25 Best Steakhouses near Fort Lauderdale

“Reservation was for 7:30pm and when we arrived we were immediately seated. Restaurant seemed bright for dinner service. 30-45mins into dinner they dimmed the dinning room. Drinks were ok but not to the level for this establishment. We ordered crab cakes and oysters Rockefeller. Oysters were great. Crab cakes were a little underwhelming. We went with the 50oz waygu tomahawk, medium rare, truffle mashed potatoes, corn pudding, cream spinach. The steak was amazing and almost fell apart in your mouth. Truffle Mashed Potatoes and corn were great but cream spinach was not and we did not finish it. I have to say that the service level was top of line and a highlight of dinner. All in all just a good dinner but not great especially for a Michelin Nod restaurant and the price point. There are better steak houses in Ft Lauderdale.“

“Del Frisco's Grille is known for their innovative and mouthwatering menu. Their steaks, burgers and seafood dishes are highly rated. Especially their Prime Ribeye and Cheesesteak Eggrolls are my favorites!“

“amazing all the time! definitely a must“

“Great food and service at reasonable prices. Love the butcher shop to take home steaks after dining in. Also has frequent dining program.“

“I Booked for my aunts birthday, our waitress was Robyn & she was great. Very knowledgeable, energetic and helpful. The decorated the table, she gave them both a rose, made them feel very special and had surprise birthday dessert at the end. Overall experience was a 10/10.“

“We love Ruth's Chris Steak House, the food is always delicious. The service is first class. Great wine list with a full bar. Save room for dessert as they are also outstanding. Large sides which is fun to share and try a few of them. We had a great time and will be back. Thanks“

“Restaurant was very busy. Served salad and bread before appetizer. Told appetizer would take a little while after they gave us our salad. Seemed like they were trying to rush us out of our seats so they could refill them. Appetizer should come before any part of the meal. That's what the word means. So cancelled the appetizer. Steaks were excellent.“

“I literally can not say enough about how much we enjoyed our dining experience here. For someone who is incredibly choosy about my dining experience I was super impressed. Our server, Maxwell, for our first visit was incredibly knowledgeable about the different cuts of steak and provided excellent wine recommendations as well. He anticipated our every need and was very personable & polite. The Australian Waygu filet was the absolute best steak I have ever tasted and is now my first choice when available. Pair this with the Darioush Cabernet for an unforgettable experience. The chef prepares the steak perfectly to temperature which is not as common as it should be. Our second visit we sat in Sky’s section and she was absolutely lovely as well & provided equally perfect service. This is a must go to spot if you enjoy an upscale dining experience! ⭐️⭐️⭐️⭐️⭐️“

“My meat was 🤩 just the way I like it! I will back“

“The food was absolutely amazing. Steak was done to perfection. Just like requested. Ambiance was really nice. And best of all. Chaim, our waiter, was amazing. So attentive. He went above and beyond. Even tho the place was packed. Highly recommend.“

“Wonderful food!! My bf and I were on vacation a few weeks ago and tried it and it was phenomenal“

“This place is amazing and intimate! I would recommend this place. They deserve more than five stars. They are definitely a 10/10. Valencia and our chefs were amazing. Finally a restaurant that’s worth the money we paid! Their food is soo delicious and the atmosphere is perfect!“

“Amazing, we celebrated our 50th wedding anniversary with our family on August 23, Everything was amazing from the room setup to the service and food. Our family raved about the whole experience. And a special thank to Dani, The Momager. She was fabulous throughout our planning for our event. Hats off to all.“

“Food is not consistent, but if you stick to the lambchop and crab cake appetizer you'll be OK. The space is the best thing about the place. Really up scale nice and chill, and you can smoke cigars. Of course it didn't hurt that random beautiful women walk by and will speak and hang with you too.“

“This was a unexpected pleasant surprise! I booked 2 days before valentines and in between tried to contact the restaurant without luck. We arrived about 8 minutes late yet they had our table of 7 waiting for us in a very cozy corner. In addition, they had a band that aligned with our age group so everyone sang along. Best of all surprises was the food was absolutely spectacular. Although, it was a set menu and price, the food was high quality and cooked to perfection. Needless to say, we will return.“

“We stayed at Seminole Hard Rock Hotel & Casino Tampa for 2 nights - we had 3 meals at Council Oak. Once in the dining room and twice at the bar. All I can say is WOW. The food was excellent and the service was the best I have seen in years anywhere... Everyone was attentive.. Smiling.. Made us feel like they were there for us! My wife and I are still taking about it. Great Job!!“

““ Went in around happy hour for girls night on Thursday, ordered a Mojito. It did not have any mint or enough alcohol. It seemed watered down. The bartender dicey that night seemed upset as we told our waiter we didn’t like the drinks. Felt super uncomfortable. They had a full bar only one person making drinks for the whole restaurant. Happy hour menu was great however, no complaints on the food at all. Flat bread & bang bang shrimp was out of this world. But the service and quality control was easily overlooked, 2 stars.“

“We are frequent diners at Farradays, and it has never let us down. To the amazing staff that makes you feel like family. To the appetizers (the best French Onion Soup...hands down!), to the entree's that have something for everyone. It is always our dinner oasis.“

“Great food nice place good service“

“The ribeye steak I had at the restaurant was absolutely fantastic. Cooked to perfection, it was tender, juicy, and packed with rich, savory flavor. The marbling of fat throughout the steak added just the right amount of tenderness, and it was seasoned simply yet wonderfully, allowing the natural flavors to shine. The outside had a nice sear, and the inside was perfectly medium-rare, just the way I like it.

The service was top-notch as well. The staff was attentive without being overbearing, offering great recommendations, and checking in at just the right times. They were knowledgeable about the menu and made sure everything was to our satisfaction. The atmosphere of the restaurant was warm and inviting, adding to the overall dining experience. It's definitely a memorable meal!“

“My wife and I just left the restaurant. The food was very good, but made the best experience was the attitude and service we got from our server Anthony Alvarez. Next time we go back my wife wants to sit where he serves. The last time we were there was 4 years ago and the service was terrible. Because of Anthony we will go back.“

“Haven't been here in two years server was named Amber made our Friday evening great meal was ok but service was top notch.Amber never missed a step and the place was jumping ,I mean busy.place needs more like her.“

“Left Outback on Pines VERY disappointed, however 2725 S University made up for it & this will now be our spot. Thought I had2 write Outback off ! Thank you Derrick (curbside pickup). Very nice service!“

“We had a great time at Firebirds in Dania. My wife and I actually sat at the bar and ate dinner. Our food was every bit as delicious as it is at a table in the dining area. Not only was the food we ordered great but the bartender “Cara” took exceptionally good care of us. Thank you and keep up the good work! Clay L.“

“After a long day, this was the perfect place the relax with some fine food.

My waitress was amazing! I tipped around 30% because she was worth it. I'm not a heavy steak eater, but the next time I'm in the mood, this will be the place.

Thank you!“