Moe's Southwest Grill
$ • Mexican, Tex-Mex, VegetarianAbout Moe's
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The rice was undercooked, and the guy was kinda in a hurry and wasn’t really listening to people. Now the tall manager looking man next door at McDonald’s with the bald head? Tall glass of wine.
Holy shit snacks is the only appropriate way to begin this review of Moe’s Southwestern Grill at the Orlando Airport.
After annihilating a burrito, possibly the size of a carry on luggage, and enough queso to legally qualify as a liquid, I immediately realized I had made a powerful, irreversible life choice.
I clocked 31,000 steps through the airport trying to walk off the calories and what can only be described as a Southwestern reckoning happening inside my body.
Somewhere...read full review
It’s nice to have a vegan meal with substance and protein at the airport. It’s a good portion too. I had leftovers
Hours
| Monday | 6AM - 10PM |
| Tuesday | 6AM - 10PM |
| Wednesday | 6AM - 10PM |
| Thursday | 6AM - 10PM |
| Friday | 6AM - 10PM |
| Saturday | 6AM - 10PM |
| Sunday | 6AM - 10PM |
Moe's Southwest Grill is a popular dining option within the central food court at Orlando International Airport, located between Terminal A and B. While the menu is simplified compared to other Moe's locations, it still offers a variety of bowls and wraps. The seating area is open and surrounds a fish tank, providing a pleasant atmosphere. The staff is friendly and efficient, with quick preparation and check-out processes. The menu includes vegan options such as tofu and beans, and a list of allergens is provided for each item. However, it's worth noting that guacamole was out of stock on the day of visit. Prices are reasonable for airport food, with a range of bottled and fountain drinks available. Overall, Moe's Southwest Grill offers good food, friendly service, and a comfortable dining experience.