48 Best Soup near El Cerrito

“One of the best Korean Restaurant in town. I ate with my 2 friends, and we ordered the Rose Galbi Jim. I really liked the spices and the soup of the galbi, blended really well with the mozzarella cheese. Moreover, the texture of the tteokbokki was so soft and tasty. At the same time, the portion of the Galbi was so big, we couldn’t finish it so we took some back home.
the other best part was that you could refill the banchan. Would recommend you to ask more for the tofu and kimchi, really mouthwatering. the waiter and waitress were kind and friendly, they served you fast.
we visited the restaurant quite late in the afternoon, so we didn’t need to queue since there were plenty tables. the parking area was big too.“

“I come here almost every week, it's my go-to for filling and fulfilling Korean food. I usually get bulgogi and japchae, although I've tried most of the menu at one point or another and can say it's all very high quality, especially their fried chicken. The side dishes are also fantastic. The staff here are also really lovely and attentive and will refill the side dishes if you ask. I love coming here and highly recommend this place!“

“I had such a great experience in this place. The girls up front are super friendly with great service and the food was absolutely amazing. Their tonkotsu ramen had such a flavorful broth with many variety of toppings. Overall I would recommend this place for anyone looking for quick and great service with fabulous food choices.“

“Lovely Peking Duck experience, highly recommend. Visited with a group of 6 to celebrate a birthday and it was a great choice. Each dish was well presented, rich in flavours and felt very fresh. I was pleasantly surprised about their XLB too!“

“Luke’s Lobster is the best! We discovered it on the East Coast and like it so much that every time we come to San Francisco, we make a special trip. Johnny was behind the counter today - courteous, professional, and friendly. Such fast service and such tasty food. We get the select lobster and seafood trio every time we come and are never disappointed. They even throw in a bag of chips and soft drink, and a dill pickle spear.“

“This is one of my favorite restaurants in San Francisco and one of the best places to get rotisserie chicken everything is fresh juicy. The fried chicken sandwich is delicious. Comes with great sauces and customer service. This location is always been fantastic.“

“Pho 2000 is a no-nonsense hole-in-the-wall Vietnamese spot that is not especially fancy or polished, but it is serving up piping hot, flavorful bowls of pho that absolutely hit the spot. The staff were all super friendly and very prompt with things like water, tea, and bussing dirty plates and bowls, which I really appreciated.

I ordered the #3, the beef pho with rare steak, well-done flank, tendon, and tripe. I tried the broth on its own first and it had a nice depth of flavor before I added my usual dashes of hoisin and sriracha. I also ordered the rare steak on the side since I hate when it gets overcooked, and it was a good test of how hot the soup was when the slices started to turn that perfect light pink gradually as it continued to simmer in the broth.

I liked the pieces of tendon and tripe that were in the bowl, but honestly there could have been a lot more of both since those are some of my favorite bites of pho. The goi cuon, or shrimp and pork spring rolls, were pretty standard and decently fresh, though I'm not sure I'd order them again given the price as they were effectively 2 long rolls cut into 6 pieces for over $10.

Overall, this is a great spot if you're just looking to scratch a quick pho fix and happen to be in the neighborhood.“

“Went with a party of 12 and joined the waitlist early so we were able to get seated pretty quick! Our table ordered one kalbijim medium spicy with cheese and one mild kalbijim. Between the two we liked the medium spicy with cheese a lot more since we thought the mild one a little too sweet.

Meat was super tender and so were the veggies, and it paired very nicely with the purple rice! Wish they had more variety for their side dishes but rly delicious over all, just a little pricy!“

“Get the soondae guk here. This nationwide chain is well known for their soondae, but this location seriously loads up on the meat. The broth is ridiculously rich but delicate. I never finish my rice but I ended up ordering another bowl. Service is top notch. They’re so busy but took time to listen to us.“

“There is only one Chef Anja in this world, and Berkeley is lucky to have her. The food speaks for itself. Everything is incredible. 10/10 food, drinks, atmosphere, and all the homemade goods. She is also very nice. When I need some real food, I go to Anja's. Danke Chef -Arman“

