New American Restaurants near Mill Valley, CA

“food is top notch and the bar always manages to overcome being buried!!“

“delicious food and drink at the happy hour. perfect service and nice atmosphere.“

“What a great place to see a rockin dance band. I can’t believe I had never been there before, but I was very impressed by the sound the big old dance floor and pretty much everything. I saw Zepparella there and I would go back to see anybody that had me out on the dance floor. There are not seats for everyone so if you want a seat, you have to get there early.“

“Watershed Chef Kyle Swain is the best in Mill Valley!“

“The food in this restaurant is delicious, I hope you have time to try it.“

“If you make a reservation then you will be hosted in the dining area with fixed menu.
If you walk in, you can sit in the lounge and bar area which is a first come first serve basis. They also have some tables in this area.
Staff were super friendly and guided us with the menu.
My favorite dish was the famous burger which is only available in the lounge area.“

“It was our first time and we were definitely pleased. Everything was delicious!“

“🌟 NOPA San Francisco: A Bucket List Culinary Triumph! 🌟 Review by: The Bucket List Coach Webshow. I recently had the distinct pleasure of crossing a major culinary destination off my bucket list: NOPA San Francisco. My dining experience on December 12, 2025, was not just a meal; it was an absolute masterclass in hospitality and farm-to-table excellence. Exceptional Service: A Shoutout to Zach! From the moment we sat down, the experience was elevated by our server, Zach. He truly went above and beyond, anticipating needs and offering spot-on recommendations, making the dining experience feel incredibly special and seamless. A massive shoutout to Zach, as well as the entire Culinary team, Management team, and staff—the level of coordination and passion was palpable. Appetizers and Beverages: Instant Classics The meal kicked off with the Date and Pear appetizer, which was absolutely fantastic—a perfect balance of sweet, savory, and texture. And for the beer lovers out there, you must try the Honey Beer 🍺. I'm officially adding this to my personal "Beer Bucket List!" I will absolutely be recommending it to all my followers on my podcast and through my travel agency. Thanks to Woods Beer and Wine Company! The Entrée: Perfection on a Plate For the main course, I opted for the Duck, and it was cooked to perfection. Seriously, melt in the mouth- tender meat was phenomenal. The plate presentation was stunning, far exceeding my expectations—it was a true work of art. The side of Grapefruit and Vinaigrette Salad was the perfect accompaniment. It was one of the best salads I have ever had in San Francisco; the brightness of the grapefruit cut through the richness of the duck beautifully. Desserts: Celebrating National Cocoa Day! To celebrate National Cocoa Day Dec. 13th-I couldn't resist. I highly suggest partaking in the Hot Chocolate for a decadent dessert item—it was rich, velvety, and a perfect holiday treat. And if you still have room, the Cheesecake with Brown Sugar is another truly fantastic dessert that offers a wonderful, comforting finish to the meal. NOPA is more than just a restaurant; it's a destination. The ambiance, the incredible staff like Zach, and the impeccable, thoughtful food quality solidify NOPA as a must-visit spot in San Francisco. It earns its place on any serious foodie's bucket list Cindy Lee Podcast Host at Bucket List Coach Web Show & Founder of Bucket List Coach Travel Tours“

“Fantastic food - reasonably priced and great service! Tasha was amazing!“

“tasting menu was amazing. service was top notch.“

“Although it comes across as contemporary and informal, The Morris really delivers fine dining. The service team is cool and attentive, and the dishes are each pursuing their own distinctive flavor profiles. We also loved the video projections in the bathrooms. Overall, this classy restaurant would be just as much at home in Berlin as it is in San Francisco.“

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant“

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.“

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!“

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.“

“This place is sooo BOMB!
I mean wicked good!
Staff are awesome.
The food is awesome.
The vibe is awesome.
Always catering to US.
I’m sooo glad this place is still here.
THANK YOU TO EVERYONE WHO WORKS HERE!“

“I’ve been coming here for years to meet w/family & friends to celebrate or anytime just because or to unwind in the comfy lounge & experience MKT Bar’s excellent service you find in a Four Seasons & the drinks are simply the best! Today was my daughter’s boyfriend’s 1st time here & he understood 💯 why we love MKT Bar & he is an awesome bartender!“

