Restaurants near Valley Ford

“We are locals and Dinuccis is one of our go to restaurants. Thirsty Thursday burger night is a great deal. If you want classic Italian come hungry. Everything is delicious.”

“The service is fantastic and I highly recommend if your in the area you should stop in for the Breakfast Burrito!! Is a meal and a half and is TOTALLY worth it”

“We love Rockers, great food and great service”

“Best Thai food I've had stateside since returning from Thailand, bar none.”

“We love staying at the Bodega Dunes Campground and walking to Terrapin Creek Cafe for dinner. The charred octopus salad is an amazing appetizer, which complimented our seafood stew and roast duck entrees. The waitress was wonderful and helped us select delicious wines. Be sure to reserve a table.”

“Excellent food- great wine and great service 👍”

“It’s Sooo Good.., I don’t want to Share This! Please Keep this Secret 🤫”

“We have been at Sonoma Wine Shop - La Bodega couple of months ago for a special Brunch and yesterday for our Anniversary. Both time the welcoming, the food, the wine and the hospitality were AMAZING 🙏😊 Such special people and food. For sure we will come again and again and recommend to All 💜”

“Pricey but that's to be expected in this remote village. I would recommend and would visit again. Tasty ! I was going to post a picture, but it was so good I ate it all up.”

“Delicious wine and knowledgeable staff!”

“Nice to see another Punchdown location, especially up in the Barlow. Eclectic selections with focus on more natty and esoteric grower producers. Some nice tasting options.

Didn't try any of the small snacks, more limited menu.”

“The best sticky buns ever! The garlic and rosemary bread is so good! Everything is good! Yummy! I love the beautiful garden, too!”

“Delicious sandwiches and tasty beverages. I will need to go back for the baked goods.”

“What an absolutely darling little place! Situated in a veritable paradise - a blossoming community garden, delicious food and coffee and wonderful service! A must stop when in Sonoma”

“Perfect for honeymooning 🌝🌚”

“They have MY favorite clam chowder on the bay.”

“We had such a lovely experience day tasting wine with the special food pairings. We will be adding this as necessary stop for our yearly gals vacation.”

“absolutely the best pizza around this area. Great food, nice people, a great combo.”

“Favorite coffee shop with the best coffee going on more than 23 years… No place I’d rather sit and do paperwork, listen to the music, engage in a random conversation with incredibly interesting person, you can even bring your dog.”

“Stopped by on our way back to bodega Bay and had a wonderful experience with Susan. Had a great wine tasting and we ended up joining the wine club and picking up eight bottles while we were there. Very nice place and the service was wonderful.”

“⭐️⭐️⭐️⭐️⭐️ 5 Absolutely-Not-Normal Stars for The Hole in the Wall! Let me tell you… The Hole in the Wall didn’t just feed me. It spoke to my soul. I ordered three street tacos—chorizo, chicken, and steak—and that steak taco? Buddy… it tasted like someone grilled the most excellent steak known to mankind, whispered words of encouragement to it, motivated it to reach its full potential, then sliced it into bite-size greatness. The salsa inside? So good I considered taking it home and introducing it to my family. My son ordered the happy hour cheese quesadilla, which came out perfectly toasted—crispy golden edges, soft cheesy center. Basically a work of art Picasso wishes he painted. Then we shared the habanero wings, which came with a medley of tomatoes and sliced cucumbers so fancy it felt like they were auditioning for a cooking show. The dressing? Absolutely delicious. I briefly thought about drinking it like a tiny salad smoothie. I didn’t… but I thought about it. In conclusion: If you’re not eating at The Hole in the Wall, are you even living? 🌮🔥🍗”

“Brisket: a classic done so well
Jalapeño cheddar sausage: fun take on a sausage, great meatiness, recommend.
Oxtail: worth working on the bone for, smoky meaty, rich.
Pork ribs: melts off the bone and the muted saltiness of the meat gives you the opportunity to color your flavor palate however you want with their sauce.

The collard greens, Mac and cheese, jalapeño cornbread, and baked beans were solid side choices. For two people two got 2x two meat combos. The owners are dope, vibes are great, and highly recommend you visit!

Also: their potato salad is fresh, perfectly seasoned and less mayo forward to cut the fat of the meat. Their hit is probably their turkey which was so moist, we’ll be getting for thanksgiving!”

“Huria's Pizza catered for our wedding in August 2025 and we loved it!! Adriana was responsive, professional, and knowledgable when it came to emailing and planning logistics for the day. The pizza trailer arrived right on time and set up efficiently. My wife and I didn't even have to think about it! Their decorations and presentation complimented our redwood forest venue nicely. The food was delicious! We had three types of pizzas and two side dishes. The pizzas were freshly cooked. Chef Mohaimen and his team were able to feed 120 of our guests in a timely manner. I would strongly recommend catering with Hurias for your wedding or big event.”

“Such a great way to taste wines from all over our area. 2-ounce tastes are great. I enjoyed a couple of whites, then a flight of reds from DRNK for $25. Best tasting variety.”

“I entered the delightfully decorated entrance of the bakery or Boulangerie and was greeted friendly by an employee and then I saw the display case full of goodies and I chose a Croque Monsieur aka a big and delicious ham and cheese sandwich and I also chose a large piece of Quiche Lorraine and then I picked a Chocolate fillled Croissant and a small pastry of delicate bread stuffed with chocolate mousse and then it has a harder chocolate crust. It’s $3.00 and it’s delicious!! And that was to go so I went home and enjoyed by splitting them with 2 friends!”

“You MUST make a pit stop here! We had some mochas with the home made whip 🤤. I have never had anything here we didn’t like. They had Andy Town coffee beans (big fan) .”

“Eating out on the patio is really nice during the warmer evenings.”

“The absolute best pizza! Their crust has a perfect sourdough tang, and is crunchy and chewy. The toppings are creative and sourced from local farms and producers. And I love their delightfully punk vibe. No visit is complete without checking out the fun pictures in the bathroom. Out of 5-stars, they deserve 10!”

“Great food and lots of it. It’s all good but my favorite is minestrone. Filled with veggies in a wonderful tomato broth. I always get at least one quart to go to eat throughout the week. Don’t forget the cookies”

“Always greeted with a warm welcome, attentive service and hearty portions of great tasting food especially when accompanied by a crackling fire by the fireplace. Been going there since the mid 80's and love the rustic ambiance! 🥰”