3rd & Cherry Steak and Seafood Restaurant
$$ • Seafood
Hours:
379 3rd St, Macon
(478) 216-5200
About 3rd & Cherry Steak and Seafood Restaurant
Customers' Favorites
Recent Reviews
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Billy’s Let’s Eat Review of 3rd & Cherry on November 1st, 2025
As I have been trying to write this review for several days now, I think it’s one of the harder ones I have written. Let me explain. Our neighbors and I decided that we wanted to go out on the town and have a really amazing meal, not just to eat, we wanted to “dine”. We chose 3rd & Cherry. We went on a Saturday night so we made reservations as suggested.
We were greeted and seated by Eddie...read full review
We had wonderful meal with my nephew and his wife. NYC quality and ambience. Makes me proud to be from Macon.
We’ve been twice now. The food and service were exceptional both times. Highly recommend. Try the spinach dip!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 2 - 9PM |
| Wednesday | 2 - 9PM |
| Thursday | 2 - 9PM |
| Friday | 2 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 7PM |
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3rd & Cherry Steak and Seafood Restaurant offers an unforgettable dining experience with excellent service and delicious food. The owner and chef's pride in their craft is evident in every dish, making it a must-visit spot in Macon. Recent guests have praised the restaurant for its amazing food and impressive service. Visitors have noted that the management takes the time to ensure a positive experience for guests, enhancing the overall atmosphere. Many have described 3rd & Cherry as a gem in Macon, with perfectly cooked meals and a welcoming ambiance. Although it may be on the pricier side, guests feel the quality of food and service makes it well worth the visit.
The menu features a variety of steak and seafood options, such as the highly recommended lamb chops, crab cakes, and seafood Alfredo. Guests have also raved about the jumbo shrimp, salmon with arroz con gandules, and the delectable cobbler. The sides, including spinach, asparagus, mac and cheese, potatoes, and Brussels sprouts, are also praised for their exceptional seasoning and preparation.