18 Best Southern Restaurants in Denver

“Fantastic representation of southern food! The west indie crab salad was so good we ordered another after the first was delivered. 10/10 will return for that dish alone, and everything else was superb. Staff hit every note and made the meal perfect. Can’t wait to return!“

“Absolutely loved this black owned spot. We met the owner who was very friendly as well as our waitress Kim, oh and the bartender was on point with her drinks!! They have karaoke night every wed. 5-9 and I will most definitely be returning!!“

“Amazing food! Amazing experience!! Service and host both awesome! Def recommend“

“I love coming here for food when I'm downtown!! the food is exquisite and delicious!! friendly service always!!“

“solid food with a personal touch! The owner is an awesome guy. Be sure to try my favorites, the catfish sandwich, fried gizzards or the greens. You won't be disappointed!“

“A great way to meet up and eat up the good vibes. Ethnic Americana! Wow it exists in this small yet excellent restaurant. Our server was nice, the food was good with perfect serving size and the atmosphere engaging.
Clean clean clean. It is very clean. That means the whole staff ckeeps it clean because they know that they create the vibes! Or at least they do now. 3 generations looking forward to our next family meet n eat here.“

“Great BBQ place and supports working-class people. The sauces are delicious and the owner overloads sandwiches for hard workers of Sunnyside. Great attitude and atmosphere!“

“Best chicken in town, these guys don't Cluck around.“

“Our family has been going to Brothers BBQ since the day they opened the first day at S Monaco Pkwy and E Leetsdale Dr in Denver, CO. Brothers BBQ is the only place we will eat BBQ. Loved their anniversary special this year 2026.“

“Not quite Texas BBQ, but hands down the best I’ve found in Denver. The meat is always tender and flavorful (I typically get the pork and brisket) and honestly you can’t go wrong with anything on the menu. They have six house-made sauces that range with any base you would want (mustard, vinegar, sweet, spicy, etc) I love being able to mix and match depending on what I order. Friendly service and consistently good food make this place my go-to when I’m craving BBQ in the city.“

“Top notch grub and lemonade“

“⭐️⭐️⭐️⭐️⭐️
Brothers BBQ absolutely blew me away — this place isn’t just good, it’s legendary! From the moment I walked in, I was greeted with that perfect mix of Southern charm and genuine hospitality. The service was incredible — fast, friendly, and heartfelt — the kind of team that clearly takes pride in what they do. You can tell they love their craft, and it shows in every bite, every smile, every perfectly smoked rib that lands on the plate.

And the sauces… oh man, the sauces! I will never forget them. Each one had its own personality — smoky, tangy, sweet, bold, and unapologetically full of flavor. It was like a symphony of barbecue traditions from all over the country, right here under one roof. Honestly, I’d put Brothers BBQ right up there with the best of the best — tied for first with the legendary pits of Texas, the soulful smokehouses of St. Louis, and the tangy, mustard-rich masters of South Carolina. That’s how good this place is.

The meat was fall-off-the-bone tender, perfectly seasoned, and balanced between smoke and sauce like a well-conducted orchestra. You could taste the time, patience, and passion in every dish. The vibe was relaxed yet vibrant — locals chatting, families digging in, and everyone leaving just a little happier (and a lot fuller) than they came in.

If you love barbecue — the real kind that makes you close your eyes and smile after the first bite — you owe it to yourself to come here. Brothers BBQ isn’t just a restaurant; it’s a full-on barbecue experience that could hold its own in any of the BBQ capitals of America. I’ll be dreaming about those sauces for years to come.“

“We were here a couple times while staying at the DoubleTree. While it’s a hotel restaurant the food was fresh and the service was great. The last night we were here a couple was being very belligerent with the bartender, who handled it professionally. The service and the freshness of the food were great and we appreciated an easy option while traveling.
PS: get the nachos!“

“Had food and drinks while at a conference and wonderful experience. Our bartender Ryan was excellent, very friendly and welcoming. Thanks for a good time.“

“Had late lunch with co-worker. Great food, great staff, great atmosphere!“

“From the moment we sat down, everything about this place exceeded expectations. The staff. The atmosphere. Just the smell of bbq when we opened the door gave it a 5-star. We had BBQ ribs, catfish, shrimp gumbo, hushpuppies, mac and cheese, and fried okra—and every single dish was phenomenal. The BBQ ribs were tender, juicy, and packed with flavor, falling right off the bone. The catfish was perfectly fried with a crisp, golden coating and flaky, well-seasoned meat inside. The shrimp gumbo was rich and comforting, with deep, authentic and creole flavor that represented the cuisine from back home to a T. The sides were just as impressive. The hushpuppies were warm and perfectly crisp on the outside, soft and moist on the inside. The mac and cheese was creamy and indulgent, and the fried okra was seasoned just right with a satisfying crunch. You can tell these owners truly understands its cuisine—everything was done right. If you’re looking for authentic bbq, seafood or comfort food, this spot is an absolute must. We’ll definitely be back! And shoutout to the owner for sending us home with enough hushpuppies to have for breakfast!“

“🪽🔥Fire wings and service was great🔥🪽“