salad.“
“Tried this place on a whim one night and was really pleasantly surprised! I love the style of personal hot pot when you get to pick all your own ingredients, but it had been a really long time since I've found one near me. I loved this place! All the ingredients were so fresh and they were very quick after we gave it to them. It was also fairly priced in comparison to Berkeley prices - it's $16 per pound and mine ended up being around $18.50. I thought it was well worth for the quick service, great food, and comforting, cozy atmosphere.“
“The Black Garlic ramen is my favorite. The broth, pork slices, roasted garlic and soft egg are melt in your mouth fantastic ! Even the bamboo shoots have a beautiful texture and flavor. The place is plain but very clean inside. Owners seem very nice.“
“Food was pretty tasty. Prices a bit inflated, overall service was speedy. Spoke to owner, he was super nice, told me they are opening another location next to downtown Pinole. I tried the vermicelli bowl- pretty good. Thought my egg roll looked more like a lumpia- lol. The kid ordered the tofu banh mi- not for me. I need my meat. I also ordered the shrimp roll- my fave- it was ok. They made the eat in area a lot smaller than previous owner. Ambiance was chill“