“Amazing atmosphere with a variety of Health Conscious food items. They also have raw organic local milk and local organic jarred goods for sale. I was understanding by $30+ total for one taco, one smoothie, and muffin, and I appreciate the quality of the ingredients used. Certainly coming back soon to get my milk!“
“Great place. Wonderful food, a bit messy because we got their burgers but that’s expected ?. Very good food, checks all the boxes of a good burger, I suggest unless u have a very large mouth and hands. Do not get an extra patty on your burger as I did, because the patties are very thick and makes it a monster of a burger when it’s already pretty big. Very good service. Our waiter Paige had excellent energy, amazing social skills, and great efficiency when waiting on us and others from what I saw. I “made my own”burger, and got a side of parm fries and it was so good. My mother which was there with me Got their lobster burger with a side of parm fries and she said it was amazing. And I also got one of their lava cakes in house which Paige doctored up with a scoop of vanilla ice cream and caramel and fudge drizzle in which Paige was excited I ordered in rather than to go because “she enjoys dr’ing it up” clearly a lady who loves the food, loves her job and doesn’t well. Thanks Paige, and thanks to the two awesome cooks who made our food. We will definitely be back again soon! P.s. they also had some really cool signs and art in the walls. P.P.S the mens bathroom is pretty clean, well maintained and has some nice touches like a mouthwash dispenser and air freshener if you need them alongside some funny signs as well.Dietary restrictions: They also accommodate for ceiliac and vegetarian diets from what I saw, I myself am Ceiliac and got fries(made in a dedicated fryer) and a burger with a gluten free bun, with a side of some delicious chipotle garlic Aoli sauce that was delicious with the parm fries. Overall a great place for two people ,my mother ( no dietary restriction ) and myself ( celiac’s disease Aka severe gluten allergy ) to eat together. ? 9.9/10 restaurant, and 10/10 burger.“
“We’ve been going to Mel’s for years. The food is great and the staff are always so friendly and accommodating. I recommend the Happy Days bowl for breakfast!Dietary restrictions: Gluten free and vegetarian optionsKid-friendliness: High chairs available for guests“
“I recently had the pleasure of dining at Skewers and was thoroughly impressed with their offerings. The shish taouk was perfectly grilled, tender, and bursting with flavor. The fish dip was a delightful surprise, creamy with just the right balance of seasoning. What truly stood out was the exceptional service - they went above and beyond by running to Publix to buy fresh basil for my blueberry basil mojito, ensuring a unique and refreshing drink experience. Kudos to the team for their dedication to customer satisfaction. I'll definitely be returning for more culinary delights and outstanding service!“
“I have so many allergies and until last Sat 10/29/2022 I was yet to find a bread worth eating. I bought a white loaf, a pack of buns and a single artisan roll and OMG out of this world AMAZING! Plus the time Jaquie took to talk and listen to me was so appreciated!“
“Just had a second meal at Le French to make sure the first excellent meal wasn’t a fluke. After having the best quiche and crème brulee ever, my wife and I had dinner with friends and Le French did not disappoint. Classic French dishes like escargot with bone marrow and beef bourgogne paired with very nice burgundy and Bordeaux made for a fantastic experience. My wife’s grouper was prepared perfectly as well. What a great find. Can’t wait to return.“
“The food was amazing! Stopped here on the suggestion of Brittany at Comfort Inn. It is in downtown Melbourne, FL. It is a very popular restaurant so you may have to wait to be seated.The Chicken Katsu with house sauce was great! The sauce is salty but great when the Chicken Katsu is dipped in it. The Deep Fried Cheesecake with vanilla ice cream is unbelievably good.If you are in the area, you should try it. You will not be disappointed.“
“Yellow dog is an unassuming building along the side of the road but beyond the door is a real treat.The top floor is quaint and authentic while to lower level opens to an expansive outdoor waterside patio.The food and service were excellent and the prices were reasonable for the quality.Shrimp Florine was very tasty and while surprised to see meatloaf on the menu it was beyond any you have tasted before.The amazing blue crab bisque uses the same recipe for 23 years.The wine menu had a varied selection at reasonable prices.The dessert tray looked great but we were too full to enjoy them. That will be a separate return trip.You won’t be disappointed.“
“This is the first time eating there and the owner made me feel welcome from the second I walked into her establishment. Everything is made in house. The Cuban sandwich is absolutely amazing!! I can't wait to go back and try some more of the delicious food.“
“Great Great tasting healthy vegan and allergy conscious folks! Great service and everything was absolutely delicious!Dietary restrictions: Alpha Gal allergies so we have to be careful. Our server was extraordinary and explained how all was cooked, the ingredients and no cross contamination issues. We're going back again and again....“
“The falafel sandwiches is the bestIn Brevard County. Fresh, and perfectrly balance in taste with plenty of falafel. Ths Chicken Schwarma is exceptional. Do not miss out on the Honey cakes dessert You will become addicted to them. The Owner is very friendly, and the place is quaint, and very Clean.“
“Wonderful business, great customer service, delicious food and desserts all hand made to perfection while being completely gluten free with so much to choose from the menu, there’s something for everyone! I couldn’t recommend this bakery enough! Thanks for everything! :)“