“Tasty chowder & friendly staff“

“The food is SO GOOD and also extremely healthy! Very rare to find. Good price options for anyone. Click on their website to see the daily menu, then you can doordash if you don’t live nearby. You know what you have to do. Time to place an order! (Get. the. momos)“

“I called in about 30 minutes before they were closing. The gentleman on the phone was very polite and professional, he gave me a few recommendations, and even though I don’t eat raw meat, he offered to cook it completely instead. I tried so many soups like this and can definitely say that it was one of the best pho soups I’ve tried in my life. Soooo good! Definitely recommending to try ! Thank you for great service and tasty soup.“

“I enjoyed my Meal. I found the service excellent and Ti curry yum.“

“I’ve been going to Monster Pho ever since I moved to Oakland five years ago, and it has become my go to spot for pho. I usually keep it simple and order the rare steak pho without adding much because the broth speaks for itself. As someone who has had pho from all over the Bay Area, I can honestly say that Monster Pho has a style of broth that is uniquely their own. It tastes like a family recipe that has been perfected over time. It is rich, comforting, and consistently delicious.

What keeps me coming back is not just the food. The staff has always been friendly and welcoming, and the atmosphere makes you want to stay awhile. As a father of four with kids ranging from a teenager to toddlers, finding places that work for the whole family is important. I’ve been bringing my children here since they were little, and Monster Pho has become one of those special Oakland traditions for us.

I also really appreciate the role they play in the community. They are always supporting local causes, hosting fundraisers, and finding ways to give back. In a city as vibrant and diverse as Oakland, places like Monster Pho matter. They help create the sense of community that makes this city special.

Great food, great people, and a great atmosphere. I’m grateful Oakland has places like Monster Pho, and I look forward to bringing my family here for many years to come.

Dominic“

“I real hole in the wall. No big sign so you have to know.

The best jianbing I've had outside of China. Crispy and not too salty. My wife said it's authentic Tianjin style.

The soy milk was amazing! Very smooth and slightly sweet even though it wasn't sweetened. No burnt taste.

Alas, he was out of tea eggs.

Friendly.“

“Pushkin delivers you high quality and authentic Russian and Ukrainian dumplings. Dumplings with cherries taste like home made. Borsch is delicious and tastes the same as if I cook it. It was hard to believe! I highly recommend it☺️“

“Absolutely amazing and so tasty.“

“I highly recommend this small restaurant and its signature Pho: the broth is perfectly seasoned (with extra salt available on the table), it’s packed with meat, and the noodles are excellent. I love soup and would recommend this spot to tourists; the prices are great, and the place is clean and cozy. The fact that locals dine here is the best guarantee of the food's quality.“

“After visiting this place twice, it goes straight to top 2 on my favorite restaurants!

Every single dish was just an extraordinary explosion of taste in your mouth 🤤🤤🤤!

The service, just wow! The waitress was literally on top of everything. Even whit the room well packed of people. 👏

Something else I love of this place is the presentation of the dishes, it’s so clean, delicate and simple but effective! ❤️❤️“

“This place has some of the best pho I've had in a long time. The broth is rich and flavorful, the portions are generous, and the prices are surprisingly affordable. The staff are always friendly, welcoming, and make you feel right at home. The owner is incredibly kind and genuinely cares about both the food and the customers,
If you're looking for authentic, delicious pho without spending a fortune, this is the spot. I've brought friends and family here, and everyone leaves happy.
And if you somehow don't like the pho here... I know you’re taste in food is horrible. 😅 Highly recommend! 🍜🔥“

“The portions were huge and amazing, the chives pancake was both fluffy and crispy. The restaurant was gorgeous, expansive and really clean. The utensils are made from heavy brass and steel and were the most beautiful metal utensils I have ever encountered. Everything was wonderful and the soups were nourishing and delicious, the banchan was generous, and I recommend this place unreservedly.“

“loved it! duck was delicious!“

“Got a recommendation from the hotel, and it was great! Service was eh yet not bad. Kitchen was busy and quick. Food delicious. High prices - $15 for a bowl of soup… but overall I would go back.“

