Customers` Favorites
Customers` Favorites
“I had wanted to eat at Frasca for years, and it finally worked out. My husband and I chose the Quattro Piatti tasting menu with the half wine pairing and added the chef’s pasta course.
What impressed me most was that I was never bored or disappointed. Each course made me curious about what was coming next and how it would be presented. The chef’s pasta was outstanding, the black cod was beautifully prepared, and the presentations throughout the meal were artistic and thoughtful. Some dishes, particularly the lamb and dessert, were richer than my personal preference, but everything was interesting and carefully executed.
The wine pairing was exceptional and may have been my favorite part of the evening. I was also pleasantly surprised by how comfortable and welcoming the atmosphere felt. Overall, it was a memorable experience, and I’m very glad we finally went.“
Customers` Favorites
“Conversation friendly; unique farm to table entrees; creative combinations always delicious.“
“I love GHI. I have played here many times. The pay is fair and there’s always people wanting to listen to the live music. I love the owners. The food is also really good. 10/10 would recommend.“
Customers` Favorites
“Food, service and the view/atmosphere is great!“
Customers` Favorites
“Great food classic French style food“
Customers` Favorites
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“We only had time for drinks and a snack. The staff were more than helpful and accommodating. We will definitely be back! The flavors of natural herbs coming through the desserts were superb!e“