“Outstanding and pleasant service from server Babs and her support team of bartender, food runners and bussers. I will ask to be seated at her table when we next dine at Eden. Of course, the food was innovative and interesting, flavorful, and well presented.“
“Went to the drag show for girls weekend and had a fabulous time. Thanks Bob for getting us a table as we were newbies. The waitstaff were amazing and attentive. Drinks and appetizers were both tasty. Will definitely hit this spot up again next girls trip. Just loved Mona and her Divas. ?“
“We had a wonderful dinner here just after it re-opened with new owners. The food and cocktails are amazing. We loved that they have half portions of many dishes which made sharing and trying multiple dishes fun and easy. Atmosphere is great- we love the changes in decor especially the new comfy chairs. Ben always makes the best cocktails in town and everything we had was delightful. Highly recommend for a delicious dinner out or special occasion. Can't wait to come back for the patio!“
“Great place. Food was excellent and when we were there they had the fireplace on. Ok it's November. If you go during the summer, please make reservations because it will be crowded. Enjoy! Try the calamari yummy!Parking: They do have a parking lot but not very big. Street parking is available.“
“Hugo showed up at 7:55 AM , he got us in business within the hour. Replaced the part. Put booties on. The doggo loved him, he loved her. Hugo was fantastic, as was Cody who originally came out and diagnosed the the problem an ordered the part. Fantastic organization!!! Totalteam effort! Absolutely DO recommend and Salt Air won’t let you down!“
“First time at The Federal, and it was hands down the best dining experience I’ve had in the Delmarva area. The food, people, and overall ambiance was phenomenal and I will now recommend this restaurant as my go to when I have visitors.The truffled Mac and cheese was “light” and had tons of flavor, and the little crust of breadcrumbs on top elevate it further. The hanger steak was cooked to the perfect medium rare and had a balance of flavor that didn’t take away from the quality of the meat being the first thing I noticed when I ate each and every bite.Owners Ellen (and Todd) were active in the kitchen and the bar, and still made time to check in to make sure everything was great. Loved their story and how they came to bringing their fritters idea to life, which are genius and after trying a free sampling of the apple fritters, a perfect treat on a beach day!I look forward to when I can return and try even more of their delicious creations!“