“Twice in one week in a business trip to SF - happened upon ilppudo and came back a few days later. Friendly staff, great Raman and nice interior.“

“I went to get a sandwich for first time and its hella crazy that it was really to the point,the staff was really nice and welcoming and cleanness was really good and i was not sure what sandwich should i get for the first time and guy behind the counter did his job really great such a gentalman.“

“Had the sashimi bento and a little bottle of sake (nihonshu), perfect amount of everything. The bento usually comes with chicken teriyaki, which was delicious, making the whole meal sizeable. Having just returned from Japan, I was pleased and the compact, quiet atmosphere was exactly what I needed! Friendly staff :) Tucked away in the little food court off Hearst, this is a gem.“

“We walked in here not expecting anything! We came with an open mind and an empty stomach. Pleasantly surprised by the food, the calamari was crispy with a very delicious spiced batter no oil or grease. The Caesar salad with shrimp was awesome. They did a nice job of preparing and cleaning the shrimp and they grilled them exactly how you should, Cesar dressing needs a little anchovy and pepper. Grated Parmesan on top on request! The pizza was delicious although the way it was fired was a little strange. It could’ve been a little more crispy on the bottom, but the flavor was right and it was an honest bistro style pizza. Ice cream and coffee at the end was great - guys get a nespresso machine for an after dinner coffee shot! Overall it was a fun and honest Italian dinner with quality. I would definitely return and reccomend a visit. The website has some cool stories about the location and chef is doing a great job here.“

“经常更新季节性的鱼类…😋新鲜…主要的是老板很帅☺️…😜“

“I ordered the chicken noodle and tomato soup to be delivered. The soup was very good, but the bread was NOT sour dough as expected, it was a cut in half hoagie roll...yuk! This was a HUGE disappointment as I only eat sourdough or dark rye bread. Esp in the bay area where Sourdough is the go to. You need to serve what you say you have. This kind of stuff drives me crazy. It is as if the customer is not going to know...not good!“

“Great Food! And Very nice Small Restaurant“

“Came here during Salesforce TDX 2026 with some friends visiting from Mexico — they were on a mission for lobster rolls, so we trusted Google (and all the other reviewers) and gave this place a try. Good call.

The place was nice and quiet when we walked in, and you could immediately smell the seafood — always a good sign.

We ordered two Maine-style lobster rolls and one Connecticut-style (warm with butter), plus of course… one friend had to be different and ordered a burger 😂

I went with the lobster roll + chowder combo — and somehow ended up with two chowders, which was a great surprise. Not complaining at all.

Everything was delicious. The lobster rolls were fresh and flavorful, the chowder was rich and comforting, and even the fries on the side were on point.

And shoutout to the burger — my friend is very picky about burgers, and he loved this one, which says a lot.

Service was smooth, no issues, and the whole experience felt easy and relaxed.

If you’re in SF and craving a solid lobster roll and chowder combo, this spot definitely delivers.“

“With 3 hours to kill, we set off for the food court recommended by a pilot we asked and looked at our options. We decided to "be healthy" after a 10-day cruise and were rewarded with amazing food! The Good Catch Vegan Manhattan Seafood Chowder and Tortilla soup were both amazing and the Cabo salad was hearty enough for us to share and not feel deprived in any way. Of course, we then justified a couple of chocolate chip cookies for dessert-LOL. I now hope we have a reason to get back there again.“

“Thanh Ky is a public institution. They have the best noodles hands down. My go to order is the number one with soup on the side. I also highly recommend the tender chicken over fried rice. If you're ever craving a hearty noodle dish, this is the place to go to. The food also comes out extremely quickly as well with reasonable prices.“

“Great sandwiches. We love many of the specialty sandwiches and make your own options. The only problem is they don’t provide a ‘no meat’ option on build your own sandwich for vegetarians. 😀🙁“

“Belum pernah nemu bakso rasanya seenak bener2 kaya di Indo. Wort to try. Bersih, pas dimakan juga ketauan banget ingredients nya premium banget. Bukan bakso abal2 deh pokoknya. Try it yourself!“

“Smoky, delicious, yummy goodness!“

“Walked into this place by total chance. Got the veggie chowmein and eggplant with chicken and prawns and it was awesome. This is the type of Chinese food you wanna eat to cure a hangover, just a perfect combo of flavor, and the right amount of greasy. The eggplant was cooked to perfection, it melted in your mouth.

