Customers` Favorites
Customers` Favorites
“A lovely place for jap curry rice and more. Love all that we ordered! Fresh and so yummy. Highly recommended!“
Customers` Favorites
“Only ever tried the Fire Fries and this is my first time ordering here so I don't know if this is normal for these fries or if I got a weird batch but these are SPICY. I am able to down a pack of Buldak x2 Spicy without a problem so when I say the Fire Fries are spicy, I mean it hurts like the fries hate you, burns it's way down, and while the tongue eventually settles down, my gut is bubbling and it's so painful, I can barely sit straight. Delicious!“
“This place seriously just made my whole week. The food came out super fast and it was all so fresh and flavorful, I basically cleaned my plate without stopping. I got the mussaman curry and it had that perfect mix of sweet and savory with huge chunks of potato and tender chicken. My friend had the pad thai and they said it was the best theyve had in a while too. We just kept talking and eating way longer than we planned because no one wanted to leave. Already trying to figure out when I can come back.“
Customers` Favorites
“My partner and I got the 돼지갈비 김치찜 Pork Rib Kimchi Hot Pot and it was very delicious! We can’t handle too much spice, so they kindly offered us an extra bowl of bone broth to add in. Service was excellent! We got there just after 6pm on a Friday for dinner and there was no wait even without a reservation. It did get packed around 7pm, but there were still a few tables left. Portions were large so we couldn’t finish, but they offered us to-go containers, which made great leftovers the next day. 10/10“
Customers` Favorites
“This is dim sum for takeaway. The portions are large but so are the prices (and even more so). The soup dumplings (XLB) had no soup but the pork and shrimp shumai were very good. The tripe stew with tendon was good and spicy. The shrimp noodle roll had only 1 shrimp (rather than the more usual 2) in each roll. The sweet dessert dim sum also fell short.“
Customers` Favorites
“I ordered this place many many times. One time I also noticed the “suspicious” fried tofu with black dots on them. I was so angry so I called the owner, they explained to me the crispy tofu soaked with 卤汁 sauce will make the tofu looks like it’s not fresh… I didn’t believe him at first then I poked the black dots and they were really small pockets of sauce…. I don’t think they deserve a 3 star!!! It’s actually really yummy and taste fresh… I often crave this place. Also today when I ordered, I noticed they changed their tofu type and added more bok choy. Thanks for improving and maintaining a good quality!“
Customers` Favorites
“Their specialty dishes are: 1. Sullungtang: taste amazing and very light. A good meal for winter/ 2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi 3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!“
Customers` Favorites
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“Went with my parents for an early Christmas dinner and service was great… food was delicious… and atmosphere was on point!“