“Been in the Fraser area for 10 years. Always go to Pole Creek and Bistro 28 for golf and food in the summer but never tried a winter dinner. Finally did and it was excellent (food and service). The pork tenderloin with ground mustard sauce and Shepard’s pie were some of the best we’ve ever had. Will definitely go again.“
“Beautiful, romantic setting and top-notch service made this a wonderful place to celebrate a big birthday. Food was delicious as well, though bacon bits on the spinach salad were tough and bread was too white and boring for my taste. Though we loved the salted butter shmear presentation!“
“Fantastic spot. Dinner was perfect especially for vegetarians / vegans there some killer options. Now the bar is incredible mainly because of Brittany she's really good at modifying the menu for your liking! Experienced and knows her stuff with a great attitude. Sit at the bar if you can!“
“Excellent food. It’s hard to find good gluten free buns; they did. Salmon salad was perfectly done and the reuben was very good. Service was good. Bloody Mary was well done. Bathroom was a little beat up but it is an Irish pub and I’m sure they serve a lot of whiskey ( read into it).“Open “ sign is broken FYI“
“The staff was super friendly and helpful. I ordered the huevos and a pancake on the side. The huevos were packed with flavor! I’m picky about pinto beans because my mom’s beans will always be the best beans ever! but let me tell you, the beans tasted very similar to my mom’s. My pancake and chai tea were also very delicious! I live over a hour away but I will definitely be making the drive back to try other items in the menu. Thank you Java Lava Cafe!!“
“⭐️⭐️⭐️⭐️⭐️ Highly recommended! If you like delicious food, a great wine and cocktail selection, gracious and attentive staff, and a unique, intimate atmosphere, Adventures Decanted is a place you should visit while in Winter Park. Thanks to Shelby and Toni for being wonderful hosts!“
“Best double cheeseburger I've had in years and my picky toddler gobbled up her tenders and fries. My husband loved the corn dog too. All in all, best food and service we've had in a good while. Thank you Tonja! We'll be back.“
“Debbie’s Diner was a delightful surprise! The burgers were a standout, boasting freshness and a taste that could only be described as heavenly. The shakes weren’t far behind, with a variety that was both impressive and delicious. Although we didn’t venture inside, the exterior exuded cool 50’s diner vibes that piqued our curiosity. It’s a place we’re excited to revisit and explore further!Kid-friendliness: Had choices kids would love.“
“I recently visited the Grand Elk Grille at the Grand Elk Golf Club, and overall, it was a decent experience. I appreciated that the place was open to the public, contrary to my initial concern about it being exclusive to club members.The live music added a nice touch to the ambiance, and there was a decent selection of alcoholic beverages available. However, I found the food options to be somewhat limited.Despite the lack of a large crowd, there was enough activity and socialization, especially considering it was 5:00 on a Friday after a major snowstorm.For our appetizer, we tried the Warm Crab Dip, which my wife enjoyed, but I found it a bit too heavy on the crab and lacking in cheese. Our main course, the Wagyu Burger and fries, was satisfying, although at $20 per item, it leaned towards the pricey side.On the bright side, the service was excellent, which definitely added to the overall positive experience. Overall, while there were some hits and misses with the food, the atmosphere and service made it a pleasant outing.“
“We immediately noticed how friendly the staff was. Everyone spoke! The food is beyond good, and the portions are huge. We are having our leftovers for dinner tonight. I recommend the Halibut and sautéed mushrooms. I highly recommend Tabernash Tavern!!!!“