6 Best Asian Fusion Restaurants in Lahaina

“Best food in Maui! We ate there at least five times during our vacation.“

“A nice variety of food on the menu plus it was excellent! Our waitress Yukako (Taco) was upbeat, knowledgeable and made our visit even more fun!“

“So good! We had the Bloody Mary and Boa Monday specials for lunch (1 duck, 1 puffed shrimp) and then came back for dinner later too try the scallion pancakes, kurobuta pork dumplings, and Dan Dan noodles. Not quite authentic Chinese, but very delicious nonetheless!“

“Roy’s has alway been a longtime favorite restaurant. Whenever we happen to come upon a Roy’s in our travels to Hawaii, we make a point to enjoy a meal there. Longtime favorites include Szechuan grilled pork ribs and misoyaki butterfish. \n\nOn this particular visit, we arrived and had easy (and free) parking. The restaurant itself has been updated since our last visit, but it feel like it needs a serious update (feels like a huge open room), not just in atmosphere but the menu is still very similar to the one we’ve seen for decades. Is it resting on its laurels? \n\nOur server was fine, if we had to wait a smidge too long (long enough that we were asking ourselves where he went) for him to check on us while dining. We again ordered our favorites. Ribs were good, and the butterfish, while still delicious, wasn’t the dish we have raved about. The salmon was also very good. The chocolate toffee mousse cake was very good, but one should really give the Ube cheesecake a try. \n\nI sincerely hope Roy’s is still around on our next visit. It felt like an old standard that is at the end of its relevancy span.“

“fast service! loved the lunch was delish!“

“We started with cocktails which we amazing. I had mango mojito my husband had the special markers mark whiskey made for Roy's. Not sure about the brand. It had ginger beer too. Both drinks were great. Appetizer was coconut shrimp. Tender and flavorful. Dinner was Mac crusted ono and mamas Yama meatloaf. Both were on point. Too full for dessert. I felt as if a lot of the staff had worked there a long time. They had confidence and a ease in performing their jobs yet were on top of their game. No slacking. The guy who served our food was picking it up and moving fast to deliver it but took time to explain what we ordered. We will be back!!“