“From the Bronx, we were on our way to Ikea in New Haven CT. We crossed path with La Unica. Took a chance and El Bori provided excellent customer service! The Alcapurrias de yuca/ Parcha drink were on fire! Delicious!!! Next time, will try other food on the menu. I have no doubt it will be as delicous and authentic comida Boricua.Keep up the great job! See ya next time!“
“I’ve been going to this place since I was a kid in 1987 whenever they operated only on the left side of the building and it was a to go spot. I knew the owner JJ & wife. The new owners seem to have kept the authenticity going that keeps me coming back. Service is just as friendly. And I’ll patron as I did today. As I did 37 years ago as 11 year old kid with an appetite for a variety of good cuisine that has inspired me to cook and create my own dishes.“
“Felt like the hubs and I were back in PR. Pork monfongo and chicken mofongo were made fresh and delicious! Pleasantly surprised I was asked if I wanted a lot of sauce or a little on each. Def got a lot. One happy gringa from out of state! ?“
“I liked the food, very delicious. But another employee would be better. There was only one and the food was delivered super fast but when she served me at the counter it took too long because she was helping the other people who were also sitting.“
“The place is great and has improved since my last visit. This Est. has been around a while now and it's always a go to for alot of people in the neighborhood. Especially busy in the morning time before people head off to work. For lunch I would recommend their Pernil with yellow rice and beans. Or their Pernil sandwich. You can never go wrong with that combo.“
“I can't believe I had to come all the way to New Haven to get good Puerto Rican food.I got a recommendation to try this place out. I'm glad I did. It has a complete PR feel. The owner greeted me as I came through the door. Everything looked amazing. I just hope it tastes as it looks.There are so many choices. Everything is fresh and made to order, pretty much. I ordered the rice and beans and Carne Frita.This place just happened, he told me. He had been coming here since he was a young man. They left the island and ended up here for good. He decided to open up a restaurant with his wife. This place is authentic. The meals are mix and match. Anyway you want them. People came in asking for different combinations, and there was never an issue. You want beans on the rice and gandules? OK. Whatever you want, they will try and serve. The prices are awesome for the amount of food they give you.For dessert, I got a quesito. It brought me right back to the islands. The whole meal was excellent. The service is outstanding. The whole place gives you a feel of the islands. Everybody who came in while I was there seemed excited to order and eat. I loved it so much that I came back the next morning for coffee and a pastry.I recommend.“