“Attended the Mondavi wine tasting event at Topaz. The food paired beautifully with the wines. Our entire table agreed that the short rib and smoked butternut squash dish was simply delightful. We kicked off our meal with the Salmon Tartare, a light yet flavorful starter that left me wanting more. The Mahi Mahi, with its coconut curry, was rich and satisfying--I'm crossing my fingers that it becomes a permanent menu item. And the pappardelle with lamb ragu tasted like it was made fresh to order. Overall, it was a memorable dining experience, and I can't wait to return.”
“This is by far the best pizza! It’s always good but they must have a new cook because it was absolutely delicious!!!! We always order 1/2 pepperoni and the other half sausage mushroom & jalapeño peppers. The sausage tasted really good mushrooms fresh and peppers right on point!”
“Today we tried the Thanksgiving dinner and it was so delicious. The turkey was so juicy and the cranberries were delicious. The stuffing and mashed patotes were also delicious .We go in at least once a week and everything we have had from here has been delicious. Thanks to all the great staff there for being so nice and making such great gluten free food. By the way the Turkey and wild rice soup is to die for”
“Very helpful staff. We were visiting from out of town and hadn’t an infant that was growing hungry and grumpy. Staff were quick to assist and offered a bowl of rice and cucumber salad for our infant. They also went above and beyond and boiled water for our newborn so we can mix formula on the go! Will definitely be back again”
“Very good food it came very fast, definitely recommend the Caesar salad, very good servers, definitely would come backDietary restrictions: Not a lot of gluten free”
“We enjoy Coopershawk Burr Ridge location and always check if our favorite server Pat is working. She served our dinner last night and when the Chicken Tortilla soup arrived just warm she quickly replaced it with piping hot soup and fresh crispy tortilla strips on top. Always best customer service. Our dinners were delicious and we appreciated the complimentary sparkling wine. Members since 2011 and always satisfied.”
“I'm a southerner that's lived in Texas and I eat Mexican food almost weekly. I can confidently say this beats everything I've had. The tamales are SUPERB and my pina colada was great. Don't skip the salsa.”
“We came for birthday breakfast for our boys and had an excellent experience!Out server Marvin was very attentive and professional, as well as funny! General Manager Jose was also very attentive and great!!! Kudos!The food was delicious, all of us enjoyed our meals.I also liked that tables weren't too close to each other as is common with many breakfast places.Definitely recommend this place!Vegetarian options: I am a pescitarian, and this restaurant offered many options for me!Kid-friendliness: Very kid-friendly. The kids had fun drawing their own eggs. My boys can be rather picky, but they ate all their food, down to the last crumb!”
“I tried charred mortadella and prosciutto and arugula pizza. Both are very tasty, I read that people do not like the crust but mine was perfectly made both times I tried the pizzas. The place itself is cute and casual which I like. However, the prosciutto and arugula pizza hardly had any prosciutto on it, looked like it had two slices scattered on the whole pizza, I expected a bit more. The other thing I would pay more attention to is for the plates to be a bit cleaner, they had residue on them. Overall, I would recommend the place.”
“Tamy was great. She sat us right away even though there was supposed to be an hour wait and was very communicative. She kept our drinks full and our food came quickly and was delicious. She was the best, she better get a raise!!!”
“This is a very cute place! We ordered the two by two basic and the Eggs Benedict both dishes were very tasty. I also ordered a mimosa which did not disappoint and they have half price weekend mimosas! As for the coffee, I would pass next time, it was pretty weak. I forgot to take a picture of the Eggs Benedict!”
“Why spend 15-18 bucks at mc Donald’s when you can spend 20 for quality. Had chicken parm. And was enough for 2 people and I’m not joking. Large portion and very ”
“It's a hotel bar/restaurant so the atmosphere is always going to be lacking in my opinion. But the pasta I had was good, and the drink pour was heavy in all of the best the best ways.”
“Very laid back, respectful and family friendly atmosphere! Eric the chef and Erin our server/bartender were absolutely delightful individuals who worked very hard and went above and beyond to make it a memorable experience!”
“I had so much fun there. Can't wait to go back. The good and drinks were awesome . The service was great. The band was just phenomenal. Excellent singer and really talented musicians.”