“We are not Korean, so this review does not comment on the authenticity but the favor only. The food was SO GOOD!We got the pork bone casserole (large) and the pork hock.The bone casserole (large) came with 10-12 pieces of giant bones, and each had a good amount of meat. For a girl, 2 bones will fill one up. For a guy, maybe 3-4 with a bit of rice will definitely fill one up. The three of us finished maybe 2/3 of the pot.The pork hock is my favorite! I enjoyed the bean sauce and the slices of meat and tendons. This dish is definitely for more adventurous eats. Still recommended for anyone to try.A feast for three came to be around $130. Not the cheapest but the food was very delicious!“
“I ordered the com tam bi thit nuong dhky. The bi is more fragrant. The dau hu ky here is the best I've had. Liked that the soup comes out hot and not overly msg. Only thing is the pickled cabbage wasn't pickled enough for me. But my mom ate all the pickles, a first for her. She said she liked the bitter crunchiness. Overall, really enjoyed our first visit. Definitely will be back.“
“So yummy! It was a rainy day today and this was perfect meal for this cold night. I tried the mild beef hot pot with rice and vermicelli. There were a good amount of fish cake, beef, and veggies mixed together. The soup broth here is very light and tasty! I also tried the winter melon juice here and it was incredible! My friend got the iced green tea and she thought it was very refreshing to have with the meal. Both drinks tasted flavorful and were not overly sweet. The staff here were also attentive and checked up on us frequently. They offered to give us more broth and water when they saw that we were almost running out. Just be cautious that the wait time for this restaurant might be a long since there were only about 4-6 tables in total.“
“I ordered the country fried steak. It was amazing super good, but it had spice to it and with health issues I can’t have spice. I told my server the manager came out immediately asked me if there was anything else that they could make. They were super accommodating and nice and they brought me out something that was, awesome!!! We live 2hrs away but we always stop here when out this way!“
“Food: Kimchi Butter Katsu Chicken had the right balance between spice, butter, moist breaded chicken; Kimchi Butter Shrimp was also excellent; Spam Brulee was a great new take on the typical Spam Musubi with their mayo-based sauce on top Service: made-to-order service Design: interiors had the touch of island vibes with the rope lashing & surfboard sign, but is part of the larger Rodeo 39 Public Market Overall: if you want great Hawaiian inspired grindz with a little extra kick, then check out this spot and get ready to roll your eyes back with satisfaction!!!“
“this place is amazing from food to the staff. You cannot go wrong with any of their burgers or one of their salads. The drinks are amazing and the staff is super friendly every time I'm here the waiter or waitress is so sweet literally every time“
“The food at Lazy Dog is ALWAYS great! As is the service!I highly recommend the TexMex salad! Very delicious!However... I am SO UPSET that they got rid of the Calamari! ? WHY do restaurants do that? I actually specifically went there for the Calamari!I hope they bring it back!“
“Elevated Southern Classics and Whiskey Delights at Bosscat KitchenBosscat Kitchen & Libations offers a sophisticated yet laid-back dining experience, blending upscale cuisine with an extensive whiskey selection in an industrial-chic setting.? Whiskey Haven: The renowned whiskey room showcases an impressive array of selections, catering to every taste preference. Whether you're a connoisseur seeking top-tier picks or prefer a relaxed pairing, Bosscat has something for everyone.?️ Elevated Cuisine: The menu features unique American comfort dishes that harmonize beautifully with whiskey. From small plates perfect for sharing to hearty entrees, each dish is crafted with care using seasonal produce and spices, ensuring a delightful dining journey.? Crafted Cocktails: The beverage program at Bosscat is innovative, offering fresh and enticing drink options that complement the culinary experience. With a focus on craftsmanship, the menu evolves seasonally to tantalize the palate.?️? Inclusive Environment: Bosscat is known for being LGBTQ+ friendly, welcoming guests from all walks of life. The restaurant's commitment to inclusivity extends to its accessible features and diverse dining options, ensuring a welcoming experience for all.? Room for Improvement: While the overall experience is excellent, there are areas for improvement. The bathroom could be tidier, and servers could be more knowledgeable about the menu to accommodate dietary restrictions, such as allergies to garlic.? Conclusion: Bosscat Kitchen is a must-visit for those seeking elevated Southern classics and whiskey delights. With its vibrant ambiance, extensive whiskey selection, and innovative cuisine, it's a popular choice for lunch, dinner, and solo dining. Despite minor areas for improvement, Bosscat remains a bustling spot beloved by college students, groups, and tourists alike. Make a reservation and embark on a culinary journey at Bosscat Kitchen today!“
“Very much a bustling, neighborhood eatery. The chicken is unique in that it is has more of a crust & the flavor has a slight kick. Very tasty! I got a couple pieces that were charred, which I enjoyed but I realize is not for everyone. The chicken was still juicy on the inside. Potato salad & beans were also good. The greens, however, were very bland which could be doctored up at home.My only complaint was how soggy the chicken got the next day. I’m not sure if it was just the batch I had but I was very disappointed with the experience the following day. So I recommend eating it fresh & they are sure to serve it piping hot!Oh, the pecan pie was delicious too!PS. It is quite expensive but if you’re in the mood for good chicken it is worth the splurge.“
“First time there 2/8/24, a little wait but worth it. Food came out within minutes, I like the idea of pictures of food menu items. Just tell them your preferences and food will be out less than 10 mins. Korean restaurants always have sides side that are refillable. Great flavor and so delicious.“