Morton's Boiled Seafood & Bar
$$ • Seafood, Soup, Cocktail BarAbout Morton's Boiled Seafood & Bar
Customers' Favorites
Seafood Platter with Soft Shell Crab
Chargrilled Oysters - 1 Dozen
Morton's Famous Seafood Salad
Louisiana Boiled Crawfish
Oysters on the Half Shell
Large Fried Onion Rings
Dungeness Crab Clusters
Fried Catfish Platter
Cajun Catfish Nuggets
Fried Oyster Platter
Recent Reviews
303 ratings
Share your opinion about Morton's Boiled Seafood & Bar
The food and service was excellent
We go for the boiled shrimp and crab specials. The shrimp always taste good but it's hit or miss on how well they peel. Great atmosphere and service.
OMG! The very best of everything! I love Morton's!
Hours
| Monday | 11AM - 9PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Morton's Boiled Seafood & Bar is a place where seafood and family traditions come together on the water, offering a true taste of Louisiana. Guests can enjoy oysters on the half shell, fried oyster salad, and a variety of fresh seafood, including fried calamari, catfish nuggets, shrimp po' boys, and roast beef. The atmosphere is clean and welcoming, with friendly staff who are attentive and make guests feel like family. The view from the front porch seating adds to the relaxing vibe, especially on cooler days. The restaurant is known for its hearty servings and flavorful dishes, like the shrimp and crabmeat bisque, which is rich and spicy, and the shrimp and catfish platter, with perfectly fried fish and homemade sauces. Chef's owner, Dawn, keeps the roots of the restaurant strong, ensuring every plate is full of flavor and heritage. The staff, including servers like Layton, are quick, knowledgeable, and friendly, guiding guests to their favorite dishes. Guests often leave full and happy, with some enjoying special items like the Monday-only artichoke and oyster bisque. Overall, Morton's provides a rich Louisiana experience with top-notch food and service, making every visit feel like a celebration of tradition and good times.