Their menu is a-la-carte style so not ideal for an individual person unless you’re really hungry or want leftovers! Would definitely go back to try some of their other dishes.“

“Easily the best experience i’ve had in a restaurant of this sort. Excellent service, lots of complimentary options for the price you pay. Food came out very fast and was nothing short of perfect. Would definitely recommend if you are in the area!“

“Total hidden gem in SF. It’s low key and does take out only, but don’t let that fool you, this place rivals SF’s finest establishments. I moved in a few blocks down the street and have been ordering take out almost every day as I unpack. I’ve tried the chicken hummus plate, meatball and rice plate, and the Beyran Soup. Literally each dish was 5/5 amazing. The soup was the best soup I’ve ever had in my life. Super rich flavor, but not overly salty. Just right. Honestly these folks should turn into a full fledged restaurant.“

“The Korean Fried Chicken is amazing here! The skin was a crispy, crackling goodness, that shattered like glass at first crunch. The meat was hot and juicy. The house Seoul sauce was tasty (and mild spice). And you can get it included in a bento box so that you can get your servings of veggies (banchan), rice, gyoza, and japchae noodles too. Service was super friendly.“

“I only had enough time to swoop in for the chowder to go. They were polite, chowder was creamy and hearty with potato, a perfect quick lunch for about $15. Paired with the cable car ride down, it was a perfect Fisherman's Wharf experience.“

“Service is minimal, but their noodles are good.“

“My wife was craving bulgogi after an appointment, but without all the fuss and cost of AYCE. This spot was nearby and had a perfect menu. Although near the tenderloin things were perfectly nice and we parked nearby at the Civic center. The restaurant was empty during an early weekday dinner, but they did send out a few pickup orders. The staff was lovely and invited us warmly to sit down.

She got an order of the beef bulgogi and I ordered the Army base stew, something I've been wanting to try but never see on menus in our areas. I got a Korean orange soda and she got a milk tea from the extensive drink options. The bulgogi was just was she was craving and in a very fair portion. It was salty, a little sweet and very tender, plus it all came with purple rice and kimchi which is lovely. The army base stew was in a huge stone bowl and was insanely hot, so plan for some time to let it cool. It was packed with everything I'd hoped; spam, mushrooms, eggs, beef, the ramen noodles... And the broth, oh my God, spicy, fatty, so rich and getting thicker as I ate everything from the bowl. Be sure to save some of the purple rice to pour in at the end and eat up that broth.

Great meal at a fair price in a very comfortable little restaurant. You should go here.“

“With 3 hours to kill, we set off for the food court recommended by a pilot we asked and looked at our options. We decided to "be healthy" after a 10-day cruise and were rewarded with amazing food! The Good Catch Vegan Manhattan Seafood Chowder and Tortilla soup were both amazing and the Cabo salad was hearty enough for us to share and not feel deprived in any way. Of course, we then justified a couple of chocolate chip cookies for dessert-LOL. I now hope we have a reason to get back there again.“

“Great Take and Bakes! Amazing cookies! Genuine Goodness is a special gem in the little town of Orinda.“

“So I really love this place I found it weird however that the owner upped the prices on the first day of school. It’s located directly across from a high school now, I get it the economy isn’t the best but raising it that say day def gave me the creeps“

“We held a celebration of life memorial for my mother-in-law at Vibe. The feedback from the attendees was across the board raves for the food, service, and space.

During both the pre-planning process and the event itself, Free and her staff were friendly, responsive, flexible, and just enjoyable to be around. You could say they give off good vibes. :-) We highly recommend Vibe Bistro!“