“Since I live in the area I have not stayed at the Inn, but the cafe definitely prompted me to write a review. WOW is all I can say. I got the Old Mill Breakfast sandwich and I can without hesitation say it's the best sandwich I have ever had! The biscuit is without a doubt the most buttery delicious biscuit you can come by and I crave them allll the time now. I also had a latte and their coffee is so delicious and smooth and tasty. Also the place it self is so cozy and homey and the people who work their are very kind and accommodating. I'm definitely going to be a regular here! Will add photos next time!”
“I love this neighborhood bar. The staff and owners are wonderful. I've met many wonderful people there. Their weds night winter meals are delicious and you can't beat the price. Prime rib is best I've had to date.”
“I absolutely love this location. They are friendly, make what I ask for and it's always ready to go when I pick it up from a mobile order. The prices are also way better than surrounding areas. Crazy high prices usually deter me from other locations. Thanks for making grabbing food during my lunch hour so seamless and quick!”
“I have been here numerous times since they opened and I have to admit, the food is absolutely fantastic. I have tried almost everything on the menu and the only thing I didnt care for was the Mole. Don't take just my word for it though, two of my buddies tried it and they absolutely loved it! The only complaint I have is that it's just a lil too pricey. Maybe if the meals were $2-3$ cheaper, or if they gave you some more food with your meal, it may seem like a better deal. Like I said, I can't complain about the food at all, or the service, or the atmosphere lol. Me and my daughter went there last night and we got two Chimichangas and an order of chips and salsa. Only water to drink and with a tip I spent $45+. I just don't like leaving a restaurant after eating dinner and driving home thinking to myself... I'm still hungry...”
“I've only been there twice so it is quite possible that other food choices are not as tasty as the mussels, and the fish and chips, I've had. I recommend both.I'm heading back soon.The lunch prices are a bargain.”
“Really proud to say I had supper here a number of nights ago. The staff are amazing, and the location is perfect for an easy on/off (I-91). Reasonable price wise, and has a great kitschy feel.”
“A little off the beaten path - that is, on a side street off of Main - is this small unprepossessing eatery. But what a pleasant find! Terrific falafels, gyros, baba ganoush, hummus, kabobs, and more - all delicious and served in a friendly welcoming manner. The proprietors are Syrian and they give these popular dishes a different - but good! - twist. For desserts, they have baklava of course, but also try their Syrian harissa (yes, harissa - not the chili paste, but in Syria it's the name of a semolina and rose water-scented syrup dessert). I had their gyro plate and it was very tasty; my wife's falafel pita wrap was equally good - nice fluffy and crisp falafels and a smoky baba ganoush; and my daughter really enjoyed the chicken kabob wrap. We'll definitely be back!”
“Happened to be traveling through, and we decided to try Alina’s. Truly enjoyed the SHRIMP FRA DIAVOLO (nice and spicy), MAMA’S MEATBALLS (light and tasty),, ALINA’S LINGUINE (packed with seafood), a beautifully plated CAESAR SALAD that I had to split with wife and a side of creamy risotto Milanese.The ambiance is very homey and traditional. They have a piano bar on Tuesdays, I believe. Victor the waiter was awesome. He treated us as if we were his only table. Wished us well on our journey. Loved speaking with Remi, the Chef, as he confirmed that Angel Hair pasta is too delicate for shrimp, better for cheese, tomato and basil. Been having this argument with my wifey for years. Of course, all restaurants will serve you whatever pasta you wish. Great restaurant and good times.”
“This is a quaint and friendly coffee and breakfast shop with freshly made food, coffee, lattes, and other drinks along with pastries omelets and more. It appears to have many local regulars. My pesto omelet loaded with vegetables was so good but I had to take half home it was so large. There was not a crumb left by my friend of his French toast with strawberries and whip cream which was totally devoured by him!”
“This sleepy college town housed a surprisingly numerous Chinese restaurant scene, among other Asian cuisines. This appeared to be the pick of the lot, offering authentic Northern-style items including noodles. The option to order a tofu stir-fry seemed appealing, and indeed several options were clearly marked as vegetarian and vegan. However, the signature dish is a fresh sort of noodle distinctive to the region, and I was seduced by the distinctively springy texture and fresh flavor. It took around fifteen minutes to make those noodles, and while I was on a schedule, it was worth waiting for fresh food.”
“This cozy cafe has a great selection of pastries and savory dishes - plus great coffee and tea. My non-vegan daughter and friend loved it as much as I did. Highly recommended.”