“What a great place, and why I have discovered it only now. John is the most gracious host who made us feel extremely welcome and comfortable. The whole place is very cozy. It's like a private dining. We were able to enjoy our food and talk as if we were the only people in the restaurant. The food was also great. I don't really like butternut squash soup, but I loved John's. Halibut was very delicious that melted in your mouth. The other dishes were also great and wonderfully presented. Even the dinner rolls which they bake in the house, were also delicious. I actually begged John, and he gave me some to take home. I think the local patrons should chip in and buy this place a great espresso machine :). That was the only thing missing for me in this dinner.“

“The view is comfortable and the dishes are exquisite. It is highly recommended.“

“Stopped in last night as we kept noticing this cool looking place across from our hotel. We were greeted and seated immediately and were informed about how the service worked. Prompt & friendly! The vibe was awesome - music and lighting were on point. We ordered the French dip sliders and were not disappointed. Wine & beer selection was solid. Great time! Would definitely go back again!“

“Great breakfast and fast service Thank you ♥️♥️“

“Very unique atmosphere! Great food and drinks!“

“Dog friendly. Supper nice staff“

“Absolutely amazing food and service“

“One65 was an amazing discovery on our trip to San Francisco. Having spent the first half of our life in Montréal, Québec, Canada where it was hard to find a bad restaurant, we were absolutely amazed by this Bistro which looks more like a high end dining experience. The menu online & the photos attracted us to this location but we were amazed by the well timed service, the crisp white tablecloths, the table setting and the pleasant and calm atmosphere. My choices of charcuterie platter was perfectly sized; the chicken & the pork rillettes where a wonderful surprise. My husband had an onion tart with the crust as perfect as they get & which I envied. He loved his halibut, moist and tender and I raved over my grilled half lobster, so tender that I found myself munching on the shell parts as well. My bread pudding was not of overwhelming size & perfectly flavored. Don chose the Affogato (scoop of vanilla gelato « drowned » with a shot of hot espresso). We wanted to go back today but they are closed on Sundays.?“

“Had San Francisco Cioppino (Mussels. Clams, Crab, Cod, Prawns, Scallops and Garlic Bread that was the bomb). Only giving 2 thumbs up as I only have 2. Great food, great service!“

“Pretty good food. Fries could have been hotter and needed more salt, but the smashburger was good. My wife’s steak was slightly undercooked and not enough sear, but it was still delicious. Not sure if the price point was worth it. $130 after 2 beers and tip.“

“I must say i had high hopes but the meal was tasteless but my friends had too much salt. I wanted to like it. Wont return, wont recommend. ☹“

“Personable and professional service. Promptly served“

“If happiness were a restaurant, I’m pretty sure it would be called *That’s My Jam*. I came in expecting a nice meal and left questioning whether I should move a small bed into the corner and live there permanently.

First of all, the food? Absolutely incredible. Every bite felt like it was made by someone who genuinely cares about flavor, the quality of food they feed to others… and possibly about my emotional well-being. If you're lucky enough to chat with the chef or his wife, do so! You can tell they really put their heart and soul into every aspect of this establishment.

The vibe is warm, cozy, and the kind of place where you instantly relax. The staff were so friendly that by the end of the meal I felt like we were all part of a very delicious support group.

Final verdict: come hungry, bring friends, and prepare to fall in love with your meal. If you hear someone at the next table whispering “wow” between bites… that’s probably me again.

The only issue I have now is I doubt any other resturant will be able to provide my taste buds with the same magical expereince. I live in SJ but 10/10 would happily get jammed here anytime. 🍓✨

Not pictured is the chef special quiche - GET IT.“

“It was an amazingly flavourful brunch that my husband I shared for his birthday. We have both visited places in Los Angeles as well as Vancouver, Canada and this place is 2nd to none! A must check out! We will be back David and the crew! Cheers Aaryan and Nadya“

“Amazing dining experience. Worth the price“

“Cozy place for breakfast in town. Good foods mixture between American and Thai highly recommend friendly service .“

“Pretty drinks and yummy food“

“Took breakfast in Roots during a short stay at the Orchard Garden Hotel. Very attentive waiter served us some well presented food offering us all the options available with our selection. Worth a visit. Didn't get chance to try lunch or dinner due to our schedule.“

