Customers` Favorites
Customers` Favorites
““Dos Culturas” as the name implies, is an immersion of both Mexican and El Salvadoran cuisines. Ten in our group (5 adults/5 kids) and everybody cleaned their plates. The food was fresh and flavorful. I ate the birria tacos with consome dip.
I also ate birria “balls”. Basically a deep fried masa ball with cheese and birria inside.
if you look at the building from the outside, you don’t think much of it. But I was pleasantly surprised by the quality of the food.
Definitely a step in the right direction towards authentic Central American cuisine.“
Customers` Favorites
“💯recomendado,siempre nos tratan de lo mejor.“
Customers` Favorites
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“The three of us were very pleased with our lunch today at this restaurant. We were warmly greeted when we entered and motioned to an empty booth. Quite soon we were asked our drink orders and menus were brought. The weight after our order was taken, seemed reasonable for freshly made food. The pupusa we ordered were quite good, steak was the best, but the chicken was good as well. The prices were more than reasonable and we will definitely be back.“