Ramen Restaurants near Southport, CT

“The food is always amazing. Slowly working my way through the menu but everything I’ve had so far has been fantastic. Bonus: helpful and friendly staff every visit❤️“

“Great healthy food very friendly great atmosphere authentic Japanese food the Roman chicken was amazing ❤️❤️❤️ recommend it big time“

“Absolutely love this place! Staff is genuinely some of the nicest people and their tonkotsu ramen is my favorite because of the sweet corn broth. Come up to Fairfield just for it! Pork baos are a good runner up too! Honestly have nothing to complain about. Awesome food and awesome service :)“

“For the price and location, the ramen was pretty decent. The broth was fairly quality, and the food came quickly. However, my egg was cold in the middle, and I thought the noodles were a bit too chewy. Also, the spicy ramen tasted a bit too spicy, and not enough underlying flavor for me personally. But for the location in the mall, it’s super convenient and good quality food for the price and time - I would recommend if you’re shopping here, but don’t go out of your way 👍3.75/5“

“We love coming to this place. The food is not only delicious but of good quality. the place feels like home: dumplings, hot soups and those fried buns for dessert… 🍜 🥟 😋 Even when the place is packed, it’s worth the wait!“

“Our family has been a patron of Gogi Korean Steakhouse (formerly Wafu) since inception in 2019. We have dined there at least 25 times in the period 2019-2023. (Wafu/Westport opened in 2019 and was owned by the 4 founders of "Tuck Gin" + Simon & Elaine Chen of Westport. The quality of food went down during Covid. In 2022, Wafu/Westport closed temporarily. The restaurant was re-opened later in 2022, this time with Simon & Elaine Chen as owners and managers. Oh, what a difference the change in ownership brought about!) GOGI LOREAN STEAKHOUSE IS SIMPLY WONDERFUL! Simon & Elaine refined the menu, keeping what were originally the best selections and making them even better. Our family favorites (which we order almost every visit, while trying other dishes for comparison) include: * Seafood Pancake (crispy to perfection and stuffed with a variety of seafoods) * Bulgogi (entree sauteed to tender perfection at the table - ask for marinated) * Pork Belly (a close second favorite entree, prepared same as the Bulgogi) Simon personally visits and/or serves each table, making sure everything meets the customers' expectations. This is hands-on ownership and management in the very best sense of the phrase. HIGHLY RECOMMENDED TWJ (Westport, CT)“

“On the way back to NYC from Foxwoods and decided to stop by Bridgeport for some Vietnamese food. The original Vietnamese restaurant we googled by Bridgeport led us to a location that was closed so we decided to stop by this place since we saw it also served pho among other things. We were very pleased with selecting this place after our initial viet restaurant wasn’t open. The food here is really good!! Kinda hope they can open one in NYC if they haven’t already! If not maybe I’ll make the trip up here again in the near future just for the food.“

“Sarku makes a slightly tastier teriyaki chicken than this place, but the workers were so friendly here that I just had to give them my business instead!! The portions of food are also more generous than Sarku, so if you're split between the two restaurants then I would recommend Teriyaki Way ??“

“I’ve come here a few times for their slushies and milk teas. The customer service is always good and although a little pricey, I think the drinks are worth it. Always fresh and flavorful. The staff is awesome and always respectful. I enjoy coming here.“