“The food was incredible! So delicious, fresh, and filling. We got two Bacon Cheeseburger Sandwiches and we were super impressed! Thank you Wild Chestnut Cafe! ”
“Awesome place for vegans. Everything I ever tasted there was very good. The atmosphere is casual. You order your food at the register and they deliver it at your table.”
“I've been a regular customer at the Williamsburg General Store since I was at least six years old. The food they make and sell there is still as wonderful as ever. Their breads, their wrapples, their ice cream, everything. No doubt the Majerciks have still got it!”
“Fantastic food and lovely people! Recommendation: play traditional Syrian music and put a couple more things on the walls to provide some atmosphere and conviviality. Highest ratings for food and service. The quality is superb.”
“i could go to pita pocket everyday for the rest of my life and i would be the happiest man alive! always the kindest people you’ve ever met serving you the best food you’ll ever have, their falafel always cheers me up no matter what.”
“Great food but should be called the Tuesday through Saturday operation. I wanted a hamburger on Monday and felt misled by the “daily” bit because it’s not a daily operation, it’s a 5 day operation and not a normal work week even. Helpus autistic people out. Also, could do better with seating and guidance because it’s a chore finding a place to sit with your party. Needs a host/est/zer to manage tables and seating.”
“What’s not to love? Amazing food (authentic too, dare I say), great and friendly servers, always clean, quiet, and, oh, the food is AMAZING. Definitely recommend if you haven’t tried it and are a fan of Korean food.P.s. Zach is the best server you will ever get if you visit Gohyang.”
“Not gonna lie. When I first stopped here I thought it was the little house in the front. I was pleasantly surprised when I saw the building in the back. We had a delicious breakfast that was very fresh. Staff we very friendly and it's a cozy sport to sit and enjoy some food.”
“Menu is small but well thought out and everything is good. Service is exceptional and the vibe there is great and they make the best of a small space by filling it with plants and great lighting. Cocktails are on the expensive side but they’re pretty tasty. Been there twice so far and will definitely be back in the future.”
“What a remarkable store. You walk in and can smell the smoked produce and if you weren't hungry, you will be. Everything is smoked in house behind the shop area over a fire of apple, cherry, hickory or sweet maple woods. There is a board on the left listing all their homemade sausages from all around the world as well as hams and other items. We bought some kielbasa, Canadian bacon and breakfast sausages. The owner overheard a question we asked about the smoking process and gave us a backstage tour and it was just wonderful. The fire is lit in the basement below the racked meats and the smell was so wonderful. We then bought a bigger ring of kielbasa as we knew we wouldn't get this chance again on our year long tour of North America. Its a really special place.”
“Our favorite restaurant in the region. The fried chicken is classic. The lamb shoulder was perfect. Their quality is consistent. We so glad the owner-employees have sustained the quality so well. We took a chef in our family there - he raved over it. We'll be back!”
“I stop by here a lot on my way to and from work. The staff are super friendly and the pizza is delicious. Pizza is sold by the slice and the slices are huge! The price is good, too. My favorite is the pepperoni. They also heat the slices for you. The inside is very cute as well.”
“We visited for the first time today. Got a smoothie for there and a bowl to go. Both were delicious! Staff were professional and friendly and the atmosphere was very laid back and comfy.”
“Little Truc’s new dining space is beautiful, and so is their food. Their use of Southeast Asian flavors creates a culinary journey that, for me, feels like coming home.”
“Fantastic food, great prices and large servings. The staff is extremely welcoming and will give you an entire rundown of the menu if you aren't sure what to order! Excellent service, 10/10.Dietary restrictions: Gluten free options!”
“10 out 10. Food was celestial. Beautiful presentation. Savory and delectable. Excellent cocktail. Outstanding service 3rd visit. We will try to come once every 3 weeks. A delight and treat. Thank ”
“Went for late lunch (1pm) but still had to wait for a seat. Wait time was about 15 minutes and so easy as there's plenty of seating to accommodate all.I had the quick lunch. Bowl of soup (fish chowder) and salad with fresh GREEN spring mix & great handmade dressing!Parking: The attached parking garage is pay per hour, BUT the first hour is Free and it's $.75 per hour after!Kid-friendliness: All are welcome.Wheelchair accessibility: Garage is 5 stories high with an elevator exiting on the 3rd level. This gets you to a bridge from the garage to the level of the mall building right where the restaurant is located. Easy-to-use design with buttons for opening the doors.”
“Super yummy appetizers and the pizza was amazing! Can't wait to come back again to try some other stuff! Server was attentive and food came out hot and delicious!”