Customers` Favorites
Customers` Favorites
“Truely the best I love it“
Customers` Favorites
“Romantic environment, feel warm and cozy“
Customers` Favorites
“Pablo, our waiter, was exceptional. During our first visit here, he warmly welcomed us and showcased impressive knowledge of the menu, even extending to items not listed. He encouraged us to customize our meal to our liking, and he certainly delivered! For starters, we chose the grilled calamari and Rockefeller oysters. The calamari was tender and impeccably cooked, steering clear of the typical rubbery texture. Opting for balsamic instead of oil was a perfect choice. The oysters were superb, not overwhelmed with cheese. I ordered the veal picatta from the menu, expecting a thin slab, but was pleasantly surprised by the generous portion size. The angel hair pasta complemented the dish well, although I could have done without the mushrooms – a personal preference, which I should've mentioned. Nonetheless, if you're a mushroom enthusiast, they give you plenty. My boyfriend ordered off-menu, enjoying the Zuppe di Pesce with shrimp, clams, extra calamari, and rigatoni Diablo style in red sauce. It was absolutely amazing and satisfied his taste without being overly spicy. To accompany the meal, I had a glass of the house Chardonnay, which was light and buttery. Even my boyfriend, who doesn't typically drink wine, enjoyed it. Our heartfelt thanks to Pablo and the owner/chef Giovanni for an outstanding dining experience, both in terms of the meal and the service.“
Customers` Favorites
“Great vibe and good food lover of the crab legs“
“My family and I really enjoyed the atmosphere, the food and the service.“
Customers` Favorites
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“Beautiful ambiance, attentive, friendly service and good food. Perfect place for family, friends and date nights. One of the Historic buildings in Oak Park.“