Korean Restaurants in North Dartmouth, MA

“I’m from Southern California and for a long time have really only been into cooking japanese food, but Ive been extremely passionate about it and have made the majority of most common traditional Japanese dishes

I came to this place maybe 5 weeks ago and tried the kimchi jjigae on a whim after working something like 12 hours. I was tired and starving. And this jjigae tasted heaven-sent. I can’t describe how amazing it was, but even more beautifully it inspired me to try making it for myself

A few days later I spent a good $60 on ingredients to make it myself and while my jjigae to this day (I’ve made it maybe 4/5 times since then) isn’t as good as this resteraunts, even more importantly it inspired me to dive deep into the world of Korean cuisine. Thanks for the good food, but even more so, thanks for inspiring me to dive into a new culinary world. 6/5 stars“