Morton's The Steakhouse
$$$$ • Bars, Seafood, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Morton's The Steakhouse
Customers' Favorites
Smoked Gouda & Bacon Au Gratin Potatoes
Matchstick Parmesan & Truffle Fries
Smoked Gouda & Bacon Au Gratin Potatoes
Honey-Balsamic Glazed Ora King Salmon
Sticky Toffee Chocolate Bread Pudding
Morton's Legendary Hot Chocolate Cake
Filet Mignon & Lobster Tail
Lobster Macaroni & Cheese
Filet Mignon & Lorster
Sautéed Brussels Sprouts
Morton's The Steakhouse Reviews
When you go tell Ethan that Alex and Alicia sent you. It might be a chain but the level of service you get at this location is above and beyond!
I stopped by for dinner and was treated like royalty throughout my visit. There were a couple of items on their in-house dining menu that changed; however, I made the adjustments and placed my order. James was my waiter; he was very attentive, and the manager, Ethan, came out and greeted me as well. I must mention the young lady who greeted and seated me, though I forgot her name; she pulled out my chair, made sure my feet were positioned away from the table legs, and pushed the...read full review
Brandi provided Outstanding service and the food was great!
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
Morton's The Steakhouse offers a dining experience with great food, kind service, and thoughtful touches. The menu selection is wonderful, and the staff goes the extra mile to make guests feel special. Guests have praised the excellent food, well-cooked steaks, and impeccable service. The dining area and location have also received positive reviews.
Upon arrival, guests are well greeted, and the table may be decorated with a birthday card and decorations if the occasion is noted. The steaks are highly praised, with the New York Strip Steak being described as the best ever, cooked to perfection and seasoned perfectly. The cocktail list is adventurous and fun, with a twist on traditional delights. The desserts, such as the made-to-order chocolate dessert, are also highly recommended.
The concept of the restaurant is that guests have a plate with their meat, and they order sides that are placed in the middle of the table to share. The attention to detail and the staff's efforts to ensure guests can make their events on time are also highlighted.