14 Best Mexican Restaurants in Soledad

“As a local to central coast California, my husband (from Veracruz, Mexico) and I drive an hour out of our way for these insanely delicious tacos. The handmade tortillas are killer and the atmosphere is exactly what you would want for an authentic stop and go taqueria. We have been eating the carne asada tacos (#12) for years and it has always been exactly the way we expect each time. The service is great and the workers are extremely gifted in their talent of making authentic Mexican cuisine.“

“Stopped in for a burrito and it hit the spot! Has that home made taste! The salsa was also unique and flavorful!! The cilantro and diced green onion in the salsa added great texture and flavor. Highly recommend stopping in and tasting it for yourself.“

“The food was excellent. Flautas, fajitas, and quesadillas were all enjoyed.“

“I literally plan my drive time two and from my ranch to be able to get a burrito from Casa del Palmar. Try a loaded chicken or beef burrito and you will not be disappointed!First went into this place during the pandemic so the chairs were stacked and the only service is takeout. People at the counter were super friendly, but I have no clue what the table service is like. Generally if I want a burrito I am on the move so takeout is the most important thing.“

“Their hand made tortillas are worth to stop during your travels. The place is quite authentic and pozole is a must. Milanesas were quite good and freshly made. The place is medium size but welcoming with warm murals on its walls. They have high chairs and a changer in the restroom.“

“Saw this place while passing through on a road trip and it was absolutely worth the stop. The quesobirria tacos were made authentically with actual goat which I find is rare. The flavors of the meat for the al pastor and carne asada tacos were perfect. The al pastor dog was a surprisingly good combination. I also got a cup of elote which definitely hit the spot. If I'm ever passing through again I will for sure stop again“

“Came across this place on our way to Santa Barbara and the food is delicious. I had chicken enchiladas verde and it was delicious, plus their rice. My husband had the recommended fish dish with scallops, prawns, octopus & scallops. It was delicious as well. The sauce was a little spicy but just enough to still enjoy the flavorful meal.“

“Only $2.75 for regular tacos ($3.75? For tripe). Perfect after our hike in Pinnacle. Located next to a baseball field. Cash only. Fluffy tortillas. Everything tasted fresh. Salsa on point. We got pastor which was nicely meaty. I’m in hunt of a good tripe taco….this tripa was caramelized and crisped on the griddle, well-seasoned. Favorite taco in a while. I will go back for the tripa!“

“Love this place! Can't believe I just discovered it. So cute, owner works so hard and the food is great. Burritos are massive and coffee is tasty and it's open super early. Nice little patio. Will absolutely be back, highly recommend as a better and more local option for a quick bite to eat.“

“This place is amazing! This is my first time ordering a huarache and I absolutely loved it. The homemade tortillas are delicious. Pictured is a two person mocajete. The staff was really kind and accommodating of food restrictions. Would definitely come back again!“

“Excellent place and exquisite beer!!
The sushi was very good and the seafood was very fresh and delicious, we will return for sure.

Parking: Has a good amount of parking spaces

Wheelchair accessibility: Has a ramp for wheelchairs“

“We ate here after our trip to Pinnacles. The service was friendly and quick. We all enjoyed our food. The bakery lured us over, and everything we had was great. Would definitely come back again.

Kid-friendliness: Kids enjoyed the food and, of course, all the pastry options.“

“I don't think I've ever had a bad experience at this Taco Bell location. The service is always prompt, and the food comes out hot as well. Easy access to the front entrance and drive-thru, with parking in the rear if you intend to dine inside. It's been some time since I've eaten inside, but the windows are floor to ceiling, making it easy to identify cleanliness of the lobby; so basically always spotless.“