New American Restaurants near Point Reyes Station, CA

“Stopped here on a bike packing trip to get a little work done on my computer. Loved the potatoes and tea varieties! Super kind service from their whole staff. One of the few good work spots I could find on a Wednesday morning in town, and I wouldn't want to be anywhere else!“

“Wow, just wow! All I can say is that you absolutely must try this place. We stopped in for dinner one night. Before long, we came back for another drop in dinner. Today, picked up take out. This is one of the best restaurants we have dined at. The take out is exceptional. If you are in or near Olema, don't pass up the opportunity to delight your senses. It really is that good and the staff is as nice as they come.“

“I checked the calendar before coming here. We were happy to see that they were serving a Monday lunch. The space is cheery and appears to flow into another “business” from a previous era. The service was friendly, attentive and generous. The petite menu was thoughtful —variety and seasonal, and everything came out fresh (raw oysters, salad ) or perfect temperature (broiled oysters, soup). The flavors were great! Would love to come again when they are open-open and taking reservations.“

“Great music on a Wednesday night with a friendly crowd and Jared, the bar manager stayed on top of all of it all night. Will definitely go back on another Wednesday!Parking: there are dedicated spots in front and across the street with open street parking on both sides. Too easy.“

“We had a group of five for dinner. Nice atmosphere and plenty of staff. My companions raved about the Mussels, Fish & Chips, Cesare Salad, and the burger. It all looked great. I chose the Local Black Cod in a lemon fish sauce. It was underwhelming. Small portion (3-4oz) and the sauce was bland. There were a few slices of potatoes and slivers of veggies, but the overall size of the meal was small. It did not measure up to the price.A side note: the bill had a 5% “Living Wage” addition, and our group wasn’t sure what to tip. (Our issue, really. But I thought I’d mention it)“