New American Restaurants near Norwell, MA

“Best upscale tavern in the region.“

“Wait staff was attentive but timely. I had the cauliflower and I was fabulous!“

“Locally owned & operated. Good food, nice atmosphere, good service, good neighbor. The restaurant business isn’t the easiest, but even in the toughest of times (COVID), The Corner Stop has been willing to support The Scituate Animal Shelter’s annual Dine Out for Cats & Dogs fundraiser 👏👏👏🤗💋“

“It’s a hidden location but once found the tavern is so pretty! Great scenery, indoor/outdoor seating, delish food and drinks and friendly waitstaff made for a fun time. Go for brunch on game day!“

“Great service! Good atmosphere. Loved the food! ❤️“

“My wife and I visited Square Cafe in Hingham last night and we had an awesome dinner! I can't say enough good things about this place. Probably one of THE BEST meals I've had in a long time when dining out. The food...all of it....our appetizers, entrees and dessert was outstanding! Our waiter Jamis was the best! If you haven't tried Square Cafe, do yourself a favor and give it a try. We will definitely be a repeat customer!“

“food was fast and delicious“

“Great food and atmosphere!“

“My family dined here today on Easter Sunday and everything was top notch! Service was excellent and the food was delicious! Made our Easter a breeze and we were so thankful that they were open and took reservations! Our daughter loved that the Easter bunny came by to our table as well! So much fun! We will be back!“

“love the people and food!“

“Simple grilled cheese and bacon, but it was amazing. Loaded tots with Bang sauce were excellent too. Cider and wild berry lemonade as well. Didn’t last long enough to take a picture!“

“After doing a lot of work around the house on Saturday we all decided to go out for dinner. Decided to try Liv. This was our first time trying the restaurant. Basically, food was good. Cocktails need work. Atmosphere was nice. Service was great.
We ordered the charcuterie board as we sat down. Good but it was a bit on the pricey side for what we got.
Drinks were subpar. Coconut margarita was ALL lime juice and just a hint of coconut and couldn’t taste the tequila. The pride day drink special was missing something which we couldn’t put our finger on.
For dinner we ordered fish and chips. Good except the fish was thin and dry. Fries were good.
The buffalo spaghetti squash Mac and cheese tasted good but presented as a plate of orangey brown pile of slop. We took most of it home. Yesterday I put it in a pie crust, mixed in a simple egg custard, covered it with cheese and baked it. It turned out delicious!! My suggestion would be to work on the presentation of this dish. Serve it in a crock or bowl with melted cheese on top or in a simple pie crust. The last thing we ordered was the veggie wrap. It was simple but delicious.
Will we return? Of course. We will try it again.“

“The Square Cafe is now my go-to spot. Their bread pudding is the star - I'm still dreaming about it. The holiday cocktail menu is fun creative and festive. The Sesame Salmon is a masterpiece - perfectly seared with a crispy crust while staying tender inside. The spicy soy beurre blanc sauce and wakame seaweed salad create an amazing blend of flavors and textures. What makes this place truly special is the exceptional service. Sean, Amanda, and Jimmy created such a welcoming atmosphere for our party of 9. Jimmy didn't miss a beat and was very attentive. Sean & Amanda's friendly personalities made the experience even better. Thank you! Whether you're coming for the amazing bread pudding (which you absolutely should) or the delicious food and cocktails, their warm hospitality made our visit extra special. Five stars, easily one of the best dining experiences on the South Shore.“

“The food is always good and great waiters ❤️“

“As a member of the Boston Vegetarian Society and a vegan for over three decades, I was delighted to discover delicious vegan options on the menu at the Sun Tavern. The culinary standout, smoked tofu, surpassed expectations with its extraordinary flavors and textures, while my wife Meg's pasta dish presented a delicate balance of hearty and fresh locally grown ingredients. Celebrating our 44th anniversary in such a charming ambiance was a true treat. The Sun Tavern’s commitment to delivering satisfying and robust vegan cuisine positions it among the finest dining experiences in the South Shore area, ensuring it takes a well-deserved place on the vegan-friendly epicurean map. Lewis Randa Duxbury“

“great food,speedy delivery and the people are super friendly!“

“Bia is one in a million. With a Cheers feeling. ❤️🎈🍸🍔“

“Where do I start!? I am from upstate New York and visiting my dad and wife and made it a point to go to E/2 and enjoy the amazing food and atmosphere. Charlie, the owner made one mean expresso martini. Our waiter, Eric was exceptional and was attentive. The Chef, George did not disappoint! Best scallops I've ever had! Pan seared monk fish with risotto was absolutely divine. My boyfriend the carnivore, enjoyed the succulent and savory tasting ribs that fell right off the bone. Thank you yet again for the amazing meal and great service. We shall be back soon!“

“I saw this restaurant on Gordon Ramsey’s show Kitchen Nightmares and when passing through the city from the UK, I just had to visit. The food was phenomenal and the staff were all very welcoming and friendly. I would highly recommend a visit to this lovely restaurant.“

“We had a wonderful experience at Oro. The food was delicious and the atmosphere was so pleasing. We celebrated two High School graduates. One from Michigan who is going to Stanford and the other from Utah who will be attending the University of Utah. Everything went as planned. We especially want to thank Tatum who planned everything out for us. She answered all our questions and helped make the evening such a success. We also want to thank Robin King, Chef and Owner, for the delicious meal. If you are thinking of hosting an event please contact Oro. You will not be disappointed!!“

“Exquisite food and impeccable service. The atmosphere is cozy and the dishes are delicious, the chef does an exceptional job“

“We dined outside there tonight and our server Tim was excellent!! He made some great recommendations and made our visit so enjoyable. Our food and service was wonderful.“

“We had Easter dinner there and we were so impressed. The food was phenomenal and the service was fantastic. Thank you for making our day with family special. We will definitely be back and recommend to our friends.“

“We decided to take the ferry over to Hingham and have lunch. The Beth was a nice surprise! We started with blueberry lemonade and a peach bourbon drink. We chose the burrata caprese for the appetizer and shared a slow roasted turkey BLT. It was all delicious! Our waitress, Kasey, was awesome. We didn’t feel rushed, we were able to enjoy the view of the harbor from inside. We would go back, great place for casual dining.“

“My wife & I had dinner tonight, she had baked haddock, and I had the baked scallops. Both were exceptional! Best scallop dinner ever! I have a culinary background and I am not sure what they add to make their scallops & breadcrumbs so succulent, but I recommend this dish! Great service and prices!“

“First time patron and utilized take out. Salmon was fabulous and the burger and burrito bowl were delicious. Service was great and the vibe in side was casual and relaxed. Can’t wait to pop in again for a quick app and drink or relaxing lunch or dinner.“

“Love it!! Great Pizza 🍕❤️🍕“

“Love the attention that this restaurant takes to those with allergies. They even have a gluten free specific menu. Food and staff were amazing.“