Customers` Favorites
Customers` Favorites
“If you’re at all like us, we haven’t been able to successfully go out for Latin food with our kids without them sitting there eating chips and guacamole. If you’re not like us- please share your secrets. Anyway- you need to try Latina Cantina! We’ve driven by so many times, but FINALY tried it! You can enjoy insanely delicious Latin Food while your kids have Churro French Toast or even Chicken Fingers and Fries. Also, they said they its quieter in the afternoon be 12-6, a good time to host groups, events with no additional event space charge. We comfortably sat ~18. 10 or so were kids. Also- its place is so kid friendly in the afternoon. Anyway- great food, wonderful owner, casual but cozy ambiance and so I say the food was 🔥. Definitely recommend trying!“
Customers` Favorites
“The Banderas Latin Fusion cater for my mom repast this past week and the food was delicious. The chef himself delivered the food he came right on time so yes if you haven't tried or came to the his spot you need to come and try it.. BELIEVE me you won't be disappointed Thanks Michael“
Customers` Favorites
“Rene the owner is extremely flexible. We needed to do a lunch for a small gathering and Rene agreed to open the restaurant for a small fee. It was a lovely Indian summer day in early October and we sat in the Pergola space which was lovely. All the food starting with the appetizers and ending with dessert was flavorful and excellent. The service was awesome with very attentive and courteous wait staff. The cocktails were very good too. Would highly recommend Ola Latin Kitchen if you are in the Bridgeport CT area. Thank you Rene and Ola staff.“
Customers` Favorites
“Im a dining service director from new Hampshire but the company i worked for has kitchens in CT drove Monday for a 2 day trip Tuesday call my gf at home ask her do you want pizza she said sure.
So I call order 2 large pie cheese 1 medium pie pepperoni.
My order got confused and I got all pepperoni and the chef told me im sorry made a mistake I will make you a cheese free of charge and I said no need too.
A good chef admit mistake and take care of a costumer but I will say this was the best pizza that I had in my life omg I was driving 95 eating yum pie.
Got home gf N grandkids were swimming in the pool waiting they loved the pizza and they said can we go and get more.
I just want to say ty for making my family afternoon great and ty for a great pie of pizza God bless your business.“
Customers` Favorites
“Fantastic food!!!“
“Listen if you go here every day you will spend a lot of money because you want to buy everything. The food is the best I have tasted since I been in CT. I am from NY so I know good food. I tell everyone about this place. It deserves more than 5 stars. You will not regret it the food is fresh and delicious everyday!!!! The staff is the kindest people ever!!!“
Customers` Favorites
“Food tastes great each time.“
Customers` Favorites
“What a pleasant surprise. I have always wondered how this restaurant is. I had the pleasure of trying it out during an putting and stopped by today. I ordered carne frita - made to order! And some cuchi frito yuuuummy!
They have delivery options too. Looking forward to trying out more from the menu!!“
Customers` Favorites
“This is the only place I order food from. I’m glad I found it.“
Customers` Favorites
“Cibus is an amazing gem in Stratford. From food to service you will always leave happy. Especially with Alex and Andres behind the bar, you can never go wrong!“
Customers` Favorites
“Recently stopped in for cocktails after a weekend event at the Westport Library, conveniently across the street. We did not eat, but the staff was very friendly, attentive, and thoughtful. Carlos, our bartender, made great recommendations that were spot on, and he even brought us a specialty cocktail to try on the house. Chef Renato was also very engaging and generous, he offered us a tasty bite simply for the joy of hospitality. The wood-fired Neapolitan style pizza looked delicious, definitely want to try it next time!“
Customers` Favorites
“El mas rico pan qur e comido en mucho tiempo!“
Customers` Favorites
“We were in the neighborhood and the delicious smell coming from this place caught our attention. We stopped in and had a wonderful experience. For starters we had an empanada made from plantain, it was very good, made better with a sauce they gave us. Next we shared a plate called Picada which was various types of fried meats which was excellent. It contained pork, chicken, beef and a type of sausage. It was served with tostones (fried green plantains). The serving was huge. We loved most of it, except for the beef, personally I like it more rare and it was over done. The restaurant has an extensive menu with breakfast, lunch and dinner options. When you enter don’t be surprise if it looks like a corner store, they do have tables set up to eat in or takeout.“
Customers` Favorites
“This restaurant offers both Italian and Mexican dishes. The owner and staff are super friendly. The food is really good. They have delicious sauces that complement their tacos.
The location is super convenient, right off the highway. The have birria ramen, pizza ramen and other creative and innovative dishes worth trying. Stop by as soon as you can so you can see for yourself! Oh and don’t forget to tell them, Keisha sent you, Darling!“
“Omg!!! Absolutely wonderful!!! I was so nervous because 1- I’m not from Connecticut so I had no idea where to cater from and 2- I’ve never catered before (I always do my own cooking), I was not disappointed!!! Everyone raved how good everything was. Yezzy was wonderful to work with and delivery was exceptional😄Everything was beyond my expectations!“
Customers` Favorites
“Segunda vez que venimos y la comida es espectacular siento que me comí algo hecho por mi mamá!!, 💯 recomendado“
Customers` Favorites
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“This restaurant has been open in my town a couple of years but we had not gone as the food is outside most of my families comfort zone. We went tonight and the food is excellent and the service was great. As a guy who spent a lot of time in Puerto Rico and the Dominican Republic for work they had a lot of my favorites. We had Ceviche the was excellent and our mains of beef and pork with sides such as sweet plantains were terrific. Highly recommend and I will be going back.“