New American Restaurants near Norwell, MA

“Best upscale tavern in the region.“

“Wait staff was attentive but timely. I had the cauliflower and I was fabulous!“

“Locally owned & operated. Good food, nice atmosphere, good service, good neighbor. The restaurant business isn’t the easiest, but even in the toughest of times (COVID), The Corner Stop has been willing to support The Scituate Animal Shelter’s annual Dine Out for Cats & Dogs fundraiser 👏👏👏🤗💋“

“Great service! Good atmosphere. Loved the food! ❤️“

“It’s a hidden location but once found the tavern is so pretty! Great scenery, indoor/outdoor seating, delish food and drinks and friendly waitstaff made for a fun time. Go for brunch on game day!“

“food was fast and delicious“

“My wife and I visited Square Cafe in Hingham last night and we had an awesome dinner! I can't say enough good things about this place. Probably one of THE BEST meals I've had in a long time when dining out. The food...all of it....our appetizers, entrees and dessert was outstanding! Our waiter Jamis was the best! If you haven't tried Square Cafe, do yourself a favor and give it a try. We will definitely be a repeat customer!“

“My family dined here today on Easter Sunday and everything was top notch! Service was excellent and the food was delicious! Made our Easter a breeze and we were so thankful that they were open and took reservations! Our daughter loved that the Easter bunny came by to our table as well! So much fun! We will be back!“

“love the people and food!“

“Simple grilled cheese and bacon, but it was amazing. Loaded tots with Bang sauce were excellent too. Cider and wild berry lemonade as well. Didn’t last long enough to take a picture!“

“Great potential! Love the creativity - I had squash Mac and cheese which was delicious but the presentation was very unappetizing. Easy solution, a nice bowl under the broiler or a skillet.

The service was rushed and I was given a box within minutes of being served. So I took it home and put it in a pie shell with cheese to bake and voila - beautifully delicious!

Also, all three cocktails our table got were nearly undrinkable especially the coconut margarita (it tasted like 95% lime juice).

I really wanted for this to become my new go to for a creative dinner on the South Shore, but it is not quite there yet (more appetizing presentation and better drinks) – maybe when I visit again later this summer it will be!“

“Great food and atmosphere!“

“The food is always good and great waiters ❤️“

“The Square Cafe is now my go-to spot. Their bread pudding is the star - I'm still dreaming about it. The holiday cocktail menu is fun creative and festive. The Sesame Salmon is a masterpiece - perfectly seared with a crispy crust while staying tender inside. The spicy soy beurre blanc sauce and wakame seaweed salad create an amazing blend of flavors and textures. What makes this place truly special is the exceptional service. Sean, Amanda, and Jimmy created such a welcoming atmosphere for our party of 9. Jimmy didn't miss a beat and was very attentive. Sean & Amanda's friendly personalities made the experience even better. Thank you! Whether you're coming for the amazing bread pudding (which you absolutely should) or the delicious food and cocktails, their warm hospitality made our visit extra special. Five stars, easily one of the best dining experiences on the South Shore.“

“As a member of the Boston Vegetarian Society and a vegan for over three decades, I was delighted to discover delicious vegan options on the menu at the Sun Tavern. The culinary standout, smoked tofu, surpassed expectations with its extraordinary flavors and textures, while my wife Meg's pasta dish presented a delicate balance of hearty and fresh locally grown ingredients. Celebrating our 44th anniversary in such a charming ambiance was a true treat. The Sun Tavern’s commitment to delivering satisfying and robust vegan cuisine positions it among the finest dining experiences in the South Shore area, ensuring it takes a well-deserved place on the vegan-friendly epicurean map. Lewis Randa Duxbury“

“great food,speedy delivery and the people are super friendly!“

“Where do I start!? I am from upstate New York and visiting my dad and wife and made it a point to go to E/2 and enjoy the amazing food and atmosphere. Charlie, the owner made one mean expresso martini. Our waiter, Eric was exceptional and was attentive. The Chef, George did not disappoint! Best scallops I've ever had! Pan seared monk fish with risotto was absolutely divine. My boyfriend the carnivore, enjoyed the succulent and savory tasting ribs that fell right off the bone. Thank you yet again for the amazing meal and great service. We shall be back soon!“

“Bia is one in a million. With a Cheers feeling. ❤️🎈🍸🍔“

“I saw this restaurant on Gordon Ramsey’s show Kitchen Nightmares and when passing through the city from the UK, I just had to visit. The food was phenomenal and the staff were all very welcoming and friendly. I would highly recommend a visit to this lovely restaurant.“

“Exquisite food and impeccable service. The atmosphere is cozy and the dishes are delicious, the chef does an exceptional job“

“We dined outside there tonight and our server Tim was excellent!! He made some great recommendations and made our visit so enjoyable. Our food and service was wonderful.“

“We had Easter dinner there and we were so impressed. The food was phenomenal and the service was fantastic. Thank you for making our day with family special. We will definitely be back and recommend to our friends.“

“We had a wonderful experience at Oro. The food was delicious and the atmosphere was so pleasing. We celebrated two High School graduates. One from Michigan who is going to Stanford and the other from Utah who will be attending the University of Utah. Everything went as planned. We especially want to thank Tatum who planned everything out for us. She answered all our questions and helped make the evening such a success. We also want to thank Robin King, Chef and Owner, for the delicious meal. If you are thinking of hosting an event please contact Oro. You will not be disappointed!!“

“Petra our server was truly exceptional, as were the other members of the staff. Clearly someone has done a good training job. Atmosphere, upbeat and enjoyable, beautiful views, not crowded, could be a bit loud when really busy. The food was very, very good. I recommend the beet salad with the salmon, which had an unusually crispy exterior without being overcooked. The grilled shrimp on the same beet salad were also perfectly cooked and seasoned nicely. . Eggs Benedict were good although we were not fond of the Portuguese bread, but OK. The ruby red mock cocktail was outstanding.
Other than the super service the espresso was best of all!!
Ask for Petra

Dietary restrictions: GF“

“My wife & I had dinner tonight, she had baked haddock, and I had the baked scallops. Both were exceptional! Best scallop dinner ever! I have a culinary background and I am not sure what they add to make their scallops & breadcrumbs so succulent, but I recommend this dish! Great service and prices!“

“First time patron and utilized take out. Salmon was fabulous and the burger and burrito bowl were delicious. Service was great and the vibe in side was casual and relaxed. Can’t wait to pop in again for a quick app and drink or relaxing lunch or dinner.“

“Love it!! Great Pizza 🍕❤️🍕“

“Love the attention that this restaurant takes to those with allergies. They even have a gluten free specific menu. Food and staff were amazing.“