Red Marlin
$$$ • Seafood, American, Pet Friendly Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Red Marlin
Customers' Favorites
California Grilled Swordfish
San Diego Clam Chowder
Chocolate Mousse
Catch of the Day
Kids Hamburger
Mac and Cheese
Scrambled Eggs
Avocado Toast
Potatoes
Pancake
Red Marlin Reviews
268 ratings
Share your opinion about Red Marlin
Excellent service. Our server Tracie was super! After the horrible experience at Firefly at The Dana, this was a total 180. She was attentive and engaging and we made sure we showed our appreciation above and beyond the norm. All the staff was attentive and constantly refilling water and removing plates etc.
Music is very rough
We visited this oceanfront restaurant because of its beautiful location and views. If you’re looking for a place to sit by the ocean, the setting is definitely nice.
However, our dining experience was disappointing. As soon as we walked inside, there was a very strong odor that made the atmosphere less enjoyable. It wasn’t a pleasant first impression.
The biggest issue was the value. We spent almost $300 for three people, and unfortunately, the food did...read full review
However, our dining experience was disappointing. As soon as we walked inside, there was a very strong odor that made the atmosphere less enjoyable. It wasn’t a pleasant first impression.
The biggest issue was the value. We spent almost $300 for three people, and unfortunately, the food did...read full review
Hours
| Monday | 7 - 11AM 5 - 9PM |
| Tuesday | 5 - 9PM 7 - 11AM |
| Wednesday | 7 - 11AM 5 - 9PM |
| Thursday | 7 - 11AM 5 - 9PM |
| Friday | 5 - 9PM 7 - 11AM |
| Saturday | 7 - 11AM 5 - 9PM |
| Sunday | 5 - 9PM 7 - 11AM |
The Red Marlin restaurant in Mission Beach offers a unique dining experience with beautiful views and friendly service. The staff is attentive, answering questions about the menu and making it perfect for special occasions. Chef Laquita's specials are spectacular, and the service is prompt and warm. Guests can enjoy a variety of dishes, including swordfish, short ribs, and grilled chicken, all cooked to perfection and well presented. The pineapple salsa adds a touch of sweetness, and the apple tart with cinnamon gelato is a highly recommended dessert. The menu changes every six months, keeping the options fresh and interesting. Customers have praised the wonderful service, location, food, and beverages, with large portions, great taste, and excellent presentation. The swordfish and sweet onion hush puppies with chili pimento spread have been particularly well-received. The restaurant's relaxing atmosphere and attentive staff make it a great choice for special occasions and family gatherings.