“This is a \\\"ghost kitchen\\\", which i didnt know existed, but came into popularity during the pandemic, combined with meal delivery services like Grub Hub. The chef, Lance Toro, is so friendly, and has a real passion for providing a superior culinary meal. He makes fresh sourdough bread daily, which he uses for his sandwich prep and croutons. He smokes Chicken daily, as well as other meats as needed, also for meal prep. I ordered chicken with smoked Gouda panini... amazing!! Also ordered Turkey chili... also awesome ? i will be back, probably to try everything else on the menu. This is a nice lunch-type business, but I think Chef Lance can accommodaye any request, with a little advanced notice“
“My favorite Korean spot in Los Angeles. Did some research online for good kimchi and discovered this place. Their kimchi is fantastic, but then I also discovered this entire meal. This is perfect comfort food. Sunday mornings. Rainy afternoons or pretty much anytime you need something soupy in your life.“
“Totally amazed by the great selection and quality of the food at lunch buffet. It was really good. They had chicken biryani, goat curry, chicken tikka massala, tandoori, chicken and so many other dishes. They also Chai tea and a good selection of sweet desserts. A gem of a spot and I'm glad I chanced upon it. This will be my go to for Indian buffet, authentic. Service was top notch too!!“
“ABSOLUTELY AMAZING.! college kids working hard to make money & they're such good workers.!the food is made with love & passion cause you can taste it in the food they serve you! I HIGHLY RECOMMEND.! very good people & quality food.! love this place.!“
“my friend bashes indian food and perhaps not just their food well let's keep that to ourselves shall we the problem is the price fundamentally an american may view this cuisine as exotic however i also view it as exotic but perhaps not worth the exorbitant fees they charge perhaps indian food in LA is a bigger racket than anything scorsese filmed about“
“Every time we eat there, we are impressed by the overall quality of the food and service. Chef Arango delivers high quality food in every dish. Each item is extremely fresh and well prepared. You can also tell that the family really appreciates every single customer. I can't say enough positive things about them. I am honestly thankful to have a such a solid Indian food option right in the neighborhood.“
“One of the best Korean places I’ve been to. I loved their Pork Belly and Baby octopus dish. It had tons of bean sprouts which seemed a bit odd at first, but completed the dish. Everything was perfectly seasoned. A little sweet and salty but not too much of each. Very big portions and great side dishes.“
“I just tried the passion salad , the awake, and vibrant salad. I would definitely recommend this place. And that sneaky guy put some banana pudding in my bag, which I did not order, but OMG I'm glad he did. I will be ordering that banana pudding from here on out. It was amazing!“
“Nutella cronut was amazing! The Vietnamese coffee was also good. Service was a little slow for just 2 customers in the morning, but I think it's more due to the cashier/server was still undergoing some training. She was polite and courteous though. I'd still go back.“
“Amazing. The food is just so good every single time. From their burritos, to their rice balls and oh my god, the Thai teaaaa. *Chefs Kiss* Please try their Thai tea at least once in your life. It's so creamy and delicious. Hands down one of the best I've ever tried. Will continue coming back for as long as they're open. It's won my heart and my belly.“
“Their food was really really good and tasty. The owner is very nice which is actually a family owned restaurant. We were greeted by the owner, they're actually husband and wife who cooks the food. It reminded me of my grandma's arroz caldo. I was surprised by the price too. They also have all kinds of breakfast selection which is also really good. We got the longsilog as well.. I would definitely go back to this when I visit the area again. The arroz caldo with tokwat baboy only cost $8!! The container also hugeee! So you def got a lot for cheap cheap“
“Five stars overall - First timer here.Husband and I visited for Easter brunch after seeing photos we wanted to try and we were not disappointed!! food taste and quality is important to us, this place is 10/10 for sure and we are coming back.We enjoyedEggs Benedict and potatoBiscuits and gravy w eggsService was excellent!Parking was easy.Looking forward to trying new dishes.“
“Excellent, spicy fried chicken. Easily the best I’ve ever had, and the pieces were large. I also had the fried okra, which was perfectly crisp. The baked beans were just the right amount of sweetness with a little bit of spice.Parking is extremely limited. Google maps shows a larger parking lot, but most of it is restricted to the residents of the building next door. You may need to park on the street and walk if you come during the busy time. Also, the restaurant is on the small side, so be prepared for a wait if they are busy.“
“Didn't take any pictures, but there's so much variety with this place! Next time I'm coming back, I'm definitely getting their $27 box of 6! Oh, and their dessert Nutella + Banana Empanada was really good! Sorry! No pics!“
