“Visiting from out of state and saw Shivers highly recommended on the "Let's Eat, Southern Florida " Facebook page. Definitely did not disappoint! Food and service were amazing!! Betty, our waitress, was awesome!!! We will absolutely visit again if we are in the area!“
“We had a great time at Longhorn the food has its same great taste! It's my husband bday today and our last time visiting was in 2017 just before the birth of our twin daughters. So, he decided this will be the birthday outing so our girls can have their first experience here (Loved It!!!)! All was & when well. Our hostess Mariah was very kind & pleasant. Unfortunately, we thought we would see the previous manager Mrs Rochelle but we learned that she was no longer working here.“
“Una excelente experiencia haber ido....la atención y calidad de la comida y muy especialmente por parte de la señorita Oriana.....nos hizo pasar un lindo momento con su dulce atención, calidad y profesionalidad.....seguiremos viniendo a Nando Grill y buscando especialmente la atención de Orina....?blos felicito por la calidad de su staff...???“
“I've never heard anyone call this place the Mustard Seed before If you're from around there we call it Jap's. I grew up eating these ribs and will never eat another, because the food is THAT GOOD. I knew whose ribs these were before I even clicked on the tab, I've been that many times. The service takes a while because the line is down the road, cause that's how good it is. You know it's a wait but the wait is worth it, and anyone in that line will say the same thing. You can pick up a whole meal and dessert from this stand and it's been a staple for years. Keith Lee needs to find this man (and their mustard sauce is the BOMB, shout out to Jap and everyone round there especially the cake lady )“
“If you want to eat excellent meat this is the right place, I have already been there three times and it has never disappointed me. The environment is informal but very nice. Only two things I would improve in my opinion, the tone of the music is very high, and I would use better dishes and cutlery, at least the knife for cutting meat would be more useful if it were true instead of the plastic one. Well done, keep it up, you're fantastic!!“
“Avons passé un très bon moment dans cet établissement typiquement américain. Les ribbs sauce américaine sont excellents . L’ambiance est sympathique avec tous ces écrans et le show des serveurs . Prix raisonnables et service impeccable“
“If I could give 6 stars I would!! We found this wonderful Food Truck on google, while traveling through Southern Florida. Everything about this meal was wonderful....starting with the warm greetings we received from the business owner. My husband and I both ordered the flank steak special, served with Chimichurri sauce, Congri' (black beans and rice) and fries (perfectly crisp!). Such a delicious meal! Perfectly prepared with fresh ingredients. While we were enjoying our meal, the owner surprised us with a special appetizer...basically ceviche in a plantain tart cup (see photo). So creative to make the cups from fried plantains. A very special treat, that I encourage you to order! They have beautiful covered seating and outdoor patio seating. TVs keep you current on the latest games. Lively Cuban music plays in the background. They are in the process of securing an alcohol permit...until then, you may bring your own. I strongly recommend this fabulous dining experience!!“