“It's taken me a while to fall into this habit. Started with my husband going on the regular for a salad or bowl. AND YES, I tend to do the salad bars of Whole Foods or Mollie Stones but this place is just different from all the others. It seems a bit pricey but the weight of my salads from the afformentioned kind of clock in at the same price range via weight. Haven't done a custom bowl yet as I don't think I can do better on the creations. Right now my fave is the "bachan's bowl" (Japanese for Grandmother.)Finally went last week in person and just seeing all the fresh salad stuff laid out, in a clean modern well lit space really kind of made me feel like I will try to build one next time in person as they have a lot of salad toppings no one else does. Although it might take me a minute. We usually order and pick up. I had ordered in arrived in the right amount of time~ it is not obvious where to stand and took a minute to get someone to talk to me but when they did, it was fine. Seems like, everyone squarely has their role. Phone guy on the phone. Fried Chicken guy doing the fried chicken. Walk in and build a salad~solo area and people for that section. So that was a bit weird since I had never been there before and I come from Customer Service background where you jump up and help if you are doing nothing.But overall I appreciate this totally different take & taste and offering than all the other Salad places and Salad Bars. It's worked it's way into my life when I get busy for lunch.“
“Whoever created this place was a genius! It's pretty much a "food court"! When I first found it I was confused on how it worked but once you walked in everything is pretty straight forward. You order at a kiosk, picked whatever food you would like (from about 8 different restaurants). This place is a great place for date night, because if you can't choose what food you want you have plenty of options!My boyfriend got a burger, while I got a sushi burrito! Our food was delicious, 5/5 stars! They have utensils and all the condiments you may need. However, they do tell you it be a little bit of a wait while they prepare your food. I was so happy to see that they have one closer to my home so I can definitely can come back and try all the other options! Highly recommend this place for a date night or just even a place to grab a bite! :)“
“Fast good Mexican. Not really traditional but also not too far off. It is definitely adapted to fit suburban Mexican food tastes. In other words, its not the Mission district but its also not the highly vanilla Mexican food of Baja Fresh. They do push it with burritos like the mango salsa burrito which is a bit funky with its super sweet taste but still pretty good. The best thing on the menu is the chicken taco salad.“
“We came here after a long urban hike with ravenous appetites. It was late noon but cafe was moderately full. Soon we were seated, welcomed with house special cauliflower & lavender soups. It was delicious and moth watering. I ordered potatoe and sage torte along with lemon & blueberry tart. Trust me ! We all had sumptuous lunch here. I will highly recommend this place who love vegan foods. I am sure ,here you will enjoy foods too.“
“I went there because it was recommended to me by a Turkish friend. All the dishes were delicious, but my favorite was the short ribs. It's juicy, tender, and has the perfect amount of aromatic spices. It's always popular and crowded, so we recommend making reservations. The atmosphere inside the store is homey, and the staff is very friendly. This is a restaurant where you can fully enjoy Mediterranean cuisine and a stylish atmosphere. Since I went there for dinner, I would definitely like to try their popular brunch next time.“
“Himalayan Kitchen in San Rafael is the BEST!We ordered our food to go for a staff event. Everyone, even our pickiest eaters, enjoyed the selections.All the food is fragrant, bursting with flavor, and not oily. The saag paneer cubes are tastier and more flavorful than any we've had before, as is the spinach in that dish!It's traditional, yet lighter Indian style, and, therefore, different in a significant way! The butter chicken was so delicious. We ordered mild for those who can't handle the heat, but the spices were still abundant. Everything was flavorful and created with much care and love.The chow mein was a BIG hit, too! There were rave reviews all around!Our group didn't dine in the restaurant, but I noticed cheery, artful lighting and cleanly furnished spaces while visiting for our order. I also saw a quiet little nook with a cluster of small tables behind the front desk wall, which looked cozy and inviting!This restaurant is a stellar place with caring staff and delicious food!Five STARS +++'s for Himalayan Kitchen!Vegetarian options: Many vegetarian choices, all superb!“
“Meet the restaurant of the future! Great vegan dishes, smart ordering system and fast and efficient kitchen. We were impressed.The restaurant is spacious, a lot of light, beautiful design and very clean. The hosts are very helpful.Most important: the food is delicious! Even if you are not a vegan, try it!Kids loved it too, they had the best hamburger ever (quote).Kid-friendliness: Healthy and tasty, great value for money“
“Unique salads, healthy ingredients and quite large portions. You should empty the container into a larger dish at home and stir the ingredients well.My favorite is the Vibrant salad, which has an outstandingly complex flavor mix. I still usually add the excellent lentil balls“
“Friendly staff, clean restaurant/shop, easy parking, fresh and delicious food. My only complaint is they didn't put the price on their menu, making it very difficult to budget. And the food turned out to be pretty pricey given the regular sized portion. -Quinoa Wrap: Quinoa, spinach, jack cheese, feta cheese, black beans and avocado tossed in chipotle dressing, served in a spinach tortilla. I ordered this and it was delicious. It tasted fresh and clean. I could almost feel it nourishing my body with every bite. I'd get this again. The staff also offered us a hot sauce, and I'm so glad we said yes because their hot sauce was good - smoky, spicy, and slightly sweet. It was perfect with their food. - Chipotle Sunrise: Brown rice, cheddar cheese, tomato, avocado and onion tossed in chipotle dressing, served in a spinach tortilla. I didn't eat this. - Quinoa Quesadilla: A blend of Monterey jack and feta cheeses melted, topped and smooshed with quinoa, spinach, black beans, avocado and tossed in chipotle dressing in a spinach tortilla. I didn't eat this, but I imagine it tastes similar to Quinoa Wrap.“