“Not a particularly large interior but well spaced tables. You order on an ipad screen at your own leisure.Ordered the half green onion and half garlic bossam with the pork belly kimchi stew.I highly recommend the garlic bossam if you enjoy garlic. The garlic mince is slightly sweet and pairs nicely with the pork. I personally didn't enjoy the green onion bossam as much because it's topped with a fermented soybean sauce, and in my opinion, the meat tasted significantly more gamey.The kimchi stew was really tasty. The spice level was perfect for someone like me who often orders mild or no spice dishes. It had a kick without being painful. The only complaint I would have is that the pork was quite dry and chewy. Also, rice is not automatically served with and you need to request it.For the banchan, the radish kimchi was a highlight while the pasta salad was very disappointing (it kind of just tasted like whole wheat bread but in a pasta form).Our server did a great job despite being the only one working the front.Parking: A small to medium sized parking lot shared by all the stores in that mall.“
“This was the most surprisingly amazing breakfast I've had in a long time. Venezuelan delicacies to explore and experience for everyone in a cute quaint area of NoHo. Tasty food with outdoor seating. Great staff, cool vibes, tasty food, a must try!“
“This is a hot take but I prefer clear sullungtang over the milky version, and I love Young Dong's iteration. Sullungtang runs at a steep cost these days but theirs really hits the spot. So much flavor and a good portion of meat in the soup. The kimchi here is some of the best I've had. It's nothing crazy, but pairs so well with the soup. This is one of those oldschool Ktown establishments and there is definitely a good reason why! A great spot to grab a quick meal but also a very solid takeout / pickup option for those cold nights where you just want soup and rice.“
“Thanks to our fabulous server, Joshua- everything was perfect! Two members of our party had finished the LA Marathon and Josh went out of his way to make sure they got everything exactly as they wished. He treated them like Kings - which they deserved. The food, as usual, was fresh and delicious and fantastic. Major props to the whole kitchen crew for doing such a great job on such a busy day. Also- the grass fed beef in the true blue burger is amazingly tender and fresh. Only to be topped by the grass fed ice cream on top of freshly baked chocolate chunk cookies.“
Food Trucks •
“Love seeing this truck at various events around LA! Definitely one of the best vegan trucks out there. Spicy Chick'n Sandwich - AMAZING! The patty was a seasoned, breaded, and fried oyster mushroom. Literally so so delicious! Perfectly filing and a substantial meal. Can't wait to see them again to try more of their menu!“
“"Absolutely loved the vibrant flavors and cozy ambiance at this Mediterranean restaurant! From the savory kebabs to the fresh salads, each dish was a delightful journey through Mediterranean cuisine. Can't wait to come back for more!"“
“Great bar food! Surprisingly, Reasonable priced & large portioned fresh & tasty bar food! I had a great Cobb Salad with chicken. It was large & the ingredients were fresh. I ended up fat & happy while accompanying it with to 2 cold pints of Allagash. The night was young so it wasn't too dark that I couldn't read the menu. The Scott Rocco band was on & they were clean! The service was pretty good too. It was a nice Saturday night @ this neighborhood bar! I look forward to coming again.“
“Randomly tried this place when I was in the area and it was just what I needed. I had the lunch special and the portion was HUGE. The bread tasted amazing and the chicken was not overcooked which tends to happen at so many other places. The service was friendly. Thank you.“
“Just finished having a meal from here with my girlfriend. She is not a vegan, but she says the tenders were the best she's had. I enjoyed the chik'n biscuit. It is immense for the price, and reminds me of an old fast-food item I've been nostalgiac for since I went vegan in 2015.“
“We had a family dinner at Double Take while staying at the Kimpton Palomar in Los AngelesSmiling welcomeModern and offbeat setting with its games roomComplete menu with quality cuisinePleasant serviceTo recommend--------------------------We had a family dinner at Double Take while staying at the Kimpton Palomar in Los AngelesSmiling welcomeModern and offbeat setting with its games roomComplete menu with quality cuisinePleasant serviceTo recommend“
“Ordered takeout from here while craving meat pies and was NOT disappointed. We are dairy free so were thrilled to find out the puff pastry is vegan - I couldn't tell because everything was flaky and crisp. The fillings were all delicious, and it was reasonably priced. Would give it 6 out of 5 stars if I could. So happy to have found a new favorite spot!Vegetarian options: Impossible sausage and veggie piesDietary restrictions: Dairy-free friendly because the puff pastry is vegan. They also have impossible meat options for those folks that are fully vegan.“
“Very authentic Chinese restaurant featuring some western province Chinese dishes. Beef noodle soup, lamb paonk, cumin beef, red braised ribs, chinese mo sandwich are all really yummy.They have some american chinese dishes like mongolian beef and sweet and sours but they’re subpar. I get it, these dishes don’t exist in China so it’s not their forte. When in doubt, order whatever you’re not familiar with and it’ll be legit.“
“This is one of the few remaining family-owned places in LA that hasn’t found it necessary to break the bank and still deliver high quality dishes and service. It has a very homey feel to it and the staff are incredibly sweet.Parking: Park in the back; it’s free.“
“A true gem of the valley. I absolutely love Millie’s. The staff is so genuinely friendly. The food is fantastic and the prices make it my go to breakfast, lunch, dinner. There ain’t many diners like Millie’s anymore. I hope this place out lives me!“