“Great environment, lively, and tasty food!“

“An incredible dining experience that is absolutely worth the high praise and accolades both locally and internationally. The wine pairing experience was phenomenal and absolutely worth it. Especially the Santa Barbara Kiln labeled Cabernet Franc. A highlight of the evening. Chef Carlos provided a very personal touch to the experience explaining each dish and requesting feedback. A dining experience that truly is one of a kind.“

“I cannot say enough good things about this restaurant. I am a business owner a few doors down and I wandered in with a friend after work one night about a month ago. We were met with such incredible warmth from the staff and the environment itself, even without a reservation. We sat at the bar and were greeted by Josh, only to find out later that he is the owner. He made excellent recommendations on everything from our drinks to dessert. The bar didn’t feel isolated from the rest of the restaurant and guests, but rather was lively hub frequented by kitchen and serving staff and warmed by a smoldering wood fire. The coziest. We swooned for the poke appetizer, complete with house-made toasted, but not crisp, blue corn tortillas. The pork shoulder tacos—also to die for. I have to say though, that the star on the sidelines was the beans. I honestly didn’t know I could feel this way about beans…but I digress. Josh bounced around from table to table all night, never letting a single ball drop, making every guest feel like *his* guest. A pot de crème sealed the evening in perfect bliss. I’m back a month later with the same friend, eating different and somehow even more incredible entrees: ribeye, halibut and a rhubarb crisp for dessert. I scarcely ever take the time to write a review as I prefer to vote with my $ and my feet, but I simply couldn’t eat here again without taking the time to sing it’s praises. Eat here.“

“Amazing food and service. Love this place!“

“Cool place to enjoy a cocktail“

“We have such a great time, owner so nice. We even had the same last name. Food was excellent“

“I had a great time celebrating Valentine's Day with a couple of friends. Our main plan was to attend the Sam Smith concert, so we stopped in for some pre-concert bites. The staff was incredibly accommodating, especially considering how busy Valentine's Day is for the restaurant industry. I always appreciate when servers help with recommendations, and our waitress was extremely helpful, suggesting delicious options even as we kept our meal light (we didn't want to be in a food coma during the concert!). Everything we tried was wonderful. I would love to come back and explore more of their menu. I definitely recommend this place!“

“Very popular, nice Italian restaurant in Divis that's a great choice for a date night or special occasion.

The restaurant is located upstairs with a rustic loft interior featuring hanging dried flowers and with a glass area with hanging meat. It's huge, with tons of tables, and was packed. We arrived at 6:30pm on a Thursday and managed to get a walk-in table for two, but every other table was full and even the bar was packed, so I wouldn't count on walking in. Despite being packed with close-knit tables, my friend and I were able to carry on a conversation without issue. This may be because we were at a booth at the back.

The menu features salads, handmade pizza, & handmade pasta. It's on the pricier side for Italian restaurants in San Francisco. The food was delicious, but the pasta & salad portions were too small (and we're two thin women!). The pizza crust was soft, fluffy, & delicious. The menu featured unique dishes with seasonal ingredients. Everything we ordered was delicious and I'd go back to try other menu items.

I'd go back here for a date night or a special night out, but it's too pricy to return to frequently.“

“Rich dishes, very delicious“

“An exceptional dining experience“

“Lovely little gem of a place , fabulous food & service, highly recommend.“

“Tasting menu was tailored for the 4 vegetarians/pescatarians out of 5 in our group. Each item was very tasty and we enjoyed to the last bite. Servers were very professional and knew their stuff. Since we were there for our anniversary, we received a card from them which basically thanked us for making them part of our celebration. Classy touch!“

“We loved our experience at Kothai Republic! The staff were lovely and gave great menu suggestions. All the food we tried was incredibly delicious. Seriously, every single one. Will definitely be recommending here to others and cannot wait to come back!“

“This is a GREAT little local cafe! But it is very small and gets busy fast, so go early or you will have to wait to get in.
The portions are generous and the prices are reasonable (for San Francisco) and everything is delicious!
But like most good places in the city, parking sucks and it's crowded.

It's one of our favorites!“