“Cedars Cafe- Lake Washington-5-Stars Quickly becoming a local favorite, this gem of an eatery is beginning to make a huge splash in the local culinary scene. As with most fine dining joints (Cedar's is more casual, but the food is not), Chef Toni changes her menu with the seasonal availability of the freshest ingredients. As we have cruised on past summer and are now in the fall months, I thought it would be a good time to revisit a new favorite and see what Chef Toni did with her traditional, yet eclectically mixed menu. After being seated, I hungrily listened to my server rattle off the seasonal specials and began to drool. This should be extraordinary based on what my ears were telling my palate. After a few moments taking it all in, I asked for an order of Artichoke Shawarma, Fennel Apple salad, White Yam fries, Beat salad with goat cheese, Haloumi cheese, some kafta and an order of chicken thighs in a shiitake mushroom sauce. Relaxing in the pleasant atmosphere it seemed only a moment had passed when my server was soon approaching with my food. Setting it down before me, I drank in the beautiful artistry and scintillating aromas spiraling towards the ceiling as I reached for my tools of gastronomical destruction and got to work. After one bite of the Artichoke Shawarma I knew that once again, Chef Toni has hit a home run. After using the outside of the Artichoke for another dish and wanting to be a zero-waste kitchen, Chef Toni took the artichoke hearts, through some shawarma spice on them, and plopped them on some freshly made hummus. The tastes were extraordinary. The Fennel Apple salad is a misnomer as it should read Fennel and Shaved Apple salad. With thin shavings of apple over fresh greens, fennel, fresh mint and a "secret" ingredient of orange blossom water, this salad was out of this world. Used to cleanse the palate between courses, it more than served its purpose In pursuing the freshest ingredients, Chef Toni often comes upon once in a blue moon opportunities from her local sources. Case in point, white yams. Obtaining just a few of them from a local farmer, Chef Toni worked her magic and turned them into fresh white yam fries served with an herbed, homemade tahini sauce that was a sheer delight on the palate. They were like no fries I have ever tasted before. Moving on to the most pedestrian dish, if one can call a goat cheese feta and fresh beet salad with homemade pomegranate vinaigrette drizzled over it, pedestrian. With farm-fresh beets and real honest to Athens goat cheese feta this was amazing as well. It seems that Chef Toni never misses. She must, she is only human, but I have yet to catch her off her game. After a few bites of the salad, just to make sure I had the taste down, I turned my attention to the grilled Haloumi cheese. While this is a traditional middle eastern dish, Chef Toni took traditional and turned it on its ear. With some almond dukkah seasoning and fresh local honey drizzled over it, this cheese was a far cry from the stuff I grew up on. Talk about scrumptious! While the Houlomi cheese was a far cry from my childhood, Chef Toni's take on kafta brought me right back to it. Grilled in the oven, topped with fresh hummus with tomato and onions and topping a freshly made pita, this went straight to the little boy inside the Big Boy and made him very happy. With a delicate blend of herbs and spices, this dish alone was worth the visit. Sadly, this brings me to the last item up for review, the Chicken thighs in a shiitake mushroom sauce. What can I say about this without sounding like the proverbial broken record? Using locally farmed mushrooms and chicken, this dish taste farm-fresh and danced across my taste buds. The sauce was delicate, subtle and full of flavor while the chicken was tender, juicy and had to have been alive just a few hours earlier, it tasted that fresh. This place is 5 stars all day, every day. The Big Boy says, "Just go already!"“
“This place is my favorite when we visit Florida, I have celiac and I always know I'm safe here, the owner is once of the most easy to talk to down to earth people I have met, his wife makes awesome pastries that are gluten free, go check this place out for sure the coffee is also awesome here, atmosphere is laid back and chill!“
“Nestled along the serene shoreline, this charming European-style restaurant exudes a quaint family-owned ambiance, inviting patrons to savor a taste of old-fashioned country tranquility. Ideal for those seeking respite from the bustling pace of urban living, it offers a peaceful retreat where wholesome meals, prepared with genuine care, await. Amidst the simplicity of its surroundings, guests are treated to an authentic dining experience, steeped in familial warmth and culinary tradition.“
“My favorite coffee shop in the Cocoa Beach area! It's a short walk from the ocean itself, so it's easy to grab a drink to go for a beach walk — plus they've made the most of a small, cute patio area to enjoy the fresh air on site along with ample indoor seating to get out of the Florida heat when necessary. Basically: There's a spot for everyone on every kind of day. All the drinks and food we've ever ordered have been delightful.“
“Having lived in France for a year I can confirm these are the real deal. Absolutely delicious crepes and the burger and hand cut fries delicious too. Lovely European coffee and such friendly service. What a gem of a place in Brevard county.“
“Super fresh pizza. They make in front of you. I had the buffalo chicken pizza that I devoured in few minutes.. and I ordered cheese to go for my kids. My son loved. Everyone very friendly and food fantastic. Just go and visit if you like pizza, you will not be “
“Smallcakes is a wonderful small bakery that has the best cupcakes, homemade ice cream, cookie sandwiches, and dietary cupcakes!Everything is always baked fresh everyday, the cupcakes are so moist and not overly sweet! The ice cream is unbelievable!Dietary restrictions: They always have vegan, Keto, and gluten-free!“
“The best authentic Italian food for miles around. Make a reservation, two weeks before you plan to go, Look over menu on-line before hand and your mouth will water and whatever you think you will choose you'll probably change your mind once you sit down and take in the atmosphere .“
“Came in for dinner with our family and had the best service we’ve ever received here with Bruce. He was attentive, brought our child’s meal out as soon as it was ready, and made sure our drinks were always filled. The smoked wings and loaded fries were delicious!“
“Excellent experience. We had 6 oz steaks with stuffed everything potatoes and stuffed everything mash potatoes. Appetizers were delicious and fed our party of 3 quite well! My Margarita was done to perfection. Our server was wonderful and attentive to our needs. This Texas Roadhouse site is a keeper on our outdoor dining experiences.“
“The staff was amazing our waitress Stephanie was second to none. The prices were great and the food was prepared perfectly. I highly recommend this place to anyone. Military discount availableParking: Military veteran and handicap parking available“